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CISNO Sous Vide Cooker Precise Immersion Circulator with 1000W Powerful PTC Heater Fast-heating, Easy to Set, Ultra Quiet, LED Touch Display
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- SIMPLE&DIFFERENT: hate hassle and network failure? Us too. We abandon expensive Wifi & Bluetooth feature which you barely use, focus on core cooking functionality and reliability. No bells or whistles. A great cost-reduced version.
- PAINLESS PROCESS: starts right away without using an app. Set correct temperature and time with the LED touch panel, let the sous vide machine do the rest. The device shuts off 10 minutes after the set cook time is over. It can't overcook! It won't dry out! You can hardly make it easier than it already is.
- PRECISE CONTROL: accurate temperate control to 0.1°C and time to minutes. High quality built-in temperature sensor and impeller maintain water uniform temperature and even dispersing, retains flavor and nutrients maximally and brings entirely new levels of great food to the table.
- POWERFUL YET NO NOISE: competitive 1000W PTC heater heats up to 70% faster and takes 50% less time to reach set temperature than other competitors, playing even gentle and soothing sounding while working.
- Your search for sous vide that makes you smile every time ends here. Track freshness and tasty for a dream meal for your family and friend. This is pretty much zero work evolved, the only thing you really need is patience and lots of it. “Enjoy it, that's all you get!”
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Cooking is never difficult for you, what is challenging is to cook delicious and nice looking food. The Cisno Sous Vide cooker has got this job perfectly done.
This is a simple manual model. Easy to use and clean machine. Set it and forget it. It's to be so much more precise with how through the meat is cooked. You can't maintain food at their recommended temperatures so well with any other cooking tools. It's very different.
Being continually exhausted and drained under the tension and industrious work, just take this sous vide circulator and you can again reconnect with yourself. A delicious meal makes your taste buds dance with flavor, cook everything from meat to vegetables. Cisno sous vide cooker is inexpensive yet reliable, a great entry-level option for someone just getting started with sous vide cooking. If you've been curious about the technology, now is the perfect time to give it a try.
One-hand design Clip
How to use?
Smart sensor to monitor the water level
Friendly shift to warm mode
A 100% happy purchase covers all Cisno products. Professional-grade in every way, a delightful expansion to any kitchen.
Top customer reviews
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1. It does not heat up my kitchen when using it
2. I can not smell what is cooking in the bag until I open it (husbands fish).
3. It is super easy to use.
4. The meats turn out so moist and juicy.
5. It is super quiet, you don't even know its on.
6. Love that I can start my meats in this and go out and garden or do other things. (no stirring or turning over required)
The directions for this are super easy to read and understand, there are also pictures. The clamp on the sous vide does not mark my pans. It is very easy to just put water in the pan, hook up the sous vide to the pan. Make sure the water lever is in between the maximum and minimum markings. (may need to take some out if its too full after you put the meat in. Then you set the temperature and how long it will cook and start it. The water will heat up to the designated temp first and the correct temperature is met (it will beep) the count will start for how long you set it to cook. While the water is heating up, I use this time to put spices and everything on the meat and get it in the bag and ready to go. It starts at 1 and goes up. You can change the time and temperature while it is going very easily, without starting over. It will start beeping about 1 minute before it is done. This is when I start the broiler or get the pan ready. With brats I like to sear them on the grill or in a pan to get the crispy edges and with the turkey breast. I put that under the preheated broiler to get the skin brown and crisp.
Also I received an email through amazon from the seller, they offered me a free gift of sous vide bags and an air pump to seal the bags. What a great surprise.
The sous vide is easy to operate just set temperature and time. It takes a few trial and error to get that perfect done steak but this sous vide help make the steak soft and tender
I cook at 120 for 1 hour and 40 mins and sears both side for 30 second and it come medium since my rib eyes are thin 3/4 inch
It does take a lot of time but even the left over steak was still soft and tender
I used ziplock bag instead of Sous vide bag
It was very simple to use this. Just stick it in the pot. Set your temperature you want it at. Then select your cook time and you're all set. Once the water reaches the temperature you set then the timer will start counting down. You can choose between Celsius and Fahrenheit.
The reason for 4 stars is because it's not accurate with the minimum water line. Apparently it has to be in between the minimum and max or it beeps constantly like it did in my video. And because you can't use normal sizes pans if you want it to attach on the side or fill the water higher. But besides that it works great. In the video I show attempting pouched eggs in the shell.