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Black Girl Baking: Wholesome Recipes Inspired by a Soulful Upbringing Paperback – February 6, 2018

4.7 out of 5 stars 1,097 ratings

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Editorial Reviews

Review

Black Girl Baking is made for the new-aged baker looking for a place to belong. Jerrelle offers us her unique perspective, stunning imagery and remarkable recipes. After reading her book, I felt inspired to learn something new in the kitchen and inspired to discover something new about myself.”


―Jocelyn Delk Adams, author of
Grandbaby Cakes


“Jerrelle’s recipes and stories create a beautiful, warm world that you’ll be drawn into from the very beginning. To add
Black Girl Baking to your cookbook collection is like gaining a new friend to bake with. I am so excited about this book!”


―Molly Yeh, author of
Molly on the Range, creator of My Name is Yeh


“This is more than just a cookbook. Not only was I left eager to cook and bake, but also intrigued by Jerrelle’s nostalgic descriptions of food, family and the roles they play in her life―simply beautiful and satisfying.”


―Alexandra Elle, author of
Words from a Wanderer and Neon Soul, founder and host of the podcast hey, girl.


“Jerrelle has a unique ability to infuse story-telling, cooking and comfort into her recipes. She uses wholesome ingredients to create works of art that appeal to both the novice and seasoned cook.”


―Wendy Lopez & Jessica Jones, authors of
28-Day Plant-Powered Health Reboot

From the Back Cover

Jerrelle?s Honey Wheat Cinnamon Raisin Bread smells of the sweet bread her father would use to pack his lunch every morning. Her Bruleed Buttermilk Pie mimics the cracking surface of the crème brulee her great aunt used to make for her on special occasion. Drenched in imagery, these healthy recipes are like therapy, bringing the reader back in time to appreciate the simple pleasures of childhood using the five senses. Jerrelle Guy is the creator of Chocolate For Basil, a vegetarian blog that has been featured on Vogue.com, Food52 and in the Boston Globe, to name a few. Her Instagram is full of stunning photography and has over 41,000 followers. These recipes tell Jerrelle?s story while urging the reader to step away from the book and submerge themselves in the senses of baking?feel for clumps in the dough, smell when the nuts are toasted, hear the hollow knock of a perfectly cooked loaf of bread. With incredible baked goods with a soul food twist like Five Spice Baked Rice Pudding, Brown Sugar Plantain Galette, Corn and Serrano Soufflé and Sticky Date Sheet Cake, Black Girl Baking is a book to be remembered. This book will contain 75 recipes and 75 photos, each with vegan alternatives.

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Customer reviews

4.7 out of 5 stars
4.7 out of 5
1,097 global ratings

Top reviews from the United States

Reviewed in the United States on April 3, 2018
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Reviewed in the United States on January 20, 2019
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Reviewed in the United States on March 8, 2018
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Reviewed in the United States on September 3, 2020
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Top reviews from other countries

SG
5.0 out of 5 stars Great book, unusual recipes, great for vegan/semi-vegan cooks as well as anyone else!
Reviewed in the United Kingdom on September 2, 2021
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Reena
5.0 out of 5 stars Delightful
Reviewed in the United Kingdom on April 2, 2019
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S.M. O'Callaghan
4.0 out of 5 stars It's for people like vagan, vegteran, none v/v & etc.
Reviewed in the United Kingdom on November 26, 2019
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One person found this helpful
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J Mac
5.0 out of 5 stars A must read
Reviewed in the United Kingdom on February 25, 2018
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2 people found this helpful
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Karen Bradshaw
2.0 out of 5 stars This is a Healthy Baking booking
Reviewed in the United Kingdom on September 30, 2020
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