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Top Customer Reviews
I haven't gotten another sauce that's as versitile and easy to work with.
If it's too sweet for you then you need to balance that out with other ingredients. Try green pepper, mushrooms and roated red peppers.
Also try different cheese combinations. Swiss with mozarella and fontina work well.
Remember cooking is about combing various ingredients to make new flavors. that will give you a balanced. Complaining about sweetness to me signals an inability to counteract that flavor with other ingredients.
Enjoy! I love it!!!!
Used in conjunction with their crust and I couldn't be happier. It is honestly my favorite pizza.
I haven't tried it on homemade crust, it's definitely a sauce perfectly designed for theirs.
Most Recent Customer Reviews
This is the best store bought sauce you can get. Reminds me of the homemade my mom used to make.Published on June 26, 2013 by Rayboy
This sauce is way too sweet!! Can't think of a worst way to ruin an otherwise perfect pizza. I prefer to make my own homemade pizza sauce and freeze it in single-serving bags so... Read morePublished on July 22, 2012 by Angela