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Better Than Bouillon, No Chicken Base, Vegan Certified 8 oz.

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4.7 6,424 ratings

| 90 answered questions

$13.82 ($1.73 / Ounce)

Flavor Name: Chicken

Size: 8 Ounce (Pack of 1)

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Diet type

Vegan

Vegetarian

Product details

Brand	Better Than Bouillon
Flavor	Chicken
Item Form	Creamy
Package Information	Jar
Number of Items	1

About this item

Made with seasoned vegetables
Contains no chicken base
Certified Vegan <li>Contains NO animal byproducts <li>Delicious tasting bouillon base

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Better Than Bouillon, No Chicken Base, Vegan Certified 8 oz.

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Better Than Bouillon Premium Mushroom Base, Made from Seasoned & Concentrated Mushrooms, Makes 9.5 Quarts of Broth, 38 Servin

$8.45 ($1.06/Ounce)

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Product Description

Better than Bouillon Vegetarian Bases are Vegan . No MSG added, contain 1/3 less sodium than other bouillons, are Fat Free, Non-irradiated, GMO Free, Dairy Free-lactose / Whey / caseinate free

Product details

Is Discontinued By Manufacturer ‏ : ‎ No
Package Dimensions ‏ : ‎ 10.67 x 4.88 x 3.86 inches; 8.01 Ounces
Item model number ‏ : ‎ BHBUKPPAZINH2954
UPC ‏ : ‎ 593159477934
ASIN ‏ : ‎ B000N7YKQK

Best Sellers Rank: #3,440 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
- #2 in Packaged Chicken Bouillon

Customer Reviews:
4.7 6,424 ratings

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Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

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Customer reviews

4.7 out of 5

6,424 global ratings

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Excellent addition to many different vegan recipes

Reviewed in the United States on December 18, 2021

Flavor Name: Vegetarian No ChickenSize: 8 Ounce (Pack of 1)Verified Purchase

I am very happy with this purchase, and I will definitely buy this product again. This vegan vegetable bouillon adds a delicious undertone of flavor to every soup or casserole I add it to.

Early this year, I stumbled across a reference to this product in a vegan food blog. It sounded really interesting and, finding it on Amazon, I purchased a jar. Because it is so condensed, it lasts quite a long time. I have used this product for many different recipes over the past seven months, and I still have about one-fourth of the jar left. It keeps well in the refrigerator, and has not gone bad.

For every cup of vegetable stock that is called for in a recipe, I substitute 1 teaspoon of this bouillon base plus 1 cup of water. The product directions suggest whisking 1 teaspoon of this bouillon into 1 cup of boiling water to create a cup of vegetable stock. I personally use a slightly different method, which is described below.

I have included one of the many vegan recipes in which I have used this product, for any vegans, vegetarians, or flexitarians who might be interested.

Thai, Vegan, Tofu-Coconut Curry Soup

Yield: 12 cups with rice noodles, 10 cups without rice noodles

Ingredients

1 lb. (16 oz.) super firm tofu (or extra firm), drained and diced into 1/2-inch cubes
2 cups frozen peppers and onions mix
4 cups frozen stir-fry vegetables
2 cups water
1/4 teaspoon monk fruit powder (OR 2 tablespoons brown sugar)
1/4 teaspoon stevia (optional)
1 tablespoon basil, dried
2 tablespoons cilantro, dried
1/4 teaspoon chipotle (or red) pepper powder
1/2 teaspoon coriander
1/2 teaspoon cumin
1/2 teaspoon garlic powder
1/2 teaspoon ginger powder
1 teaspoon kaffir lime leaf powder
1/2 teaspoon lemongrass
1 teaspoon lime juice powder (OR 3 tablespoons lime juice)
1 teaspoon onion powder
1/2 teaspoon black pepper
1/2 teaspoon sea salt
1/2 teaspoon turmeric powder
3 tablespoons coconut powder
1 tablespoon tapioca powder (thickener)
3 tablespoon Bragg’s aminos (OR soy sauce)
1 tablespoon Better Than Bouillon Vegetarian No Chicken Base bouillon paste
2 cups water
6 ounces rice noodles (optional—serve with rice if not using noodles)

Directions

1. Place diced tofu, vegetables, and 2 cups water in a big pot on medium heat.
2. Place monk fruit powder, stevia, all spices, coconut milk powder, and tapioca powder in a bowl and whisk together until thoroughly blended.
3. Gradually whisk in Bragg’s aminos and vegetable bouillon paste, then gradually whisk in 1 cup of water to form a thin paste. Pour the paste over the tofu/vegetable mixture and blend well. Pour 1 cup of water into the emptied bowl and swish it around to retrieve every last drop of the spice mixture. Stir it into the soup.
4. Bring the soup to a boil, reduce heat and simmer about 20 minutes, until very hot. If not adding noodles to the soup, serve with rice.
5. Rice noodles: Bring 2 quarts of water to a boil. Add noodles and cook 2 minutes. Drain noodles and add to the soup. Serve immediately.

NOTES

1. If you have leftovers, this soup keeps well in the refrigerator for up to 2 days. 2. I typically substitute Bragg’s aminos for soy sauce, because soy is so salty. But anyone who is not allergic to soy and prefers soy sauce can use that instead.
3. I use SIAM Herbs Kaffir Lime Leaves Powder, which has worked well for my Thai cooking.
4. I have found through experimentation that it is a much more effective means to evenly distribute spices throughout a given dish to add them all at once, rather than one by one. As described above, I whisk together all the dry and liquid spices a recipe calls for—including condensed bouillon paste—along with about 1-2 cups of water, creating a thin paste. I then thoroughly stir that paste into the dish. Using this method has meant that I have avoided ever again running into an undissolved lump of any particular spice in the middle of anything I’ve cooked or baked.
5. If you don’t like spicy food, you can cut back on the amounts listed for the chipotle, ginger, garlic and black pepper.

23 people found this helpful

Helpful

Lisa Apolinski

Get ready for the best chili ever!

Reviewed in the United States on August 17, 2023

Flavor Name: Chili BaseSize: 8 Ounce (Pack of 1)Verified Purchase

This is a must have when you are making homemade chili. It adds a wonderful smoke flavor that isn’t spicy and really kicks your chili up a notch. Once you try it, will wonder why you waited!

Helpful

Amazon Customer

Love this vegan products!

Reviewed in the United States on August 14, 2023

Flavor Name: ChickenSize: 8 Ounce (Pack of 1)Verified Purchase

I love this! I use it to soak soy curls in! Love it for noodles, soup and vegan jackfruit chicken Pattie’s. Wonderful product, wonderful seller!

Helpful

Colin Robertson

You can put this in everything

Reviewed in the United States on July 11, 2023

Flavor Name: Vegetarian No ChickenSize: 8 Ounce (Pack of 1)Verified Purchase

I cook vegetarian food at home for my wife and this has really changed the game. I had only experienced the vegetable base broth before, but this is a different beast. The flavor is nearly identical to real chicken broth. a great advantage is being able to dilute to your liking. Is nice and salty as well. I use this when making seitan, ramen, gumbo, you name it. A jar will last you a while and it stays good in the fridge!

One person found this helpful

Helpful

Cyndi Cudworth

Alpha Gal safe for me!

Reviewed in the United States on July 27, 2023

Flavor Name: ChickenSize: 8 Ounce (Pack of 1)Verified Purchase

I have alphagal and have to be careful with many ingredients. It was great to find something I could use

One person found this helpful

Helpful

Kimberly

I love this product

Reviewed in the United States on July 8, 2023

Flavor Name: Vegetarian No ChickenSize: 8 Ounce (Pack of 2)Verified Purchase

My usual supplier no longer had this flavor. I like it because I am vegetarian and it replaces chicken bullion. It was good to find it still available on amazon but at a higher price than I am used to paying.

One person found this helpful

Helpful

AaronC2

I use this in everything

Reviewed in the United States on July 19, 2023

Flavor Name: Chili BaseSize: 8 Ounce (Pack of 1)Verified Purchase

I use this in lu of beef broth in some meals

Helpful

B. O'dell

Good vegan substitute

Reviewed in the United States on July 12, 2023

Flavor Name: Vegetarian No ChickenSize: 8 Ounce (Pack of 1)Verified Purchase

Like all bouillon, it’s a bit salty. Makes a delicious vegan broth though. My order was delivered quickly too

Helpful

Top reviews from other countries

StevieRuss

Cost pushed beyond it's worth

Reviewed in the United Kingdom on January 11, 2022

Flavor Name: Vegetarian No ChickenSize: 8 Ounce (Pack of 1)Verified Purchase

I bought this for the same reason a lot of people probably did as it's reportedly vegan (not that i'm a vegan but I do cook vegan and for vegans sometimes) and it tastes like chicken stock which is something I have always missed as a pescatarian. I've bought two of these so far. One as a present and one for us. If you miss chicken stock (and it does have a remarkable similarity to chicken stock to my tastes) then this is the best I have tried. The problem I have is that the price has just gone up and up and although it's good stuff, reading the ingredients goes to show there is no justification for the price, even when it was £8-9 a jar. Over £15 now? That's just taking advantage of people so for that reason I have fallen out of love for this product as there is no way I could recommend it for that price. It is concentrated but the jar is not big and not filled to the top so I felt a little take advantage of when I opened it up. Now 50% up on the price? No way people. No way..

5 people found this helpful

Mark S. G.

Delicious but brutally expensive.

Reviewed in the United Kingdom on April 28, 2022

Flavor Name: Vegetarian No ChickenSize: 8 Ounce (Pack of 1)Verified Purchase

I wanted to try homemade veggie ramen, but have always liked chicken stock rather than veg stock, so... here we are. As others have said, it really does taste pretty much like chicken stock, and really adds a lot of flavour for only a small amount used. I use about a rounded teaspoon (it's very thick, so a rounded teaspoon is easy to do) for 2 cups of water, as I don't like my broth too watery. It adds a decent saltiness but definitely not too much - just pleasantly palatable. I don't understand the problem people have with getting it off the spoon. Just pour the boiling water over the spoon and it will quickly come off into your pan. Then just stir it in the pan and it will dissolve in very little time.
The one downside is of course the price, which is really high for such a small jar. So I just make broth now and again to make it last. If you were going to use this regularly it would work out quite expensive to say the least. I will probably order again one day when mine's gone but probably not before trying a few cheaper alternatives first.

3 people found this helpful

M. Simmons-Lackner

Insanely expensive for non-chicken chicken stock...but outrageously good

Reviewed in the United Kingdom on November 24, 2020

Flavor Name: Vegetarian No ChickenSize: 8 Ounce (Pack of 1)Verified Purchase

I seriously questioned the health of my mind when I bought this shockingly expensive stock/bouillon recently. I’m not even vegeterian, never mind vegan. Yet....I just ordered it again. Because it is phenomenally good. REALLY, really good. It makes an incredible difference to the taste of any soup. One...or at least I, who is a good cook.... simply doesn’t get that depth of flavour from even the best stock cube or even a homemade stock. No idea HOW they make that stuff but it is absolutely sensational. In regards to the eye watering price - I am consoling myself that I have often paid that much, indeed significantly more, for some hoity-poloity olive oil at the supermarket whose taste WASN’T any better than an oil costing a small fraction of the price. If I had family or friends in the USA I’d beg them to send me this stock as a birthday or Christmas present but, regrettably, I don’t, so I’ll have to fork out for it. Mine arrived ( via Prime) the next day and with a good expiration date on it ( May 2022). NB do refrigerate after opening! In summary: if the thought of spending that much money on flipping broth doesn’t make you hyperventilate ( which it did me)...go for it. Alternatively, ruthlessly pester any and all friends in the USA to send some.

11 people found this helpful

nelly

Vegan chicken gods

Reviewed in the United Kingdom on July 7, 2022

Flavor Name: Vegetarian No ChickenSize: 8 Ounce (Pack of 1)Verified Purchase

This is without a doubt the very best chicken seasoning that I’ve tried, i use it to enrich any white vegan protein meals I’m cooking, i.e. mock meats, tofu, tempeh. Made an unbelievable chicken noodle soup, chicken curry, chicken gnocchi soups etc. I have let other non-vegans smell and taste this and the were shocked and genuinely so impressed that it was vegan. Highly recommend, this is a cupboard staple must have

Sandra Coleman

tasty

Reviewed in the United Kingdom on January 19, 2023

Flavor Name: Vegetarian No ChickenSize: 8 Ounce (Pack of 1)Verified Purchase

This is the best vegitarian bouillon i have tasted

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Better Than Bouillon, No Chicken Base, Vegan Certified 8 oz.

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