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Betty Crocker Cake Mix Pound Cake, 1 Pound (Pack of 12)

4.5 out of 5 stars 83 ratings

Price: $47.99
Sale: $43.67 ($0.23 / Ounce) & FREE Shipping
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Ingredients Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Corn Syrup, Palm Oil. Contains 2% or less of: Corn Starch, Leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate), Propylene Glycol Mono and Diesters of Fatty Acids, Salt, Distilled Monoglycerides, Xanthan Gum, Dicalcium Phosphate, Wheat Starch, Artificial Flavor, Color Added. Freshness Preserved by Citric Acid. See more
Brand Betty Crocker
Weight 1 Pounds
Sensitive Ingredient Information Milk, Wheat
Serving Description 1/8 pkg (57g mix]

About this item

  • POUND CAKE MIX: Bake a delicious, moist and tender pound cake with this mix. It's the perfect treat that every member of the family will love
  • QUICK AND EASY: Convenient, on-the-go treat that goes from the bowl to the oven in minutes by simply adding oil, water and eggs
  • ENDLESS OPTIONS: Top your pound cake with fruit, butter, or head to BettyCrocker.com for creative recipes the whole family will love
  • HOMEMADE TASTE: The Red Spoon is my promise of great taste, quality, and convenience; This is a product you and your family will enjoy, I guarantee it - Betty Crocker
  • CONTAINS: 16 oz, Pack of 12
New (11) from $47.50 + FREE Shipping

Frequently bought together

  • Betty Crocker Cake Mix Pound Cake, 1 Pound (Pack of 12)
  • +
  • Quaker Instant Oatmeal, 4 Flavor Variety Pack, Individual Packets, 48 Count
Total price: $56.66
Buy the selected items together

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  • Sale: $43.67 — Discount Provided by Amazon. Here's how (restrictions apply)
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Product description

Product Description

Get a head start on homemade with Betty Crocker Pound Cake mix. Thank you for welcoming us into your home. We hope what's inside this box helps you bring more love to your table. Cordially Yours, Betty Crocker

From the Manufacturer

Rich and delicious, Betty Crocker Pound Cake Mix makes life a little sweeter. Made with enriched flour, nonfat milk, and sugar, Pound Cake is an easy-to-prepare dessert sure to please--simply add water or milk and egg. Top with powdered sugar and serve with fresh berries or enjoy unadorned. Pound Cake Mix is made in the United States. Exchanges: 3 Other Carbohydrate, 1/2 Fat. Carbohydrate Choices: 3.


Product details

  • Is Discontinued By Manufacturer : No
  • Product Dimensions : 4.99 x 4.99 x 4.99 inches; 1 Pounds
  • Item model number : 45410
  • UPC : 016000810846 016000454101
  • Manufacturer : Betty Crocker Baking
  • ASIN : B000EMK4GE
  • Customer Reviews:
    4.5 out of 5 stars 83 ratings

Important information

Safety Information

Contains wheat; may contain milk ingredients. . This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings

Ingredients

Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Corn Syrup, Palm Oil. Contains 2% or less of: Corn Starch, Leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate), Propylene Glycol Mono and Diesters of Fatty Acids, Salt, Distilled Monoglycerides, Xanthan Gum, Dicalcium Phosphate, Wheat Starch, Artificial Flavor, Color Added. Freshness Preserved by Citric Acid.

Directions

You will need: 2/3 cup water or milk.1/2 stick 1/4 cup) butter, margarine, or spread*, softened.2 eggs.*If using spread, use one that has more than 65% vegetable oil.1. Heat oven to 350 degrees F. Generously grease pan with shortening; lightly flour (all pan types).2. Beat cake mix, water, butter and eggs in medium bowl on low speed 30 seconds, then on medium speed 2 minutes (batter will be thick). Or beat 4 minutes by hand. Pour batter into pan; spread evenly.Note: if using loaf pan smaller than 9x5 inches, use 2 loaf pans, or batter will overflow.3. Bake as directed below or until toothpick inserted in center comes out clean. Cool 10 minutes. Remove from pan; cool completely on cooling rack.Pan size - one 9"x5" pan. Bake Times (in minutes) - 50-60.Pan size - two 8"x4" pans. Bake Times (in minutes) - 33-40.Pan size - 1-Cup fluted tube (bundt). Bake Times (in minutes) - 38-43.Pan size - 10' x 4' Angel food (tube). Bake Times (in minutes) - 40-45.High altitude (3500-6500 ft): for 9" loaf use 2 pans. Bake times: 9" pans 25-30 min, 8" pans 28-33 min, fluted pan 33-38 min, and tube pan 35-40 min.

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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4.5 out of 5 stars
4.5 out of 5
83 global ratings
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Top reviews from other countries

shopaholic
1.0 out of 5 stars Descrizione errata
Reviewed in Italy on September 13, 2018
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Reviewed in France on August 5, 2019
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5.0 out of 5 stars Five Stars
Reviewed in the United Kingdom on October 27, 2018
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