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Blood: The Color of Cranberries Paperback – March 9, 2009

5.0 out of 5 stars 4 ratings

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About the Author

Pamelia Barratt grew up in Chicago and spent summers on her father's cranberry bog in northern Wisconsin. After graduating from Smith College and receiving an advanced degree from Georgetown University, she taught high school chemistry in Washington, D.C. Later, while living in England, she earned a masters degree in Latin American Studies and, with her husband, went on to start a Non-Governmental Organization (NGO) in Bolivia that helps the indigenous Aymara. Recently she has worked as a journalist in San Diego. Blood: the Color of Cranberries is her first novel.

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