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Betty Crocker: The Big Book of Pies and Tarts (Betty Crocker Big Books) by [Betty Crocker]

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Betty Crocker: The Big Book of Pies and Tarts (Betty Crocker Big Books) Kindle Edition

4.7 out of 5 stars 64 ratings

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Length: 341 pages Word Wise: Enabled Enhanced Typesetting: Enabled
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Editorial Reviews

From the Back Cover

enjoy delectable dinners every night of the week!

Getting dinner on the table will never get you down with this massive collection of weeknight recipes from Betty Crocker. Thanks to The Big Book of Weeknight Dinners, cooking for the whole family has never been so easy and delicious.

Inside, you'll find favorite recipes that Betty Crocker fans have come to trust for simple solutions for any and every night of the week. With easy-to-make soups and stews like Chipotle Turkey Chili and fuss-free casseroles like Make-Ahead Cheeseburger Lasagna, this timesaving cookbook serves up nearly endless dinner ideas that are as satisfying as they are simple. It's perfect for families on the go! So whether it's light summer fare or hearty winter comfort food you need, The Big Book of Weeknight Dinners has you covered.

you'll find:

More than 200 hassle-free recipes, including soups and stews, skillet meals, salads, pizzas, sandwiches, casseroles and much more

Helpful cooking tips on meal planning and smart shopping, as well as handy icons that highlight meals you can prepare in 30 minutes or less

Bonus Moment's Notice Menu Planner for last-minute dinner ideas --This text refers to an alternate kindle_edition edition.

From the Inside Flap

The Big Book of Weeknight Dinners

Fast and simple family dinners are easier than ever with Betty Crocker The Big Book of Weeknight Dinners. More than 200 delectable, no-fuss weeknight meals make this the only cookbook busy families need.

Look inside for:

hearty supper sandwiches and pizzas: Easy Chicken Fajitas; Turkey, Bacon and Guacamole Wraps; Ham and Egg Salad Sandwiches; Hot Roast Beef Sandwiches au Jus; Tilapia Tacos; Cheesy Chicken and Artichoke Pizza; Ham and Gorgonzola Pizza

soups, chilies and stews: Turkey Mole Chili; Black Bean Chili with Cilantro; Thai-Style Chicken Curry Soup; Italian Beef and Bean Soup; Cuban Black Bean Soup; Creamy Southwestern Corn Chowder; Beef-Barley Stew

simple skillet meals: Chicken and Pasta with Creamy Basil Sauce; Speedy Mediterranean Chicken; Cheesy Scalloped Potatoes with Ham; Ginger Pork and Snow Peas; Potato, Egg and Sausage Frittata; Meatballs and Creamy Rice Skillet Supper

satisfying casseroles: Chicken and Broccoli Quiche; Onion-Topped Turkey Divan; Bacon-Pepper Mac and Cheese; Ham and Cheese Ziti; Roasted Pork Tenderloin with Vegetables; Swiss Steak Casserole; Herb-Crusted Tilapia with Lemon Potatoes

main dish salads: Smoky BBQ Chicken Salad; Easy Club Salad; Roasted Pepper and Pepperoni Tossed Salad; Ground Beef Fajita Taco Salad; Cinnamon-Maple Glazed Salmon Salad; Peppered Shrimp and Mango Salad --This text refers to an alternate kindle_edition edition.


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4.7 out of 5 stars
4.7 out of 5
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Top international reviews

Marion Airdrie
5.0 out of 5 stars Five Stars
Reviewed in Canada on March 13, 2017
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5.0 out of 5 stars Five Stars
Reviewed in Canada on April 22, 2015
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A. D. Amesbury
3.0 out of 5 stars typical american fodder.
Reviewed in the United Kingdom on November 11, 2013
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