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The Biscoff Cookie & Spread Cookbook: Irresistible Cupcakes, Cookies, Confections, and More Paperback – November 3, 2014

4.7 out of 5 stars 27 customer reviews

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Editorial Reviews

Review

“Imagine a not-too-sweet gingersnap, spicy and bold, that you can smear over a piece of baguette. Or lick right off the spoon.” (David Lebovitz)

“Katrina brings a fun and unique perspective to the classic Biscoff flavor.  Her witty charm and talent shine in this compilation of delicious treats.  Every picture is beautiful and inspires me to get into the kitchen!” (Amanda Rettke, author of Surprise-Inside Cakes)

About the Author

Katrina Bahl began her blog, InKatrinasKitchen.com, in 2011 and has built a loyal following with more than 100,000 likes on Facebook. It was named a 2013 and 2012 Babble.com Top 100 Mom Food Blog, Pinterest Top 20 Food Blogs, and has been featured on Parents Magazine, Yummly, Foodgawker, Tastespotting, Food Porn Daily, iVillage, Yahoo Shine!, and more places online and in print. She discovered Biscoff spread when her son was diagnosed with a peanut allergy, and has transferred her love of peanut butter to the cookie butter. Bahl lives in Ohio with her husband and two young sons.
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Product Details

  • Paperback: 184 pages
  • Publisher: Countryman Press; 1 edition (November 3, 2014)
  • Language: English
  • ISBN-10: 1581572263
  • ISBN-13: 978-1581572261
  • Product Dimensions: 7.1 x 0.7 x 7 inches
  • Shipping Weight: 12.8 ounces (View shipping rates and policies)
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (27 customer reviews)
  • Amazon Best Sellers Rank: #646,704 in Books (See Top 100 in Books)

Customer Reviews

Top Customer Reviews

Format: Kindle Edition Verified Purchase
This is not only a beautiful book, but the recipes are fantastic. You've GOT to try the Biscoff stuffed french toast! If you've never tried Biscoff before, go buy a jar NOW and then buy this cookbook. Or...since you're here, buy the cookbook now and then go buy a jar! Seriously, such a pretty book and chock full of fun desserts that everyone will love. Everyone in your life will become a raving Biscoff fan.
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Format: Paperback
I am completely enamored with this book. I made one recipe (the Biscoff Buckeye Cake) so far and it turned out beautifully. So delicious and perfect! I love the images... they are all so cohesive! There is something really pleasing about how every single image in this book somehow works together. I was new to Biscoff before this book, and now I am a devoted fan. Big fan of the author and big fan of the recipes and big fan of the product!!
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Format: Paperback
I've already tried one recipe from the book, and it was a winner. I have bookmarked, well, almost every other recipe in the book to make as well. I love the variety of recipes made with Biscoff in the book, from breakfast to cakes, to cookies, to candies. The author really knows her stuff, and the photography is beautiful as well.

Side note: besides the recipes, I love the author's personal story of wanting to make sweet treats for her son who has a peanut allergy. Biscoff has allowed her to recreate some of those family favorite peanut butter-based recipes and make them accessible to her son. Such a neat story.
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Format: Kindle Edition
This book is just fun. Do we need extra whozits and whatnots? No. But are they fun? Yes. And a cookbook all about Biscoff cookies and spread recipes is just that. Fun. A great gift for a Biscoff fan - a fun addition to a bakers rotation - a great little introduction to Biscoff. I had never tasted it before flipping through this book and wanting to try so many of the recipes. Went right to the market and hunter out a jar of the spread (near the peanut butter if your new to Biscoff like myself). My first batch of cookies turned out great and there are some smore's that just may happen later this evening!
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Format: Paperback
Love everything about this cookbook! The directions are so crystal clear - I was able to follow it exactly and my brownies turned out perfectly. The best brownies I've ever made; so moist and chewy! I have a feeling I'll be using this book A LOT because of my love for Biscoff. It's the perfect book for the holidays, too! Grab yourself + a family member a copy..you'll be baking out of this a lot!
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Format: Kindle Edition
My whole family is in love with this book. We've been eating Biscoff spread by the spoonful for a long time, so having a book full of recipes to enjoy the spread in has been awesome for us! My kids flip through it looking for new things to try all the time. The Biscoff spread chocolate chip cookies were really good and just as easy as a standard CCC. Gorgeous photos too!
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Format: Paperback
This cookbook is amazing. I love how creative the author is with all of the recipes. And a photo of every finished recipe - definitely a plus!! Do yourself a favor and make the Fudgy Biscoff Swirl Brownies. Seriously the best brownies I have ever made!!
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Format: Kindle Edition
One of my favorite baking books of 2014! I've made the Biscoff Blossoms and they turned out perfectly and now I totally want to make every recipe in the book. The book is absolutely stunning - it's one of those books you can just flip through over and over again because the pictures are so beautiful. Even my kids have been obsessed with looking through it.
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