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Brazil: A Culinary Journey (Hippocrene Cookbook Library) by [Hamilton, Cherie]
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Brazil: A Culinary Journey (Hippocrene Cookbook Library) Kindle Edition

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Length: 205 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled
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Editorial Reviews

About the Author

Cherie Hamilton has lived and traveled extensively throughout the Portuguese-speaking world. She developed a love for Brazilian cooking while living in Salvador, Brazil in the 1960s. Hamilton is also the author of Cuisines of Portuguese Encounters (Hippocrene Books, 2001) and a revised Portuguese-language version of this book, O Sabor da Lusófonia: Encontro de Culturas (Editora Senac Sao Paulo, 2004). She holds a dual degree in cultural anthropology and business administration. Hamilton currently resides with her husband in Minneapolis, Minnesota.

Product details

  • File Size: 11043 KB
  • Print Length: 205 pages
  • Publisher: Hippocrene Books; illustrated edition edition (June 30, 2005)
  • Publication Date: June 30, 2005
  • Sold by: Amazon Digital Services LLC
  • Language: English
  • ASIN: B0030P1WBI
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Lending: Not Enabled
  • Screen Reader: Supported
  • Enhanced Typesetting: Enabled
  • Amazon Best Sellers Rank: #2,769,625 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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