| Brand | Bob's Red Mill |
| Number of Items | 1 |
| Unit Count | 14.0 Ounce |
| Item Weight | 14 Ounces |
| Item Form | Powder |

Bob's Red Mill Double Acting Baking Powder is a leavener used for baking. It releases carbon dioxide when exposed to moisture and heat, causing dough and batter to rise. It is gluten free and contains no added aluminum. Our baking powder substitutes monocalcium phosphate and sodium acid pyrophosphate to create a superior double-acting baking powder without the metallic aftertaste. And like all our gluten free products, our natural baking powder is produced in our gluten free facility to ensure its purity. Our baking powder is perishable and should be kept cool and dry.
This vegan baking powder is perfect for quick breads, biscuits, scones, waffles, pancakes, cakes and cookies. Use this chemical leavener for all your non-yeast baking. It makes consistently excellent baked goods every time.
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Bob's Red Mill Baking Powder is double-acting (rises without heat first and then with heat while baking). It's perfect for quick breads, biscuits, scones, waffles, pancakes, cakes, and cookies that don't call for yeast in the recipe. Like all of our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.

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Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, and Monocalcium Phosphate.
Bake
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