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Butter Celebrates!: A Year of Sweet Recipes to Share with Family and Friends Hardcover – International Edition, October 13, 2015

4.8 4.8 out of 5 stars 106 ratings

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Hardcover, International Edition, October 13, 2015
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Editorial Reviews

Review

“As inviting as a bakeshop window… Rosie will have you running into the kitchen to bake.” --Anna Olson, Food Network Host and Author of Back to Baking

“[
Butter Baked Goods] may take you back to being a kid in your mother’s kitchen, licking icing off of spatulas or waiting impatiently for pies to cook… Daykin’s passion for sweets is infectious—and is likely to have you running your finger along a batter-coated bowl once more.” --The Globe and Mail

“Daykin’s enchanting collection of traditional goodies made from scratch (with plenty of butter, sugar, and heavy cream) can help home bakers improve their skills and expand their repertoire.” --
Library Journal

“This book will make your mouth water.” --
Houston Chronicle

Butter Baked Goods is simply a pleasure to read. Flipping through it virtually guarantees you’ll develop a craving for something that’s not just sweet but oh-so-pretty.” --The Georgia Straight

About the Author

ROSIE DAYKIN is the owner of Butter Baked Goods, a Vancouver bakery and café. An accomplished interior designer and a passionate home baker, Rosie transformed her favorite hobby into a phenomenal success story. Rosie lives in Vancouver, with her husband and daughter.

Product details

  • Publisher ‏ : ‎ Appetite by Random House (October 13, 2015)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 272 pages
  • ISBN-10 ‏ : ‎ 0449016862
  • ISBN-13 ‏ : ‎ 978-0449016862
  • Item Weight ‏ : ‎ 2.66 pounds
  • Dimensions ‏ : ‎ 8.4 x 1.02 x 10.26 inches
  • Customer Reviews:
    4.8 4.8 out of 5 stars 106 ratings

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About the author

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ROSIE DAYKIN is the founder of Butter Baked Goods in Vancouver, BC and author of the bestselling book by the same name. 2015 saw the release of her second book, the equally successful, Butter Celebrates and in 2019 she had another bestseller with her third book, Let Me Feed You. After a career as an interior designer, she transformed her dream of opening a bakery into a phenomenal success story and Rosie’s baked goods could be found at many fine retailers across the world. In 2021 Rosie sold her bakery and started work on her fourth book, which will be released in Spring of 2024. She lives in Vancouver with her husband, Paul; a small dog named Pickle and her three chickens.

www.rosiedaykin.com

Instagram: @rosiedaykin

To learn more about the making of Rosie's next book follow along on Instagram @rosiedaykin

Customer reviews

4.8 out of 5 stars
4.8 out of 5
106 global ratings

Top reviews from the United States

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Top reviews from other countries

Jacqueline Moon
5.0 out of 5 stars Recipe for the entire year!
Reviewed in Canada on November 23, 2015
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Jacqueline Moon
5.0 out of 5 stars Recipe for the entire year!
Reviewed in Canada on November 23, 2015
I couldn't wait for this cookbook to come out. Rosie has not disappointed. I like the celebrations around the year format for this cookbook and it will inspire me to try recipes 365 days of the year. I have already made several of the recipes. Again, like the last one, this cookbook is beautiful to look at. The photos make you want to get out your equipment and ingredients and start baking. The instructions are easy to follow and the results do actually look like the photos. You will enjoy this cookbook all year I guarantee it.
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7 people found this helpful
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Mrs Leslie B Van de Laar
5.0 out of 5 stars Another Beautiful Cookbook by Rosie Daykin!
Reviewed in Canada on February 26, 2016
One person found this helpful
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Emilia
5.0 out of 5 stars A must-have for any baker.
Reviewed in Canada on August 1, 2016
Claire R.
5.0 out of 5 stars LOVE IT!
Reviewed in Canada on November 3, 2015
5 people found this helpful
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Denise
5.0 out of 5 stars Five Stars
Reviewed in Canada on February 1, 2017
One person found this helpful
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