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The Biscoff Cookie & Spread Cookbook: Irresistible Cupcakes, Cookies, Confections, and More Paperback – November 3, 2014
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“Katrina brings a fun and unique perspective to the classic Biscoff flavor. Her witty charm and talent shine in this compilation of delicious treats. Every picture is beautiful and inspires me to get into the kitchen!” (Amanda Rettke, author of Surprise-Inside Cakes)
About the Author
Top Customer Reviews
Side note: besides the recipes, I love the author's personal story of wanting to make sweet treats for her son who has a peanut allergy. Biscoff has allowed her to recreate some of those family favorite peanut butter-based recipes and make them accessible to her son. Such a neat story.
Most Recent Customer Reviews
So Happy to have it in my Culinary Library!!! It is loaded with fabulous recipes and I did get to taste one of their recipes and it was superb!!! :-)Published 21 days ago by Author Chaser
I haven't tried all of the recipes yet, but just the Biscoff Maple Syrup recipe is worth the price of the book. I would highly recommend it.Published 3 months ago by Travis Moore
The way this was advertised next to Katrina Bahl's recipes, I thought it would contain that cookie recipe and many more. Read morePublished 5 months ago by Mrs.J
I have been a fan of Biscoff cookie spread for several years. On the off chance that someone had written a cookbook featuring it, I turned to Amazon. There it was... Read morePublished 7 months ago by kelly m.
Love the chic cake, frosting and fudge recipes. Still need to try the rest. Muesli was divine. A great book.Published 9 months ago by Bridget