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The Book of Jewish Food: An Odyssey from Samarkand to New York Hardcover – November 26, 1996

4.7 out of 5 stars 109 customer reviews

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Product details

  • Hardcover: 688 pages
  • Publisher: Knopf; 1 edition (November 26, 1996)
  • Language: English
  • ISBN-10: 0394532589
  • ISBN-13: 978-0394532585
  • Product Dimensions: 7.7 x 1.5 x 9.5 inches
  • Shipping Weight: 3 pounds (View shipping rates and policies)
  • Average Customer Review: 4.7 out of 5 stars 109 customer reviews
  • Amazon Best Sellers Rank: #70,554 in Books (See Top 100 in Books)
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