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Brewing Engineering Paperback – October 7, 2013
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About the Author
Steven Deeds is the author of hundreds of posts dedicated to the application of brewing science. Being academically trained as an engineer, but creatively minded in music, art, photography, and cooking, makes brewing is a perfect culmination of his skills. He brewed his first beer in 2001 and has been growing the hobby with innovation ever since. He’s hedged out and developed brand new brewing techniques as well as found new application for century old research.
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Top customer reviews
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I wish the book was more expanded on the last section on efficient brewing
For example, his fastbrew method is very interesting. It's a deconstruction of the process of boiling wort that reduces time spent without sacrificing taste or health. The recipe that illustrates the method says to include two cups of hops tea, then says to use three cups, but concludes by saying one cup. Maybe it is just me, and I missed something, but it seemed very inconsistent.
In any event, this book is a great addition to a home brewer's library.