This method of brewing coffee is how most Italians make coffee at home, so I’m used to this. It is not the most efficient way to make daily coffee, since there are espresso machines using capsules, but I find the taste to be better using the pot.
Ps: if you start with very hot water in the base of the pot, it will take less time for the water to boil and the coffee to brew, so it will taste a lot cleaner and smooth.
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From the manufacturer
Moka Express
Moka Express is the original stovetop coffee pot, the one and only marked with the gentleman with moustache. It provides the experience of the real Italian way of preparing a tasteful coffee.
Moka Express Oceana
Bialetti shows its commitment to the environment by linking the iconic Moka Express to Oceana, a world organization dedicated to the protection of ocean ecosystems that puts the spotlight on the issue of single-use plastic pollution.
Moka Express, a 100% eco-sustainable coffee preparation method.
Zero Waste
Zero waste: the only waste it produces, in fact, is 100% biodgradable and compstable.
Zero Detergents
Zero detergents: it does not require chemical detergents for cleaning, it can be cleaned only with water.
Timeless
Timeless: it is a green investment as the coffee maker has a minimum life of 10 years and maintenance is reduced to the essentials.
How to make a perfect italian coffee
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Select a quality blend, suitable for the production of coffee for the Moka. Fill the boiler up to the lower level of the safety valve, without exceeding it and using fresh water, possibly low in limestone. |
Fill the filter generously, without pressing the coffee powder, forming a small gutter and avoiding dust escaping on the edges of the boiler. Close the coffee pot, screwing the collector firmly onto the boiler and place it on the stove. |
The flame must never envelop the coffee maker, but remain inside the bottom of the same, in order to allow extraction in adequate times and not too quickly. As soon as you start to hear the typical Moka gurgle, the coffee is ready and you will need to turn off the fire immediately. |
Never let excess coffee boil: this would burn it, compromising its success and making it too bitter. Enjoy hot coffee, as soon as it is ready, remembering to mix the contents of the collector: the coffee extracted at the end, in fact, is less full-bodied than that leaked at the beginning of boiling. |
Bialetti
History
Innovation
Made in Italy
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| Classico | Delicato | Intenso | Deka | Hazelnut | |
| Description | Made with 100% Colombia Excelso Beans brings notes of flowers and dried fruits to the palate, exalted by a slow medium roasting. | This 100% Arabica Brasil Natural Beans delivers a balanced, delicate, yet flavorful experience | Predominantly Robusta India blend gives an intense taste and a full-bodied coffee. A dark roasting accentuates notes reminding of toasted bread and cocoa. | Rich in aroma and with an enveloping structure, it gives a unique flavor without sacrificing the pleasure of the true Italian ritual. The medium roast gives this coffee refined aromatic notes of cereals and toast. | Gourmet coffee with a nutty aroma, characterized by toasted notes and a round and delicate taste. Enveloping body and medium roast, a Moka blend designed to best enhance its aromatic characteristics. |
| Format | 250 gr | 250 gr | 250 gr | 250 gr | 250 gr |
| Intensity | 7 | 5 | 9 | 6 | 8 |
| Origin | Colombia Excelso | Brasil Natural | India | Brasil Natural | Colombia Excelso |
| Roasting | Medium | Light | Dark | Light | Medium |
| Aroma | Hazelnut & dried fruit | Flowers & dried fruit | Bitter Cocoa | Cereals | Hazelnut |
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Top reviews from the United States
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Reviewed in the United States on May 20, 2019
Size: 3 CupsVerified Purchase
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Reviewed in the United States on December 24, 2018
Size: 9 CupsVerified Purchase
Reviewed in the United States on June 19, 2021
Size: 9 CupsVerified Purchase
I've had my Moka Express 3-cup for less than a week and I love it. The first impression when you open it ...
Reviewed in the United States on October 4, 2014Size: 3 CupsVerified Purchase
Top reviews from other countries
Christian
Explosion wg. fehelender Dichtung!
Reviewed in Germany on October 11, 2018Size: 3 CupsVerified Purchase
koalakstudios
Cara, pero fiable!!! 3 tazas = para un café con leche de vaso
Reviewed in Spain on March 3, 2019Size: 3 CupsVerified Purchase
Paulo
A melhor forma do mundo de preparar café, se...
Reviewed in Brazil on January 31, 2020Size: 3 CupsVerified Purchase
Antonio ,Sara e Riccardo
Eccellenza del made in Italy
Reviewed in Italy on May 7, 2019Size: 3 CupsVerified Purchase
Client d'Amazon
Carrement dangeureuse. La cafetière à fondue sur la plaque vitrocéramique
Reviewed in France on April 21, 2020Size: 12 CupsVerified Purchase
Carrement dangeureuse. La cafetière à fondue sur la plaque vitrocéramique
Reviewed in France on April 21, 2020
Carrément dangereuses. Le fond de la cafetière a carrément fondu sur la plaque en vitrocéramique, détruisant celle-ci par la même occasion. Nous avons pu intervenir juste à temps afin d'éviter un incendie. Je ne sais pas dans quel alliage est construit cette cafetière, mais il est évident qu'elle ne peut pas être en aluminium qui a une température de fusion de 660°. Pour une cafetière les études de résistance des matériaux ne semble pas avoir été réaliser.Reviewed in France on April 21, 2020
Un client extrêmement mécontent car ce n'est pas uniquement la cafetière mais la plaque en vitrocéramique qu'il faut à présent changer.
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