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Better Batter Gluten-Free Flour, 5 Pound

by Better Batter

378 customer reviews

| 18 answered questions

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About the Product

100 percent gluten free
A cup for a cup substitute for flour
Perfect for gluten intolerant, vegetarian, and vegans
GMO free, GFCO, and GMF project verified
Certified kosher by the orthodox union (OU)

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Total price: $47.29

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This item:Better Batter Gluten-Free Flour, 5 Pound $23.99($0.30 / Ounce)
In Stock.
Sold by Sterling101 and ships from Amazon Fulfillment.
FREE Shipping on orders over $49. Details
Expandex Modified Tapioca Starch Gluten Free (13.5 Oz) $9.99($0.74 / Ounce)
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Product Description

Size:5 Pound | Product Packaging:Standard Packaging

Can't find quality gluten free flour? the search is over. Better batter's flour is entirely gluten free and is closely monitored to ensure premium quality. Surprise your kids when they get home with their favorite cookies. They can enjoy the real taste without worry. Better batter gluten free flour is all you need to make any recipe gluten free no extra ingredients or conversions are needed. Pick up a box today to get reacquainted with your favorite recipes. Better batter products are made in an allergen free facility, and are: gluten free, allergen free, OU-pave kosher, vegan, GMO free and halal certified. In a convenient 5 pound box.

Product Details

Size: 5 Pound | Package Type: Standard Packaging

Product Dimensions: 3.9 x 11.3 x 5.9 inches ; 5 pounds
Shipping Weight: 5.3 pounds (View shipping rates and policies)
Domestic Shipping: Currently, item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty and support issues.
International Shipping: This item is not eligible for international shipping. Learn More
ASIN: B003CHUWQA
UPC: 885205145004 896439002018
Average Customer Review: 4.5 out of 5 stars See all reviews (378 customer reviews)
Amazon Best Sellers Rank: #4,901 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
- #13 in Grocery & Gourmet Food > Cooking & Baking > Flours & Meals > Wheat Flours & Meals

Important Information

Ingredients

Rice flour, brown rice flour, tapioca starch, potato starch, potato flour, pectin (lemon derivative), xanthan gum. Allergen Information: Top eleven free (wheat/gluten, dairy, fish, shellfish, peanut, treenut, soy, egg, mustard, sesame, sulfites). Produced in a top 11 free facility.

Directions

Make your favorite foods, using your everyday recipes! Use our flour cup for cup in most traditional recipes.Yeast Breads (loaf): Double the liquid in regular recipe (if a recipe calls for 2 cups of liquid, add 4). Dough will be a batter. Beat for three minutes, instead of kneading. Let rise only once, in pans, and bake as directed.Shaped Yeast Breads: Increase the liquid by half (if a recipe calls for 2 cups of liquid, add 3). Beat for three minutes. Shape breads immediately, and let rise ...

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

Customer Questions & Answers

See questions and answers

Customer Reviews

378

4.5 out of 5 stars

5 star		80%
4 star		9%
3 star		5%
2 star		2%
1 star		4%

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See all verified purchase reviews

Top Customer Reviews

Made for GF Newbies!

ByCDWBon July 17, 2008

Verified Purchase

I am a GF Newbie. There I said it. ;-) In the beginning, I tried to buy all the flours and mix all the ingredients to get a general all purpose gluten free flour. What a mess, what an expense! I then started trying the GF Flour blends like Bob's Red Mill, Pamela's etc. Eh.. didn't care for them. I stumbled upon Better Batter and gave it a try. This stuff was made for GF newbies! Substitution is close to cup for cup for wheat with the addition of a little extra liquid. I am now making breads, cakes, cookies once again and having them turn out instead of flop or turn into bricks. Wish I had known about Better Batter when we first started on the gluten free diet. That would have saved me time and money.

55 comments 145 people found this helpful. Was this review helpful to you?YesNo

Best Gluten Free Flour mix I've tried

ByJessicaon August 1, 2008

Since my daughter was diagnosed with celiac disease 8 months ago I have tried so many different flour blends - both the kind I purchase pre-made and many I have made myself following various recipe blends. There is NO COMPARISON. This flour is by far the best I have used. I have recreated my old gluten containing recipes using the flour as the substitute and recipes come out perfectly. I thought I would never be able to do that again! Importantly, I find the my recipes using this flour are moist whereas with everything else I've tried, the recipes didn't have the same moistness, they were often very dry. I have had friends and family who eat gluten eat recipes I've made with this flour comment that they would have had no idea that the recipe was gluten free if I hadn't told them. It is so nice to not have to try to mix flours to come up with the right combo. I use this flour exclusively for any recipe that I'm converting from gluten containing to gluten free.

0Comment 91 people found this helpful. Was this review helpful to you?YesNo

Fantastic GF Flour!

ByA. M. Stoneon December 11, 2010

I've tried a few flours (Bob's Red Mill, Pamela's, etc) and been ok with most of the results but it was never a first time success like the cookies we just made with Better Batter. They taste identical even though we changed the fat (from butter to palm shortening), milk (dairy to soy) and chocolate chips (diary free and 1/3 the size) as well as the flour.

What I love even more than this flour is the company...seriously promise I don't work for them. I called last week to find out more about purchasing at a discount (they have bulk discounts and greatly discounted auto ship options) and when I hung up the phone I had an entire page of notes. They didn't just share options and help compare prices but they helped me better understand what changed were needed to recipes, come up with substitutions for going diary free (even explaining the controversy about palm shortening when offering it as a possibility), and really just help me know what to do to make it work best for me. Later I got on their website to look at their recipes and discovered they not only post recipes but actively post within the comments to help others and answer questions.

It is a crazy pricy flour when you're buying it a small bag at a time but they recently dropped their prices at their site and when you buy in a 25 pound bag it is much more affordable.

CALL Better Batter if you have questions and I'd bet they'll really help!

11 comment 74 people found this helpful. Was this review helpful to you?YesNo

Gluten-free Better Batter Flour

ByDonna G. Spenceron June 28, 2008

Verified Purchase

In my opinion, this is the best gluten-free flour in the market! I've tried pretty much every type and I have never had a recipe fail using this flour cup per cup. I take a regular recipe and use this flour, and the only change I make is to add more spices or more vanilla and baking soda or powder than a regular recipe calls for. I've been buying this for a couple of years, and am so happy Amazon carries it now!!

Donna Spencer

0Comment 48 people found this helpful. Was this review helpful to you?YesNo

The BEST gluten free flour!!!

ByT McNairon December 14, 2010

Size: 5 PoundPackage Type: Standard Packaging

I have been using this for over 6 months now and it is THE BEST gluten free flour you will ever find!!! I use it cup for cup in typical recipes and it works great! They also have a biscuit recipe on their website and you can make biscuits that are mouth watering!!! I will never use anything else!!!

0Comment 25 people found this helpful. Was this review helpful to you?YesNo

Excellent 1:1 ratio to regular flour!

ByCourtney Reedon February 6, 2015

Size: 5 PoundPackage Type: Standard PackagingVerified Purchase

This flour works really well. I've tried over 4 recipes, and a 1:1 ratio to regular flour worked wonderfully. And there are several sealed bags of flour in the box you can open one at a time, so it doesn't go bad. Also, reasonably priced in comparison to other gluten free flour. As a person with celiac disease, I'm definitely sticking with this brand!

0Comment 17 people found this helpful. Was this review helpful to you?YesNo

Not for us

ByCatholicMommieon July 7, 2014

Size: 5 PoundPackage Type: Standard PackagingVerified Purchase

While this batter did make a really good bread, its not for those who have to watch blood sugars. This is a high glycemic mix flour, and is good for every great once in a while to make something but to use it on a regular basis, would likely cause some issues health wise especially if Diabetic, or family history of blood sugar problems. We are a family of Celiac's and I was looking for a great all purpose mix, but its just not for our family.

11 comment 20 people found this helpful. Was this review helpful to you?YesNo

Great Baking Flour

ByAurora Rodriguezon February 8, 2015

Size: 5 PoundPackage Type: Standard PackagingVerified Purchase

This is an excellent gluten free flour. I can make the best "tortillas" that look and taste as good as the wheat product. I've been using Better Batter for several months now and I'm completely satisfied. I've tried other gluten free flours but this is simply the best one I've come across. The reviews posted on Amazon were very helpful too.

22 comments 10 people found this helpful. Was this review helpful to you?YesNo

Most Recent Customer Reviews

Five Stars

love this flour

Published 3 days ago by Nana B

I absolutely love better batter as a gf substitute

I absolutely love better batter as a gf substitute!! It has made creating all my favorite baked dishes so much easier than mixing 5 different flours/gums/starches.Read more

Published 4 days ago by Jess

One Star

Did not like what it did to consistency of recipe compared to gfJules flour used in same recipe.

Published 8 days ago by Lisa

All Purpose GF

So much easier to use that having to mix several items to get an all purpose flour. The outcome is also more predictable. I have had very good luck with my baking with this mix.Read more

Published 20 days ago by CarolG.

Don't buy the others!!

This is hands down the BEST gluten free flour I've ever used! I made chocolate chuck cookies at Christmas and they were amazing - you couldn't even tell they were gluten free!!Read more

Published 25 days ago by Chicago Girl

So Far, So Good

Published 28 days ago by M. Knepple

Fantastic! Better Batter is a terrific GF flour and ...

Fantastic! Better Batter is a terrific GF flour and the maker writes books with great recipes with loads of helpful hints!Read more

Published 29 days ago by bocadelrio

Five Stars

Made sugar cookies and they turned out great! My GF friend loved them!

Published 1 month ago by MJA

Five Stars

Fast delivery and its good to use for baking

Published 1 month ago by Michelle

Five Stars

good flour to cook with.

Published 1 month ago by katharine

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Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Amazon.com assumes no liability for inaccuracies or misstatements about products.

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