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Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22-ounce (Pack of 4)

4.8 4.8 out of 5 stars 9,331 ratings

$23.96 $0.27 per Ounce
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22 Ounce (Pack of 4)
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Diet type
Nutrition summary
17.0 servings per container | 1/4 cup (37g)
13010mg1g0g2g
CaloriesSodiumDietary FiberSugarsProtein
Brand Bob's Red Mill
Item Weight 22 Ounces
Allergen Information Milk Free, Sesame Seeds, Soy, Wheat Free, Tree Nuts
Specialty Gluten Free
Package Weight 2.64 Kilograms

About this item

  • REPLACE THE FLOUR, NOT YOUR RECIPE: This gluten free all-purpose flour mix is perfectly formulated to create baked goods with terrific taste and texture—no additional specialty ingredients or custom recipes required
  • GLUTEN FREE: To assure the integrity of our gluten free products, we’ve built a separate 100% gluten free facility and batch test in our quality control laboratory using an ELISA Gluten Assay test
  • INCLUDES XANTHAN GUN: This special blend of gluten free flours and starches includes xanthan gum and is ideal for food like cookies, cakes, brownies, muffins, pancakes and more
  • MORE THAN BAKING: Use this special blend to make fresh pasta, thicken sauces and gravies and more
  • BOB'S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness

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Bob's Red Mill Gluten Free 1:1 Baking Flour
Bob's Red Mill Gluten Free 1:1 Baking Flour

Bob's Red Mill Gluten Free 1 to 1 Baking Flour

Bob's Red Mill has created a special 1-to-1 blend of gluten free flours, starches and xanthan gum, making it easy to transform traditional cookies, cakes, brownies, muffins and pancakes into gluten free treats. This flour is designed for quick breads and not recommended for use in yeast recipes. If you are looking to bake yeast breads or cinnamon rolls, our Gluten Free All Purpose Flour will do the trick!

Butterscotch blondies

Gluten Free Butterscotch Blondies Recipe

Makes 16 brownies. Prep time 15 minutes; cook time 25-28 minutes

Preheat oven to 350°F. Spray and line an 8 x 8-inch baking pan with parchment paper.

In a light-bottomed saucepan, melt butter over medium high heat. Wait for it to bubble, crackle and foam. It will quickly darken in color and become fragrant. Immediately pour into a heat-safe bowl and let cool for 5 minutes.

Into the butter, add the sugars and whisk until mostly dissolved. Add both eggs and continue to whisk until mixture is shiny and viscous. Don’t skip this step! It’s what will give the blondies their shiny, crackly top.

In a separate bowl, stir together both flours, baking powder and salt. Add dry ingredients to the butter mixture along with the butterscotch chips, rolled oats and chopped pecans. Stir until combined. Mixture will be thick.

Evenly spread mixture into prepared pan. Bake for 25–28 minutes until top is golden and the sides just begin to pull away from the pan. While warm, top generously with flaky sea salt if using. Let cool completely before slicing.

Ingredients:

  • ¾ cup Bob’s Red Mill Gluten Free 1-to-1 Baking Flour &
  • ¼ cup Bob’s Red Mill Gluten Free Oat Flour
  • ½ cup Bob’s Red Mill Gluten Free Rolled Oats
  • ¼ cup Granulated Sugar & ½ cup packed Light Brown Sugar
  • 2 Eggs
  • ¾ cup Butterscotch Chips
  • ½ cup chopped Pecans
  • 1 ½ tsp Baking Powder & ½ tsp Kosher Salt
Bob's Red Mill

About Bob's Red Mill

In 1978, Bob and Charlee Moore founded Bob’s Red Mill with the mission of bringing people back to basics with delicious whole grains. Today, the company is proudly employee owned and makers of a wide variety of good foods you’ll feel great about eating. Explore an incredible selection of whole grains, flours, cereals, baking mixes, beans, seeds, grab-and-go meals and snacks, and more. With a dedicated gluten free manufacturing facility, strict quality control protocols and in-house testing, Bob’s Red Mill is a trusted source for gluten free products, and also offers paleo-friendly, keto, kosher and vegan options. Based in Milwaukie, Oregon.

Bob's Red Mill

Bob's Red Mill

Gluten Free

Gluten Free

Vegan

Vegan

Kosher

Kosher

Product Description

Making delicious gluten free baked goods is a snap with Bob’s Red Mill Gluten Free 1-to-1 Baking Flour blend. Simply follow any one of your favorite baking recipes and replace the wheat flour with this easy-to-use flour blend. This gluten free all-purpose flour mix is perfectly formulated to create baked goods with terrific taste and texture—no additional specialty ingredients or custom recipes required, making it one of the best flours for gluten free baking. This flour is ideal for cookies, cakes, brownies, muffins and more!.

Product details

  • Package Dimensions ‏ : ‎ 10.45 x 8.15 x 5.31 inches; 1.38 Pounds
  • Item model number ‏ : ‎ P101478
  • Manufacturer ‏ : ‎ Bob's Red Mill Natural Foods, Inc.
  • ASIN ‏ : ‎ B07PPPW7H5
  • Country of Origin ‏ : ‎ USA
  • Customer Reviews:
    4.8 4.8 out of 5 stars 9,331 ratings

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Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22-ounce (Pack of 4)
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22-ounce (Pack of 4)
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Price$23.96$16.00$24.99$13.45$9.99$50.32
Price Per Unit$0.27 / Ounce$0.22 / Ounce$0.31 / Ounce$0.42 / Ounce$0.31 / Ounce$0.20 / Ounce
Delivery
Get it as soon as Saturday, Oct 19
Get it as soon as Saturday, Oct 19
Get it Oct 18 - 22
Get it as soon as Saturday, Oct 19
Get it as soon as Saturday, Oct 19
Get it as soon as Saturday, Oct 19
Customer Ratings
Sold By
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Phoebe Specialty Foods
Premium Gold Flax
AllyDayi
Amazon.com
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weight
22 ounces
5 pounds
32 ounces
2 pounds
32 ounces
ingredients
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22-ounce (Pack of 4)
Rice flour, flaxseed, quinoa flour, buckwheat flour, amaranth flour, tapioca flour, arrowroot flour, xantham gum
'WHOLE GRAIN SORGHUM FLOUR, BROWN RICE FLOUR (RICE FLOUR, STABILIZED RICE BRAN WITH GERM), WHOLE GRAIN MILLET FLOUR, RICE FLOUR. LESS THAN 2% OF: FOOD STARCH-MODIFIED, WHOLE GRAIN QUINOA FLOUR, XANTHAN GUM.'
Gluten-Free Wheat Starch, Corn Starch, Cellulose and Psyllium Fiber Blend, Sorghum Flour, Pea Protein, Xanthan Gum, Enzymes. Contains Wheat.
Whole Grain Sorghum Flour, Brown Rice Flour (Rice Flour, Stabilized Rice Bran with Germ), Whole Grain Millet Flour, RIce Flour. Less than 2% of: Food Starch-Modified, Whole Grain Quinoa Flour, Xanthan Gum.
carbohydrate info
30 grams
21 grams
23 grams
25 grams
energy info
130 kilocalories
120 calories
110 calories
100 kilocalories
nutritional fat info
0 grams
2.5 grams
1 grams
0 grams

Important information

Ingredients

Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22-ounce (Pack of 4)

Directions

Use as a direct replacement for all-purpose baking flour.

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Looking for specific info?

Customer reviews

4.8 out of 5 stars
9,331 global ratings

Customers say

Customers like the taste, baking ability, and value of the flour. They mention it's great for all gluten-free recipes, works well in recipes, and is a good deal for the amount of flour you get. Some are satisfied with the texture and size. However, some customers have reported that the bag was ripped open before shipping.

AI-generated from the text of customer reviews

270 customers mention "Taste"242 positive28 negative

Customers like the taste of the flour. They mention it makes great tasting bread, is amazing, and a perfect substitute for all-purpose flour. Some say the cupcakes were a smash hit and it's a great product for people with gluten sensitivities.

"This Bob's Red Mill Gluten-free Baking Flour is Excellent for Banana nut bread, Pumpkin Bread. Do not use for Yeast bread it will not work." Read more

"Makes great tasting bread" Read more

"...So I'm very happy I have this to use and keep baking with this great gluten free 1:1 ration flour option!..." Read more

"...If you are gluten free by choice or by necessity it is the best GF Flour you can buy!!!" Read more

195 customers mention "Baking ability"175 positive20 negative

Customers like the baking ability of the flour. They mention it works well in recipes and tastes great. Some say it's a great product for their baking needs.

"...Th flour worked just fine and after a few tries to get the recipe right it turned out as good as gluten free gets...." Read more

"...No grittiness or heaviness. If you are gluten free by choice or by necessity it is the best GF Flour you can buy!!!" Read more

"...I use it in cooking and baking. Does well with cakes, cookies, pizza dough, pancake, waffles, and bread." Read more

"This flour works well for making bread that has very good texture and stays moist in the freezer Toasts well in a toaster oven." Read more

52 customers mention "Value for money"38 positive14 negative

Customers appreciate the value for money of the flour. They mention it's a good deal for the amount of flour you get and more efficient for their budget.

"Good deal for the amount of flour you get. I was expecting the big bags and not the regular sized ones, but sill normally sized...." Read more

"I couldn't pass up the deal they were running on this product! Great value. Quality gluten free products...." Read more

"...Like all gluten free flour, much too expensive." Read more

"We like this brand a lot and a pretty good value I guess. Why gluten free products are priced so high is ridiculous." Read more

33 customers mention "Ease of use"33 positive0 negative

Customers find the flour easy to use. They mention it's convenient and makes the switch to gluten-free baking.

"This is a great 1-1 substitute flour. Texture is not too grainy. Easy to cook with." Read more

"...Value for the money is a 4. Easy to use is a 5. I gave it a 3-star rating because of the open box it was delivered in...." Read more

"...GF bread is hard to make but not with this mix. Easy to use and very good quality from this trusted manufacturer of quality, gluten free products." Read more

"...This one by far is the easiest to substitute in my recipes. Recommend this flour over all the others!" Read more

24 customers mention "Texture"18 positive6 negative

Customers like the texture of the flour. They say it looks and feels like the real thing, is soft, moist, and has a great texture. They also say their baked goods are always fluffy and delicious. Some mention the pre-mix is nice.

"We really liked it. The cake turned out to be tasty, soft and fluffy :)" Read more

"...Very impressive." Read more

"...and I used 1to1 today and the biscuits were hard as a rock and gummy inside. I also tried to make a loaf of bread and it was just so so...." Read more

"...The waffles are light and fluffy and delicious. I partially credit the waffle iron but obviously the flour plays a major part as well...." Read more

20 customers mention "Size"14 positive6 negative

Customers like the size of the flour. They say it's worth the luggage space and weight, is a very good value, and appreciate the little bags for storage. Some say the bags hold about 3 cups, so you need a lot of them if you are making your own.

"...So - needing flour, I ordered this package of 4. Value for the money is a 4. Easy to use is a 5...." Read more

"I like the size of the bags, so I didn’t need to restore right away, or at all if I choose." Read more

"...But what came out was rather small and not very tasty...." Read more

"...Seriously, this flour is AMAZING and was worth the luggage space and weight!..." Read more

13 customers mention "Versatility"13 positive0 negative

Customers like the versatility of the flour. They say it's fantastic for baking a variety of things, great for 1:1 substitutions, and easy to use as a substitute for regular flour.

"...It is more versatile than others. I use it in cooking and baking. Does well with cakes, cookies, pizza dough, pancake, waffles, and bread." Read more

"This flour was perfect for everything I needed it for during Thanksgiving and Christmas!" Read more

"...It is tastes just like regular flour and you can use it for everything." Read more

"...This flour is fantastic for our needs." Read more

26 customers mention "Bag open"0 positive26 negative

Customers are dissatisfied with the flour bags. They mention they were ripped open and spilled all over the box. Some say the seam that was sealed was open on one bag and flour came spraying out.

"...Sadly, the box came opened and one of the bags inside was open; what a flour-y mess!..." Read more

"...I went to get it. The top was partially open, and when I picked it up, the whole top popped open...." Read more

"...I should have listened. One bag was sliced along the top, so flour all over. Not sure how it could get out of Bob’s factory like this...." Read more

"Shipping box was not damaged, opened the box to a mess, bag open, flour everywhere...." Read more

Three of four bags isn’t so bad…
4 out of 5 stars
Three of four bags isn’t so bad…
Love Bob’s Red Mill 1:1 GF flour! This was a great product for my baking needs. Sadly, the box came opened and one of the bags inside was open; what a flour-y mess! Amazon did take care of me with a product refund for the unusable product. Would purchase again.
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Top reviews from the United States

Reviewed in the United States on June 12, 2024
Size: 22 Ounce (Pack of 1)Verified Purchase
I am not very chefly but am trying to make some gluten free pizzas. Th flour worked just fine and after a few tries to get the recipe right it turned out as good as gluten free gets. I needed to be more patient with the yeast was my problem not the flour.
Customer image
5.0 out of 5 stars It is gluten free
Reviewed in the United States on June 12, 2024
I am not very chefly but am trying to make some gluten free pizzas. Th flour worked just fine and after a few tries to get the recipe right it turned out as good as gluten free gets. I needed to be more patient with the yeast was my problem not the flour.
Images in this review
Customer image
Customer image
2 people found this helpful
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Reviewed in the United States on September 17, 2024
Size: 22 Ounce (Pack of 4)Verified Purchase
This Bob's Red Mill Gluten-free Baking Flour is Excellent for Banana nut bread, Pumpkin Bread. Do not use for Yeast bread it will not work.
One person found this helpful
Report
Reviewed in the United States on July 20, 2024
Size: 22 Ounce (Pack of 4)Verified Purchase
Makes great tasting bread
Reviewed in the United States on April 1, 2024
Size: 22 Ounce (Pack of 4)Verified Purchase
I decided to try this brand for a gluten free flour. I made German Pancakes with them (1:1 ration) and they were AMAZING!!! couldn't even tell a difference! So happy I found this product! I previously used Almond flour in banana bread for a gluten free option. And I did NOT like it 😵 . So I'm very happy I have this to use and keep baking with this great gluten free 1:1 ration flour option!
Customer image
5.0 out of 5 stars Works great!!
Reviewed in the United States on April 1, 2024
I decided to try this brand for a gluten free flour. I made German Pancakes with them (1:1 ration) and they were AMAZING!!! couldn't even tell a difference! So happy I found this product! I previously used Almond flour in banana bread for a gluten free option. And I did NOT like it 😵 . So I'm very happy I have this to use and keep baking with this great gluten free 1:1 ration flour option!
Images in this review
Customer image Customer image
Customer imageCustomer image
4 people found this helpful
Report
Reviewed in the United States on April 25, 2024
Size: 22 Ounce (Pack of 4)Verified Purchase
I bake almost everything with this!!! I am the only gluten free person in my house and no one knows that i use this unlesss they ask. No grittiness or heaviness. If you are gluten free by choice or by necessity it is the best GF Flour you can buy!!!
4 people found this helpful
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Reviewed in the United States on August 23, 2024
Size: 22 Ounce (Pack of 4)Verified Purchase
For years I used almond flour, mixed with xantham gum and other non wheat flours, and nothing ever worked! I found Bob’s 1-2-1, and it was like baking with flour again! All my old baking recipes work again by just substituting Bob’s 1-2-1 flour for the wheat flour. Really amazing! When my grocery store stopped carrying it, I was relieved to find it on Amazon!
One person found this helpful
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Reviewed in the United States on July 23, 2024
Size: 22 Ounce (Pack of 4)Verified Purchase
I've tried other gluten-free flours, but always came back to this brand. It is more versatile than others. I use it in cooking and baking. Does well with cakes, cookies, pizza dough, pancake, waffles, and bread.
One person found this helpful
Report
Reviewed in the United States on June 18, 2024
Size: 22 Ounce (Pack of 4)Verified Purchase
Good deal for the amount of flour you get. I was expecting the big bags and not the regular sized ones, but sill normally sized. If you bake a lot, this is great for that!

Top reviews from other countries

Translate all reviews to English
Elaine H.
5.0 out of 5 stars Great product
Reviewed in India on July 12, 2021
Size: 22 Ounce (Pack of 1)Verified Purchase
Great product have been using this product for years back in Australia
Georgina Zuvela
5.0 out of 5 stars Perfect flour
Reviewed in Australia on May 24, 2024
Size: 44 Ounce (Pack of 1)Verified Purchase
Quality Gluten Free Flour. Always smells so sweet and fresh. I use it all the time.
Amaz
5.0 out of 5 stars 何にで使える
Reviewed in Japan on December 14, 2021
Size: 64 Ounce (Pack of 1)Verified Purchase
とても万能な粉だと思います。
お好み焼きにもマドレーヌにもなんでも使ってます。おかず系もお菓子系もなんでもいけます。
Terence Fernandes
5.0 out of 5 stars The best!
Reviewed in India on August 21, 2020
Size: 22 Ounce (Pack of 1)Verified Purchase
Hands down the best baking flour out there in the market!
AC
5.0 out of 5 stars Great product
Reviewed in Australia on July 16, 2023
Size: 44 Ounce (Pack of 1)Verified Purchase
This flour would have to be the best gluten-free flour around. Not the cheapest but amazing results guarantee every time.

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