Top positive review
One person found this helpful
Great book on how to smoke!
on August 17, 2016
Great book for a recreational smoker like me. One of the things I like the most is that it pretty much only has the tried and true recipes, which means you tend to get one recipe for each cut and type of meat. That way it limits your choices and encourages you to tweak the recipes if they are not to your liking rather than browse a wide array of possibilities.
The other great part is that it talks a lot about the practical things you need to do for a successful smoke, as well as addressing many of the pitfalls and challenges.