Other Sellers on Amazon
& FREE Shipping
78% positive over last 12 months
75% positive over last 12 months
94% positive over last 12 months
Calphalon Classic Stainless Steel Pots and Pans, 10-Piece Cookware Set
| List Price: | $239.99 Details |
| Price: |
$197.25
&
FREE Returns
Return this item for free
How to return the item?
|
| You Save: | $42.74 (18%) |
Enhance your purchase
- Make sure this fits by entering your model number.
- Impact-bonded aluminum base distributes heat evenly, for exceptional browning, searing, and sauteing
- Stainless steel long handles stay cool on the stovetop
- Convenient measuring marks, pour spouts, and straining covers allow you to cook with efficiency
- Dishwasher-safe for easy cleanup
- Oven-safe up to 450 degrees F, so you can easily go from stovetop to the oven
- Tempered glass lids
- Compatible with most stovetops, including induction, gas, electric, and glass
- Lifetime warranty
- Included with set: 8" fry pan, 10" fry pan, 1.5-qt. sauce pan with cover, 2.5-qt. sauce pan with cover, 3-qt. saute pan with cover, 7-qt. dutch oven with cover
Similar item to consider
Frequently bought together
Discover similar items
Similar products
More items to explore
What other items do customers buy after viewing this item?
Have a question?
Find answers in product info, Q&As, reviews
Your question might be answered by sellers, manufacturers, or customers who bought this product.
Please make sure that you are posting in the form of a question.
Please enter a question.
What's in the box
From the manufacturer
Reliable Cookware for Every Meal
Calphalon Classic Stainless Steel Cookware is designed to save you time in the kitchen and deliver cooking versatility. Convenient measuring marks, straining covers, and pour spouts allow you to cook efficiently, stay-cool stainless steel long handles provide heat resistance when cooking on the stovetop, and the impact-bonded stainless steel base features an aluminum core that provides heat control, allowing you to brown and sear with consistency and confidence. For reliable cookware for every meal, bring Calphalon Classic home to your kitchen today.
Why Choose Calphalon Classic Stainless Steel Cookware?
Metal layers, or ply, add durability to cookware and help provide even heat distribution to ensure that food cooks uniformly, without hot or cold spots. More layers lead to better performance.
Calphalon Classic Stainless Steel Cookware features a durable, single-layer metal construction with an impact-bonded base that distributes heat evenly and effectively.
Why Choose Calphalon Classic Stainless Steel Cookware?
On its own, stainless steel is not a great heat conductor. As a result, best performing stainless steel cookware is constructed with an aluminum core to help it better absorb and retain heat.
Calphalon Classic Stainless Steel Cookware features an impact-bonded stainless steel base with an aluminum core. The aluminum core heats quickly, retains heat well, and distributes heat evenly to the cooking surface for consistent and professional results.
Why Choose Calphalon Classic Stainless Steel Cookware?
Heat control determines how responsive cookware is to changes in temperature when cooking on the stovetop.
Calphalon Classic Stainless Steel Cookware provides above average heat control, so you can cook confidently and handle high heat with precision and confidence.
Why Choose Calphalon Classic Stainless Steel Cookware?
Calphalon Stainless Steel Cookware is constructed with magnetic stainless steel, making it effective on all stovetops, including induction.
Layers
Core
Heat Control
Induction Capable
Calphalon Classic Stainless Steel 10-Piece Set
Included in the set:
8" fry pan
10" fry pan
1.5-qt. sauce pan with cover
2.5-qt. sauce pan with cover
3-qt. saute pan with cover
6-qt. stock pot with cover
Key Features
- Durable and modern stainless steel construction
- Impact-bonded aluminum base for heat control
- Long handles stay cool on stovetop
- Oven-safe up to 450 degrees F
- Dishwasher-safe
- Tempered glass lids
Dependable Cookware Designed for Everyday Use
|
|
|
|
|---|---|---|
Stainless Steel ConstructionCookware is constructed from stainless steel for a modern look and long-lasting durability. |
Impact-Bonded Base Evenly HeatsImpact-bonded aluminum base distributes heat evenly, for exceptional browning, searing, and sauteing. |
Stay-Cool Long HandlesLong handles designed to stay cool on the stovetop. |
Other Features:
|
|
|
|
|---|---|---|
Easy Measuring and PouringConvenient measuring marks, pour spouts, and straining covers allow you to cook with efficiency. |
Dishwasher-SafeSpend less time in the kitchen. After all the cooking and prepping is done, place cookware in the dishwasher for fast and easy cleanup. |
Oven-Safe Up to 450 Degrees FCookware is oven-safe up to 450 degrees F and compatible with gas, electric, glass, and halogen stovetops. |
Compare with similar items
This item
Calphalon Classic Stainless Steel Pots and Pans, 10-Piece Cookware Set
|
Amazon Brand – Stone & Beam Tri-Ply Stainless Steel Kitchen Cookware Set, Pots and Pans, 12-Piece
|
Cuisinart 77-11G Chef's Classic Stainless 11-Piece Cookware Set - Silver
|
Cuisinart MCP-12N Multiclad Pro Stainless Steel 12-Piece Cookware Set
|
Calphalon Premier Stainless Steel Pots and Pans, 11-Piece Cookware Set
|
Amazon Basics Stainless Steel 11-Piece Cookware Set - Pots and Pans
|
|
|---|---|---|---|---|---|---|
| Customer Rating | 4.6 out of 5 stars (6035) | 4.4 out of 5 stars (514) | 4.6 out of 5 stars (3525) | 4.6 out of 5 stars (8193) | 4.6 out of 5 stars (469) | 4.6 out of 5 stars (352) |
| Price | $197.25$197.25 | $145.99$145.99 | $159.99$159.99 | $273.71$273.71 | $389.99$389.99 | $119.00$119.00 |
| Sold By | Amazon.com | Amazon.com | Amazon.com | Amazon.com | Express Deals USA | Amazon.com |
| Color | Silver | Stainless Steel | Silver | Silver | Silver | Silver |
| Finish Type | stainless_steel | — | stainless_steel | stainless_steel | — | — |
| Item Dimensions | 24.96 x 14.57 x 10.75 inches | 24.02 x 8.66 x 11.81 inches | 9.63 x 22.75 x 13.5 inches | 24.2 x 14.2 x 10.7 inches | 13.97 x 13.58 x 12.79 inches | 23.82 x 13.39 x 11.03 inches |
| Material | Stainless Steel | Stainless Steel | 0 | Stainless Steel | Stainless Steel | Stainless Steel |
| Number of Pieces | 1 | 12 | 11 | 1 | 11 | 11 |
| Size | 10-Piece | 1.5-Quart, 3-Quart, 8", 10", 8-Quart | 0 | 12-PC Set | 11-Piece | 11-Piece Set |
Product description
Product Description
Built to last with time saving features, the Calphalon Classic Stainless Steel 10 piece. Cookware set features etched fill lines that make measuring easier, and covers with straining holes that line up with pour spouts to drain liquids so you don't have to use a separate colander. The pots and pans are made from brushed stainless steel with impact bonded aluminum bases for fast, even heating, and are dishwasher safe for easy cleanup. The 10 piece set includes a great selection of pans that excel at everything from cooking eggs to searing steaks. Set includes: 8" Frying pan, 10" Frying pan, 1.5QT Saucepan with cover, 2.5QT Saucepan with cover, 3QT Sauté pan with cover, 6QT Stock Pot with cover.
From the Manufacturer
Set includes 8-inch Fry Pan, 10-inch Fry Pan, 1 1/2-quart Sauce Pan and Cover, 2 1/2-quart Sauce Pan and Cover, 3-quart Sauté Pan and Cover , and 6-quart Stock Pot and Cover.
Product information
Size:10-Piece | Style:Stainless Steel| Product Dimensions | 24.96 x 14.57 x 10.75 inches |
|---|---|
| Item Weight | 22.7 pounds |
| Manufacturer | Calphalon |
| ASIN | B00HQWONBW |
| Domestic Shipping | Item can be shipped within U.S. |
| International Shipping | This item can be shipped to select countries outside of the U.S. Learn More |
| Country of Origin | China |
| Item model number | 2095338 |
| Customer Reviews |
4.6 out of 5 stars |
| Best Sellers Rank |
#1,596 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#6 in Kitchen Cookware Sets |
| Is Discontinued By Manufacturer | No |
| Date First Available | January 8, 2014 |
Warranty & Support
Feedback
Customer reviews
Top reviews from the United States
There was a problem filtering reviews right now. Please try again later.
First, I was hesitant about this set due to the comments about food sticking and the pans getting a weird residue over time. I have cooked with this set for almost 5 months now and I can cook scrambled eggs (with cheese mind you) AND with a rubber spatula and not have them stick (see photo for what the pan looked like after the eggs). On the other hand, I have had scrambled eggs stick horribly on the same pan. The difference has been letting the pan preheat to the correct temperature. I cannot emphasize that enough. These pans are very efficient at retaining heat and thus transferring heat evenly. I let it preheat with oil for about 5-7 minutes on the 2 setting (see picture of stove for reference) before putting food in the pan. If I am too impatient and don't let it preheat all the way, the food sticks. You run the risk of warping the pan by using too high of heat, not to mention burning your food. However, with that being said boiling a pot of water on high heat is ok because the water absorbs the heat and protects the pan from warping. Once you find the sweet spot for your own stove, these pans are awesome.
About the residue, yes I have gotten that a few times. I purchased Bar keepers friend and scratch free scrubbies and it comes off in seconds. I do that before putting them in the dishwasher and it is not an issue. The residue seems to come only after certain foods or burning things, so I don't need to do it every time I wash them, but it makes me feel good inside so I still do it.
Also, the pouring feature legitimately makes a huge difference. No more drips.
By C. Shumway on October 22, 2019
First, I was hesitant about this set due to the comments about food sticking and the pans getting a weird residue over time. I have cooked with this set for almost 5 months now and I can cook scrambled eggs (with cheese mind you) AND with a rubber spatula and not have them stick (see photo for what the pan looked like after the eggs). On the other hand, I have had scrambled eggs stick horribly on the same pan. The difference has been letting the pan preheat to the correct temperature. I cannot emphasize that enough. These pans are very efficient at retaining heat and thus transferring heat evenly. I let it preheat with oil for about 5-7 minutes on the 2 setting (see picture of stove for reference) before putting food in the pan. If I am too impatient and don't let it preheat all the way, the food sticks. You run the risk of warping the pan by using too high of heat, not to mention burning your food. However, with that being said boiling a pot of water on high heat is ok because the water absorbs the heat and protects the pan from warping. Once you find the sweet spot for your own stove, these pans are awesome.
About the residue, yes I have gotten that a few times. I purchased Bar keepers friend and scratch free scrubbies and it comes off in seconds. I do that before putting them in the dishwasher and it is not an issue. The residue seems to come only after certain foods or burning things, so I don't need to do it every time I wash them, but it makes me feel good inside so I still do it.
Also, the pouring feature legitimately makes a huge difference. No more drips.
I order this several months ago and didn't want to write a review until I used it a while.
Let me tell you about how I use this: I am a bachelor and do 'bachelor cooking'. I used to do 90% of my cooking in the microwave, but wanted to do a little more 'real' cooking'
The good, the bad, and the ugly.
I never use the smallest pot. It is just too small for anything useful. I would have preferred they left it out all together. I also wish the largest pot were just a little larger. But that is just my choice. I would have preferred they would have turned the two skillets into one skillet somewhere 'half way in between' in size. These are just my personal preference.
I have read where some people were upset because the pots and lids held heat. Um... they are metal. Metal holds heat. These are made of metal. So if you are going to cook something in them, you will need a hot pad when touching metal.
Some people have posted reviews where the non-stick surface does not hold up well in a dishwasher. I'm a bachelor and even I know not to put great cookware in a dishwasher. I wash them by hand. It is pretty easy (see exceptions below). It just takes a swish of a soapy sponge.
So when are they hard to clean? The lids (ALL of the lids) are built with a very thin gap where the glass of the lid connects to the metal of the rim. As the two connect, there is a VERY thin gap connecting the two materials. Cleaning between the tow materials is a pain in the back side. You almost have to get a knife and gouge down in there.
Second cleaning problem: The handles of the pots and skillets are held on by rivets. Those rivets are not connected by the same non stick surface. So you will spend as much (or more) time trying to clean around those connecting rivets as the rest of the entire pot or pan.
In short, I am listing the problems. These are wonderful pots and pans to cook with. NOTHING sticks. If you are willing to hand wash (which is pretty darn easy), they clean up really well.
By Rathan on January 27, 2019
By Naomi on November 22, 2019
Top reviews from other countries
Por el precio se adquiere algo muy muy bonito y duradero. Estoy muy feliz con la compra.
Reviewed in Mexico on March 8, 2019
Por el precio se adquiere algo muy muy bonito y duradero. Estoy muy feliz con la compra.
I wouldn’t say it’s light weight, more medium weight if that makes sense














