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Breville BOV800XL Smart Oven 1800-Watt Convection Toaster Oven with Element IQ, Silver
|Price:||$228.98 & FREE Shipping. Details|
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- Element IQ delievers the right power at the right time and when adjusted to taste, remembers
- 9 present functions: Toast, Bagel, Bake, Roast, Broil, Pizza, Cookies, Reheat and Warm
- 1800W with 5 Quartz heating elements
- Backlit, easy-read LCD changes from blue to orange when cooking
- 1 Year Limited Product Warranty
- Place the oven on a flat, dry surface. Ensure there is a minimum distance of 4" (10cm) of space on both sides of the appliance.
- Exterior Dimensions: (W) 18½ x (D) 15¾ x (H) 11 ; Interior Dimensions: (W) 13¼ x (D) 11¼ x (H) 5¼ ; Weight: 22lbs
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This item Breville BOV800XL Smart Oven 1800-Watt Convection Toaster Oven with Element IQ, Silver
BLACK+DECKER CTO6335S 6-Slice Digital Convection Countertop Toaster Oven, Includes Bake Pan, Broil Rack & Toasting Rack, Stainless Steel Digital Convection Toaster Oven
hOme 6 Slice Convection Toaster Oven - Stainless Steel Countertop Toaster for 12 Inch Pizza with Bakeware Pan Broiler Rack and Rotisserie Accessories - 10 Cooking Functions and Digital Display
|Price||$228.98||$269.95||$43.19||Add to cart to see price. Why?||$84.99|
|Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping|
|Color||Silver||Stainless Steel||Silver||Stainless Steel||Silver|
|Item Dimensions||16.2 x 18.5 x 11.2 in||18.5 x 15.75 x 11 in||13.4 x 22.8 x 15.5 in||16.1 x 18 x 12.1 in||15.6 x 19 x 10.75 in|
|Item Weight||22.49 lbs||22 lbs||15.76 lbs||19.7 lbs||—|
|Material Type||Stainless Steel||Stainless Steel||Stainless Steel||Stainless Steel||Stainless Steel|
BOV450XL: Mini Smart Oven
BOV650XL: Compact Smart Oven
BOV800XL: Smart Oven
|Dimensions||16x13x9 inches||16.5x15.5x10.25 inches||18.5x16.25x11.25 inches|
|Capacity||11 inch pizza, 4 toast slices||12 inch pizza, 4 toast slices||13 inch pizza, 6 toast slices|
|Heating Elements||4 (quartz)||4 (quartz)||5 (quartz)|
|Accessories||Baking pan||Baking pan, broil rack||Baking pan, broil rack, pizza pan|
Why the Breville Smart Oven?
Every Breville product begins with a simple moment of brilliance. The Breville Smart Oven began with the simple fact that different foods require different methods of heating: some, like baked goods, need to be cooked evenly; others, like meats, need to be seared on top. Most toaster ovens fail to distribute heat in a consistent way throughout their interiors, let alone change heat distribution to suit the different foods being prepared. This is how the Breville Smart Oven stands apart: whatever the food, it adjusts its heat distribution for perfect results.
An oven that does the thinking for you
The Smart Oven is equipped with Element IQ cooking technology, which adjusts the power of the five individual quartz heating elements to cook food more evenly and quickly. This sophisticated heating system distributes heat throughout the oven when and where it is needed, to guarantee more efficient cooking. Nine different menu options allow users to choose the best setting for the food they are cooking. In addition to dynamically distributing heat to different areas, the Smart Oven can adjust the wattage of its heating elements for even more cooking flexibility. Most ovens have elements with fixed wattage that can only switch between ON and OFF, but Element IQ functions much like a dimmer on a light switch, increasing or decreasing element power with a simple turn of the knob.
For example, broiling requires high heat from above in order to melt and brown, so the Smart Oven activates 1500W of high heat from the top elements of the oven. On the other hand, toast needs to be cooked evenly on both sides without drying out the inside, so the Smart Oven uses high radiated heat from above and below (1800W distributed between four elements) to crisp the outside quickly.
Baking utilizes another feature of the Smart Oven that contributes to even heating: convection heating. Convection cooking uses a fan to circulate hot air so all sides of the food cook at the same rate. This is particularly important for baked goods, such as cookies and cakes, which need to be cooked evenly all the way through.
Each of these nine functions is preset with recommended settings, taking the guesswork out of cooking. However, each can be customized according to recipe, volume of food, or personal taste. Customized settings will remain in the memory of the oven until changed or until the oven is unplugged from the wall outlet, streamlining your cooking process.
Designed with the consumer in mind
The Smart Oven is carefully constructed from the most durable materials. It is attractively housed in reinforced stainless steel, a striking addition to any kitchen. The elements themselves are composed of quartz, rather than the metal elements found in other toaster ovens. Quartz responds more quickly to heat change, which results in more even heating throughout the oven. The roomy interior is coated with a non-stick material that can safely withstand high temperatures, making cleanup easier. A crumb/drip tray that is accessible from the front of the oven (rather than the back, like many other toaster ovens) also makes it easier to clean between cooking sessions. In addition, the oven includes a patented magnetic auto-eject rack: small magnets embedded on the sides of the oven door pull the wire rack halfway from the oven when the door is opened, making food easier to remove and preventing burns.
At 18.5 x16.25 x11.25 inches, the Breville Smart Oven is not too small but not too large. It is larger than most toaster ovens, with space to comfortably fit six slices of toast, a 13-inch pizza, or a whole chicken. However, as a countertop convection oven, it is more space-efficient than a conventional wall oven. A smaller oven means less time to heat up and less time to cook, perfect for preparing a meal in a hurry (or for cooks who like to create in the heat of the moment). This also translates into a cooler kitchen (particularly convenient in the hot summer months) and less energy consumed.
- Easy-clean, stainless steel housing with ribbed plate warming tray
- Non-Stick Interior with 3 rack positions
- 13” pizza, 6-slice toast capacity
- Tempered glass door
- Magnetic auto-eject rack
- 5 quartz elements with Element IQ for smart cooking
- Back-lit easy-read LCD that calculates the correct the time and temperature, illuminating orange during preheating and cooking and blue once the cycle is complete
- Function dial with 9 pre-set cooking functions: bake, broil, roast, cookies, reheat, pizza, bagel, toast, warm
- Temperature and time dial with auto shut-off and sound alert
- Easily removable pull-out crumb tray
Top Customer Reviews
Enter the Breville. Rather than the mechanical timer and temperature control of the Hamilton Beach (and the GE before it) this unit has fully electronic control that promises to be more accurate in both functions. It can handle (they say) a 12" pizza, and 4 slices of toast. So how does all this work in practice?
As a toaster, it's great. It toasts more evenly than my $20 Target toaster, and the slide out crumb tray makes cleaning easy. Repeatability if excellent, and of course you can watch the bread/bagel/whatever as it toasts, keeping an eye out for burning. It compensates for heat buildup when you toast multiple items in sequence- a major help. Still, for close to $200 you expect more than just toast from a machine like this.
I haven't tried baking a pie yet, but I did do some miniature muffins, and they came out fine. I haven't done any bread yet, as it's just too small to handle a standard loaf of the size I bake. Maybe I can make some buns or rolls in it.
The timer function is a bit annoying in the way it works. You set the time and temperature, and when it comes up to temperature, it starts the countdown. This is fine for frozen pizzas and TV dinners, but less helpful for bakers trying to control the baking environment. I'd prefer something that would come up to temperature and then wait for me to start the timer.
Half the functions on the main knob are for preset cooking programs- like the microwave ovens in lunchrooms that have buttons labeled "soup", "sandwich", and so forth. There's a "cookies" function, but I have dozens of different cookie recipes with different time and temperature settings. This program is useless to me.
So: A great toaster, and a useful oven for baking very small items. It's a little deeper than the old Toast-R-Oven, but still not big enough to handle more than a quarter sheet of cookies or a small pie. Useful, for what it is, but given the price, it's getting close to being a luxury easy bake oven. I think the Breville BOV800XL The Smart Oven 1800-Watt Convection Toaster Oven with Element IQ, which adds convection and a somewhat larger oven is a better deal overall, and if you really want a useful secondary oven, something like my Hamilton Beach 31197R Countertop Oven with Convection and Rotisserie is a lot more flexible.
After a little over three months of using this oven, I'm more convinced than ever that this is a superb (if expensive) toaster. Unlike the pop-up toaster on my counter, you can precisely set the actual toasting time- very handy- and you can watch until you get the precise shade of browning you're looking for.
I'm also becoming more favorably inclined to its use as an oven, too. It's still a bit small for most baking uses, but it's big enough for roasting peppers or baking a few potatoes, or even a tiny batch of cookies. I still think the larger version is a better all-around appliance, but for a tiny apartment kitchen this may be a good choice.
Six month update:
I find I've been using this oven more and more for all my toasting and small baking needs- it's even taking over some of the tasks I used to do in my microwave. It's still reliable, easy to maintain, and the accurate electronic timer is a great improvement over the mechanical timers in cheaper ovens in both accuracy and reliability.
Update: It's now three years since I wrote this review, and I find myself using this toaster oven almost every day. I toast in it, I bake, and I broil. In hot weather it gets more use than my oven, and it still works as good as it did the day I received it.
Five year update: Still going strong, although one of the lower quartz heater tubes has broken. Doesn't seem to affect the performance of the oven, but I'm going to see if I can't find a replacement on-line.
Will be 2 years owning this in just a few months and we still use it multiple times a day and have had no issues at all with it! Set up remains the same, too, with the board and mats! We actually keep our bread box on top now :)
We have had this for about 9 months now and have been very happy with it! We've had no issues, clean up is a breeze and it's simple enough that my two daughters (8 and 11) can both use it with no issues. The pan that came with it is fine but I bought a set of pans separately that I like much better that included a sheet tray, rack, muffin pan, pizza stone, and roasting pan. We have toasted, baked, reheated, broiled and roasted all with great success. I love not having to run the "big oven" for small things and what a help at Thanksgiving!
I personally do not find the beep overly annoying or too loud as other reviewers have stated and I am actually sensitive to loud or high pitched noises (I have retracted eardrums making some sounds painful). In my opinion it's better to be loud than too quiet for this application anyway. Maybe it's because I have two young girls or a barky chihuahua...but it's better to hear it than not...and really, it's not like it beeps for a long time...a second or two and it's over...not worth complaining about it in my opinion.
I also don't have an issue with the handle sticking out too far. It certainly doesn't stick out past the edge of the counter or get snagged on anything and I'd rather there be room enough that my children (or me) don't accidentally hit the door with our fingers and get burned. There is room enough that that is not a concern.
The rack not coming out automatically when you open the door is actually a feature I prefer. I am not incapable or lazy enough that I can't slide the rack out on my own when necessary and it only takes a second to accomplish. I find it annoying when you just want to pop the oven open to check what you are cooking that the whole thing slides out...and in my experience in the past it would sometimes catch and the door wouldn't close nicely when you wanted to close it back up...esp with a pan of food on it. You'd have to wiggle and jiggle it to get the process started....granted that was a long time ago, maybe they make em differently now, but either way I prefer my rack to stay in place until I pull it out. I actually bought a little red silicone tool made to push and pull the hot oven rack in and out with and I store it in a small metal magnetic basket that is stuck to the side of the oven. Handy and ready whenever I need it.
The only thing I would want to make this better would be that Breville made one of their bamboo boards that fit the top of this oven. Since they don't I found my own solution. I bought a board that fits PERFECTLY on top of this little oven...the Architec Gripperwood Gourmet Sheesham Cutting Board, 10 by 15-Inch (http://smile.amazon.com/gp/product/B0007ZGN8Q/ref=oh_aui_detailpage_o02_s01?ie=UTF8&psc=1) and a set of 2 Silicone Baking Sheet Mat Liners 8½" X 11" (http://smile.amazon.com/gp/product/B00F2LRL3Q/ref=oh_aui_detailpage_o02_s01?ie=UTF8&psc=1) that I placed underneath the board for heat protection. Works WONDERFULLY....adds counter space, looks great, and it prevents the problems involved with my children turning the oven on when they've left something on the top of the oven...like the book my oldest was reading while making herself some toast a while back!
Overall, I am happy we chose this unit. We are a family of four and it's a great size for us! I do wish the price were lower but I wish that about lots of things, LOL.
We've never had an oven that cooks so perfectly. My husband loves it and now makes all his own toasted and baked items; that alone is worth five stars.
I have only two complaints. First, I think the handle is a Breville design signature with the intention of giving the oven aesthetic substance. However, it's just too big and sticks out too far. I think it's the same handle they use on much larger ovens. It eats up needless space and when inches count, it matters.
Second, and this bothers me so much I knocked off one-plus stars, the buzzer that alerts you when the oven comes to temperature, when the oven time has finished, and seemingly whenever it has any excuse whatsoever to go off, sounds like a five-ton truck backing up right in your kitchen. I swear, every time it goes off, it nearly gives me a heart attack. One would think that a very small oven would be designed for a very small room and not need an alarm that could wake the dead.
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