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Callebaut White Chocolate Chunks 16 oz

3.0 out of 5 stars 13 customer reviews

About the product
  • Barry Callebaut White Chocolate Chunks at OliveNation feature premium white chocolate
  • With a better taste than store-bought white chocolate chips, these white chocolate chunks have a silky, sweet, and decadent flavor
  • Made in the USA, Barry Callebaut White Chocolate Chunks have 24
  • 5 percent cocoa butter, resulting in a superior white chocolate
  • Silky, sweet, and decadent flavor

Frequently bought together

  • Callebaut White Chocolate Chunks 16 oz
  • +
  • Callebaut 823 33.6% Milk Chocolate Callets 1 lb
  • +
  • Callebaut 7030 70.4% Dark Bittersweet Chocolate Callets 1 lb
Total price: $40.29
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Product description

Size:16 oz

Barry Callebaut White Chocolate Chunks at OliveNation feature premium white chocolate. With a better taste than store-bought white chocolate chips, these white chocolate chunks have a silky, sweet, and decadent flavor. They’re delicious in cookies and other baked goods, but we find ourselves eating them straight out of the bag. Made in the USA, Barry Callebaut White Chocolate Chunks have 24.5 percent cocoa butter, resulting in a superior white chocolate. What’s in the bag? The white chocolate chunks are variously-shaped half-inch pieces. How do you use Barry Callebaut White Chocolate Chunks? You can use white chocolate chunks in any recipe calling for white chocolate, including candy, fondue, cookies, frosting, dessert bars, icings, and more. No matter how you use Barry Callebaut White Chocolate Chunks, you’ll love the smooth and creamy result. How do you melt white chocolate chunks? Melting white chocolate is a little different than chocolate because it has a lower burning point. But, don’t worry. Just follow these tips for success. You can melt Barry Callebaut White Chocolate Chunks using a double boiler or microwave. When melting white chocolate, consider using a candy thermometer to check the temperature. Keep it under 110F for best results. Before melting, halve the chunks with a sharp knife. Smaller pieces melt easier. Melt in a well-fitting double boiler, continuously mixing with a metal or silicone spoon. Be careful not to let any steam or water into the white chocolate. If using a microwave, set it to medium power. Place the white chocolate chunks in a microwave-safe dish and heat for 30 seconds at a time, mixing after each stop. When there are a few bits of un-melted white chocolate left, just continue stirring them into the melted white chocolate until all of the chocolate is melted. Storage: For best results, store Barry Callebaut White Chocolate Chunks in a dry place at a temperature between 60-65F. Store up to one year.


Product details

Size: 16 oz
  • Item Weight: 1 pounds
  • Shipping Weight: 1 pounds (View shipping rates and policies)
  • ASIN: B00P9VQZKY
  • Average Customer Review: 3.0 out of 5 stars 13 customer reviews
  • Amazon Best Sellers Rank: #28,158 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
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Important information

Ingredients

Sugar, cocoa butter, whole milk powder, nonfat dry milk, milkfat, soy lecithin, natural vanilla extract. Product of the USA.

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Customer Questions & Answers

13 customer reviews

3.0 out of 5 stars

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January 12, 2018
Size: 16 ozVerified Purchase
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January 25, 2018
Size: 16 ozVerified Purchase
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January 3, 2019
Size: 16 ozVerified Purchase
December 17, 2017
Size: 16 ozVerified Purchase
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March 5, 2018
Size: 16 ozVerified Purchase
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April 10, 2018
Size: 16 ozVerified Purchase
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March 1, 2018
Size: 16 ozVerified Purchase
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January 7, 2017
Size: 16 ozVerified Purchase
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