Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 5 Pound

25 Pound

44 Ounce

44 Ounce(Pack of 4)

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Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 5 Pound

Bob's Red Mill

236 customer reviews

| 27 answered questions

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About the product

One, 5 lbs bag (5 lbs.)
Gluten Free; Vegan; Vegetarian; Kosher Pareve
Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
Direct replacement for wheat flour in your favorite baking recipes
No corn, soy, or oat ingredients

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Size: 5 Pound

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Product description

Size:5 Pound

Bob's Red Mill Gluten Free 1-to-1 Baking Flour is the perfect solution for your gluten free diet! No need to throw out your conventional recipe cards - now you can simply replace wheat flour with Bob's Red Mill Gluten Free 1-to-1 for the perfectly textured, delicious gluten free baked goods such as cookies, cakes, brownies, scones, muffins, and more. The gluten eaters in your life won't even know the difference. Xanthan gum is already in the mix. Like all of our gluten-free labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status. Verified by the Non-GMO Project.

Product details

Size: 5 Pound

Product Dimensions: 6 x 4 x 11 inches ; 5 pounds
Shipping Weight: 5 pounds
Domestic Shipping: Item can be shipped within U.S.
International Shipping: This item is not eligible for international shipping. Learn More
ASIN: B00SHY3IAA
UPC: 039978024534 767563813095
Item model number: 1601C05
Average Customer Review: 236 customer reviews
Amazon Best Sellers Rank: #12,185 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
- #39 in Grocery & Gourmet Food > Cooking & Baking > Flours & Meals > Wheat Flours & Meals

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Important information

Ingredients

Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum

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Victor B

The only gluten free flour I have found that can almost replace real wheat flour.

September 13, 2016

Size: 5 PoundVerified Purchase

This is really great flour. My daughter-in-law has a allergies to wheat, corn and potatoes. When my son first married her, it took us a while to adjust to cooking for her. She had just gotten an official diagnosis and was depressed and sad that she would never be able to have any baked goods again, which shes loves. I really felt for her, being on a salt free diet myself because of my blood pressure, and I really love salt. So, I started buying every gluten free flour product I saw. I seldom went shopping that I did not raid the gluten free department of ever flour they had. I would take and arm load of gluten free flours to my daughter-in-laws and say, "Here are some more flours for you to try. Get to baking!". She would laugh and say, "How much do I owe you for these?". I would laugh say, "You just owe me a smile and keep me supplied with delicious baked goods".

Well, I am sad to say that 90% of the gluten free flours we tried failed miserably. A few did okay. But this one was the one that stood out. My daughter-in-law has baked some stuff that you could not tell was not made with real wheat flour. Have bought her about 30lbs of it so far and she has become a pretty good little baker. She is now happy and has started helping other people that have discovered the allergies to wheat and are depressed like she was. She loves showing them that just because they have wheat allergies does not mean they can never have good baked goods again.

Comment 29 people found this helpful. Was this review helpful to you?

naturalmamaTop Contributor: Baking

My favorite alternative to white flour

August 8, 2016

Size: 5 PoundVerified Purchase

I've tried a number of GF flours over the last couple of years. Most of them are very gritty and have a slightly "off" flavor. When I saw the excellent reviews for this, I thought I would give it a try. I've made a couple of recipes from the package (including several rounds of the blueberry muffins!), and they've turned out wonderfully. If I didn't know they were GF, I would have thought they were made with white flour. I also use this as a substitute in my favorite pancake recipe every weekend, and my family raves about how good they are. For those of us who can't have dairy, it's nice to see that this blend is also labeled dairy free.

Comment 9 people found this helpful. Was this review helpful to you?

kf4eko

A pantry staple for us

January 12, 2016

Size: 5 PoundVerified Purchase

We have used this a couple of times now. Admittedly, we are only about a month to a month and a half into this "new" way of baking, but there IS a big difference in quality, people, with the various flours. I am still experimenting with this and several other brands/blends. Authentic Foods extra fine flours have a less gritty taste to their baked products, in my opinion, but this is a good baking flour.

Comment 12 people found this helpful. Was this review helpful to you?

neil melisi

Best gluten free blend

February 27, 2016

Size: 5 PoundVerified Purchase

I've tried a few different gluten free flor blends and this is by far the best one. I tried a chickpea flour blend and the taste wasn't a favorite for me in baking treats. I'll use it for savory cooking just fine. But the 1 to 1 is the only thing I'll use for baking now.

Comment 12 people found this helpful. Was this review helpful to you?

but always so disappointed in the results

JCS

March 31, 2017

Size: 22 Ounce (Pack of 4)Verified Purchase

One thing my girls and I truly missed about the gluten free lifestyle was baking. I tried buying the different flours and xanthan gum, etc., to create my own concoction, but always so disappointed in the results. So, with just a diagnosed sensitivity in the 3 of us, we have been known to cheat and pay the GI price.

No longer the case.

I tried another all purpose baking mix. It was the 1st thing we tried, I fell in love with it. I didn't know what else was out there. Then I happened across the Bob's Red Mill GF Baking Flour. This flour takes GF baking to a whole new level. Our old favorite recipes have become new favorites with this GF flour. We might add some additional salt or sugar, but the same goodies we are known for are now created in our kitchen once more. My husband, who can usually detect GF immediately, hasn't complained either.

Chocolate chip cookies are a bit crumbly, but that's a small price to pay for GI equilibrium. Our from scratch brownies, cakes, etc., taste incredible. And most people can't tell the difference. Waffles, pancakes taste incredible too.

Bob's Red Mill GF flour is an amazing substitution for the fully leaded gluten filled flours.

Comment 4 people found this helpful. Was this review helpful to you?

The gluten free flour is a great substitute for all purpose wheat flour for most recipes

Amazon Customer

February 5, 2018

Size: 5 PoundVerified Purchase

The gluten free flour is a great substitute for all purpose wheat flour for most recipes. Cookies work fine, I add a bit of almond flour for taste however other baked goods are good but the texture is not the same as all purpose flour we are used to. Its not bad but do not expect your baked goods to be the same. And don't recommend using gluten free for dumplings....mine turned to mush. Its still gluten free and that's a very good thing. Worth trying.

Comment 4 people found this helpful. Was this review helpful to you?

casey

Obsessed with this flour

April 25, 2016

Size: 5 PoundVerified Purchase

I have been gluten free for 4 years, not by choice. For so long I couldn't find a good flour that wasn't grainy and actually is a perfect conversion for gluten flour. This was the flour I was searching for and I'm so happy I tried it. I now buy it in bulk because I go through it like crazy. I use it in cakes, biscuits, pancakes, anything that needs flour! It's not grainy and doesn't dry out your baked goods! When I use it for non gluten free people they don't even notice that it's gluten free! So amazing. Will continue to buy!

Comment 7 people found this helpful. Was this review helpful to you?

kayla

Easy and delicious

March 29, 2016

Size: 5 PoundVerified Purchase

I love bobs red mill 1 for 1. It is a fantastic substitute to make any recipe gluten free without having a strong flavor from any particular flour. I personally prefer this over brm's all purpose due to the strong and overpowering taste of garbanzo bean flour. The 1 for 1 also has a great texture. Overall I am very pleased. And happy that I found a 5lb bag for such a great price!

Comment 10 people found this helpful. Was this review helpful to you?