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The Big Book of Breakfast: Serious Comfort Food for Any Time of the Day Paperback – November 1, 2002
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"...recipes for every breakfast dish you've ever eaten at home, in a restaurant, or in your wild imaginings." -- Metropolitan Home, April 15, 2003
About the Author
Maryana Vollstedt is the author of more than a dozen cookbooks, including The Big Book of Soups & Stews , The Big Book of Casseroles , What s for Dinner? , and Pacific Fresh . She lives in Eugene, Oregon.
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Recipes I have tried and liked: Berry Slush, Orange Slush - both were easy and YUMMY! Smoked Salmon Omelettes, Farmer's Breakfast Casserole, Eggs Gratin, Sweet Spiced French Toast, Autumn Pancakes, Jiffy Buttermilk Pancakes, Oatmeal Buttermilk Waffles, Buttermilk Waffles,
Recipe tried, but needs tweaking: Apple Pie Pancakes. Tasted ok, but didn't look good - need to tweak this one.
Recipes I have bookmarked to try in the future: Orange Juice-Banana Smoothie, Lucy's Lemonade, Swiss Scramble, Scrambled Eggs with Sliced Tomato, Mozzarella, Fresh Basil, and Hazelnuts (though I foresee omitting the hazelnuts); Favorite Omelette; Zucchini, Tomato and Fresh Herb Omelette (can you tell I have an herb garden?); Puffy Cheese Omelet with Spinach and Fresh herb filling, topped with Tomato Salsa; Cowboy Frittata; Mushroom, Bell Pepper and Ham Frittata; Classic Quiche Lorraine; Spinach-Sausage Quiche; Egg-Sausage Strata; Crab Strata Supreme; Holiday Strata; Ham and Cheese Breakfast Strata; Apple Strata; Baked Eggs Florentine; Baked Cheese Blintz Casserole; French Toast with Orange Cream Filling; Spiced Overnight French Toast; French Toast Bake with Strawberry Cream Cheese Spread; Sticky Bun French Toast; Spiced Whole Wheat Pancakes with Nuts; Pumpkin Pancakes; Chicken Divan Crepes; Turkey and Mushrooms in Herb Crepes; Blueberry-Peach Dessert Crepes; Crab & Shrimp Crepes; Hawaiian Waffles; Gingerbread Waffles; Country Potatoes; Cheesy Potatoes; Oatmeal Brulee; Brown Rice Breakfast Bowl; Pumpkin-Apple Spice Muffins with Streusel Topping; Old Fashioned Buttermilk Biscuits with Honey Butter; Rich Scones with Lemon Curd; Cranberry Scones; Chocolate Chip Orange Scones; Scones with Spiced Sugar Nut Topping; Orange Nut Bread with Dried Cranberries; Chocolate Zucchini Bread; Overnight Spice Nut Coffee Cake; Summer Fruit Custard Coffee Cake; Famous Cinnamon Rolls; Glazed Lemon Cake; Cranberry Sorbet
As you can see, I have many breakfasts ahead of me full of experimenting with new recipes!!!
I will say if you have bacon or ham; bell pepper, mushrooms, eggs, cheese and potatoes, you can probably make 1/2 the recipes in this book. :)
Whats missing here is photography. Not a single photo in the entire book. I personally like to see at least a few of the finished dishes to get a feel for the authors perspective. Take for example the Green Eggs and Ham. This is one that I would like to have seen in a colored photo and it would hav complimented the book.
Other than that observation, if you like breakfast and want to add some extra flair to your Sunday mornings, it's a good source for some new ideas.
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