Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.
To get the free app, enter your mobile phone number.
Other Sellers on Amazon
+ $5.89 shipping
+ $3.99 shipping
+ $3.99 shipping
Bowls of Plenty: Recipes for Healthy and Delicious Whole-Grain Meals Hardcover – January 17, 2017
|New from||Used from|
Frequently bought together
Customers who bought this item also bought
"Carreno has impeccable creds on the seemingly ubiquitous yet still growing phenomenon of one-bowl meals. . . . her take on value-added whole grains is deeply authoritative and inspiringly delicious. . . . [the] determinedly 'flavor first' approach draws on influences modern eaters want."
"Carolynn Carreno is perhaps the most honest and knowledgeable cook I know. She is fearless in her pursuit of authenticity and flavor, and she creates recipes that are filled with her unstoppable quest for deliciousness. She is truly a cook's cook."―Jonathan Waxman
"When Carolynn told me she was working on BOWLS OF PLENTY, I knew it was a great idea, and also that she was the one to write it. Carolynn is the rare combination of cook who has a 'chef' mentality. . . . Combining those two sensibilities to create 100 grain-based recipes, well, those will be grain bowls that I will want to eat for a very long time."―Nancy Silverton
"Carolynn Carreno is both a knowledgeable writer and an entertaining one, a writer with a flair for language and a talent for storytelling. She can make any topic interesting, even fun, to read about."―Colman Andrews
About the Author
Carolynn Carreño is a James Beard award-winning food writer. Her work as appeared in Bon Appétit, Food & Wine, Gourmet, Saveur, and the Los Angeles Times. She has coauthored many acclaimed cookbooks, including Nancy Silverton's Mozza at Home and Pat LaFrieda's Meat: Everything There is to Know. Carreno lives in San Diego, CA and New York City.
Top customer reviews
There was a problem filtering reviews right now. Please try again later.
I can't wait to try the mixed berry crisp and also Birdies Oatmeal Cocktail sounds like the perfect addition to one of my breakfast trays fit for a lady/Lean Luxury. I'm planning on cooking through it and then using it as my Cook Book Club book of the month.
Thank you Carolynn for writing such a great book that is sure to become a well smudged favorite. Lucy
Most recent customer reviews
I have a serious pet peeve with cookbook publishers and authors which I will explain.Read more
Like so many new books now on the surface it looks great, lovely photography and healthy food; but unlike most of those other books once you start...Read more