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Butterball raises turkeys the natural way—we never use any hormones or steroids—to create a variety of high quality, great-tasting turkey products. From whole birds for holiday dinners to deli-style sliced meats for everyday meals, Butterball provides the foods that bring people together. All Butterball products have been certified by the American Humane Association.
Poultry ingredients (Turkey, Mechanically Separated Turkey), Water, Corn Syrup, contains 2% or less of Salt, Vitamin C (Ascorbic Acid), Autolyzed Yeast, Dextrose, Modified Food Starch, Sodium Diacetate, Sodium Nitrite, Sodium Phosphate, Flavorings, Potassium and Sodium Lactate.
Gluten free, certified by the American Humane Association, low fat, 60% less fat than USDA data for pork and beef sausage
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Poultry Ingredients (Turkey, Mechanically Separated Turkey), Water, Corn Syrup, contains 2% or less of Salt, Vitamin C (Ascorbic Acid), Autolyzed Yeast, Dextrose Modified Food Starch, Sodium Diacetate, Sodium Nitrite, Sodium Phosphate, Flavorings, Potassium and Sodium Lactate, Gluten Free.
Keep refrigerated. Fully cooked.
Heating directions: Outdoor grill: grill at medium-high heat for 8-10 minutes, turning frequently.
Skillet: Cook in a non-stick skillet over medium heat 10-12 minutes, turning frequently.
Microwave*: Wrap individual sausages in paper towels and place on a microwave-safe plate. Microwave on high 3 1/4 minutes (1 1/2 minutes for one). Let stand 2 minutes before serving.
*Microwave ovens vary. Cooking times are approximate. Always heat thoroughly.
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