Bob's Red Mill Spelt Flour, 24-ounce (Pack of 4)

24-ounce (Pack of 4)

$20.13 ($0.21 / Ounce)

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Bob's Red Mill Spelt Flour, 24-ounce (Pack of 4)

Bob's Red Mill

243 customer reviews

| 12 answered questions

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Great River Milling Spelt Flour, 24 Ounce (Pack of 4)
$18.39 ($0.19 / Ounce)
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About the product

Case of Four, 24 oz. bags (6 lbs. total)
Vegan/Vegetarian; Kosher Pareve
100% whole grain
Stone ground on slow-turning quartz millstones
Ancient grain

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Total price: $32.03

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This item:Bob's Red Mill Spelt Flour, 24-ounce (Pack of 4) $20.13($0.21 / Ounce)
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Bob's Red Mill Garbanzo Bean Flour - 16 oz - 2 pk $11.90($0.37 / ounce)
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Size: 24-ounce (Pack of 4)

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Product description

Size:24-ounce (Pack of 4)

Bob's Red Mill Spelt Flour is ground on slow-turning stone-buhr millstones from 100% whole grain spelt berries. This ancient grain is a relative to today's modern wheat, is a good source of dietary fiber, and adds a nuttiness and richness to baked goods when used as a substitute for wheat flour. Try it in pastas, quick breads, and yeast breads. Also check out Bob's Red Mill Organic Whole Grain Spelt, part of the Grains of Discovery(R) line.

Product details

Size: 24-ounce (Pack of 4)

Product Dimensions: 9.5 x 4 x 8 inches ; 4 pounds
Shipping Weight: 6.6 pounds (View shipping rates and policies)
Domestic Shipping: Currently, item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty and support issues.
International Shipping: This item is not eligible for international shipping. Learn More
ASIN: B004VLVM74
UPC: 707005279195 129500978869 190283125191 766789607457 039978006509
Item model number: 2513C244
Average Customer Review: 243 customer reviews
Amazon Best Sellers Rank: #18,846 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
- #83 in Grocery & Gourmet Food > Cooking & Baking > Flours & Meals > Wheat Flours & Meals

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Important information

Ingredients

Whole Grain Spelt (Wheat)

Directions

Can be used in place of wheat flour; excellent for pasta, cookies, and other baked goods.

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

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DowntonAddict

Not all of what I received was usable...

October 24, 2016

Size: 24-ounce (Pack of 4)Verified Purchase

The delivered product had an expiry date in 2017, but when I finally opened the box that the 4-pack came in, one of the bags was filled with critters and I had to throw it away.
I used some of the remaining spelt flour to make bread over the weekend, and it's very, very dense.

11 people found this helpful

Best whole grain flour for baking.

Comment

L.S.F

March 13, 2014

Size: 24-ounce (Pack of 4)Verified Purchase

Every one of the dozens of grains/flours I have tried from Bob's Red Mill has been superb. I am very serious about whole grain baking and consider spelt flour the most useful grain to have in your pantry. I buy it by the case and use it for almost all baking, especially quick breads/muffins and cookies. It has a lovely flavor and texture, not as heavy as regular whole wheat and sweeter. Though it creates a pleasantly flavored, light-textured yeast bread, the crust tends to crack and the bread is soft instead of chewy. Overall, a fantastic product.

30 people found this helpful

Comment

J. Chaney

A truly superior product

May 5, 2016

Size: 24-ounce (Pack of 4)Verified Purchase

Take it from a professional chef, this is a truly a terrific product. I replaced all of my regular whole wheat use with this wonderful product, and haven't looked back since. It's far more absorbent and malleable than whole wheat, and you can actually use a greater percentage of spelt flour to white in yeast bread, for a more healthy, flavorful loaf. I get a superior rise, and the end product is more puffy and appealing. I have even had good luck using it to make roux for sauces with very acceptable results. All this, and it's good for you. Bob's is better than generic, and worth a few extra cents. I only wish they sold it in larger bags, though I'm finding the 24 oz. bags becoming more and more user friendly. Good job, Bob's, and good job to Amazon for having it.

6 people found this helpful

Super tasty, fantastic nutrition profile and great for gluten sencitivity

Comment

David Esposito

May 17, 2014

Size: 24-ounce (Pack of 4)Verified Purchase

I got this because it is significantly less expensive than gluten free flours. I am not a celiac, however gluten normally gives me a lot of trouble. I did a bit of research and found that the gluten in modern wheat is significantly different now than from ages past. It seems the alterations caused by human selective breeding has caused gluten to become significantly more problematic for people. This was amazing however. I made the tastiest bread and pizza dough and the gluten didn't bother me at all. You can tell that the gluten is significantly different. It is much more fragile, and weaker at doing what gluten does. you may find adding a little xanthan gum helps give it a boost.

25 people found this helpful

Comment

April 28, 2016

Size: 48 Ounce (Pack of 4)Verified Purchase

Love making vegan spelt bread. My vegan spelt cookies and cupcakes come out splendid as well...

12 people found this helpful

Great value, quality flour

Comment

maple

December 13, 2017

Size: 24-ounce (Pack of 4)Verified Purchase

Value pack of my favorite spelt flour - just great! I mix 1/2 this and 1/2 regular white flour in my baking to make it healthier. I wouldn't use 100% spelt for something light and fluffy because it doesn't quite rise the same way, but it is great for stuff like great and scones.

3 people found this helpful

Amazing flavor, easier on the stomach than modern wheats.

Comment

ScuttledCuttle

January 27, 2018

Size: 24-ounce (Pack of 4)Verified Purchase

I love the taste of spelt, and this is the most economical way to purchase it that I've found where I live, so I'll be purchasing regularly. Spelt flour absorbs water differently than wheat flours, and often inhibits the rise of breads, so I usually use it in conjunction with other flours (half and half with white AP flour makes wonderful hamburger buns!). It also makes amazing pancakes on its own. The flavor is sweet and nutty, much nicer than plain whole wheat. Soaking is generally recommended to avoid a gritty texture, but it doesn't take long, about 15 minutes for the pancakes. Highly recommended!

One person found this helpful

Bob's Red Mill Spelt superior!

Comment

KLM

July 31, 2016

Size: 24-ounce (Pack of 4)Verified Purchase

I've purchased this product now 4 times. If you haven't tried Spelt flour, you're missing out, and Bob's is the best! This is such an incredibly versatile, more water-soluble gluten, regular flour-alternative. Bob's comes in a 4-pack box, sealed well, and great quality. I use it for many things, especially my homemade pizza crust. Spelt doesn't rise the same as regular flour, but it also lacks the I-just-ate-a-lead-brick punch that whole wheat flour has.

2 people found this helpful

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Most recent customer reviews

Roger T

This item always works for me-mainly pancakes

Published 7 days ago

Cream Williams

Great flour. I used it to bake bread and ...

Great flour. I used it to bake bread and to stiffen my homemade veggie patties. Just adopting a more alkaline based diet.

Published 2 months ago

Edmund Woods

Novice gentle grains baked goods

great product

Published 2 months ago

K. Oaks

Going to try to make some gentle grains baked goods with this flour. I have never used this before, so I can't attest to quality from an experienced baker.Read more

Gi-Gi

Thanks for the delicious bread!!!

tony

Same as what I used to buy in the store, but have a hard time finding; this was nice

This is cheaper than the health food store in town. I love the taste of the bread I make with spelt.

Joe-Anne

Tasty non GMO bread.

Charlie

Makes great recipes