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Calphalon Precision Series Serrated Utility Knife, 6-Inch
|Price:||$34.95 & FREE Shipping. Details|
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- Precision-honed for optimal edge retention
- High carbon, no stain German steel
- Fully forged blade, bolster and tang
- Unique bar-riveted handle
- Labeled handles for easy knife identification
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From the manufacturer
Blades are precisely tapered for exceptional performance.
At a Glance:
- Serrated edge easily cuts hard or soft textures
- Premium quality, fully forged German steel
- High-carbon blade designed for optimal edge retention
- No-stain steel prevents discoloration
- Full tang design for balance and strength
- Clear identification on handle end
Calphalon Precision Series 6-inch Serrated Utility Knife
Engineered to exacting standards, and featuring a mix of modern and classic style, the Calphalon Precision Series 6-inch Serrated Utility Knife is fully forged from high-carbon, no-stain German steel. Ideal for everyday cutting and food preparation, this utility knife is designed to slice foods with both hard and soft textures from crusty breads to delicate tomatoes with ease. It has a precisely tapered blade that stays sharp 20 percent longer than Calphalon Contemporary cutlery while resisting rust and discoloration for exceptional, efficient performance. A full tang ensures better balance and superior strength. The Calphalon Precision Series 6-inch Serrated Utility Knife is backed by a lifetime warranty.
Versatile Utility Knife for Cutting and Food Preparation
The 6-inch Utility Knife has a serrated blade which makes it an incredibly versatile kitchen tool. It cuts through foods with hard or soft textures like sandwiches, peaches, citrus rinds, or crusty artisinal bread. For best results, use a continuous sawing action to effectively cut through hard exteriors without crushing or bruising softer interiors.
Precisely Tapered, German Steel Blade with Ultra-Sharp Edge
This Precision Series Utility Knife features a high carbon, no-stain German steel blade for efficient, reliable results. Its hand-forged, ultra-sharp cutting edge is precision sharpened and stays sharp 20 percent longer than Calphalon Contemporary cutlery while resisting stains and discoloration.
Fully Forged Construction for Strength and Balance
The blade, bolster, and tang of the Calphalon Precision Series 6-inch Utility Knife are forged from a single piece of steel for exceptional strength and durability. Its full tang design provides better balance and superior strength, while the full bolster delivers comfort and efficiency.
Labeled Handle for Easy Identification
The Precision Series Utility Knife is clearly labeled at the end of its handle so it is easy to find when it's in the block.
Unique Bar-Riveted Handle
The Calphalon Precision Series 6-inch Utility Knife features full tang construction with a handle that is bar-riveted for a distinctive, modern look. The sleek contoured handle fits snugly in your hand, allowing you to hold the knife comfortably for long periods while working in the kitchen.
Full Lifetime Warranty
This product is backed by a full lifetime warranty. Calphalon will replace any item found defective in material or workmanship when put to normal household use and cared for according to the instructions.
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|Sold By||Amazon.com||Amazon.com||New Star Foodservice Inc||Amazon.com||Amazon.com|
|Item Dimensions||0.8 x 10.9 x 1.1 in||1.2 x 3.2 x 14 in||3.5 x 12.5 x 1.5 in||3 x 12 x 0.6 in||1.25 x 3.25 x 14 in|
Engineered to exacting standards, Calphalon Precision Series Cutlery stays sharp over 20% longer than Calphalon Contemporary cutlery. Blades are precisely tapered for optimal edge retention and deliver exceptional performance when chopping, slicing, mincing and more. Knives are fully forged from high-carbon, no-stain German steel and feature a full tang for better balance and strength and unique, bar-riveted handles. Each knife is also conveniently labeled on the end of the handle for easy identification in the block. The 6-in. Serrated Utility Knife is designed to slice tomatoes, citrus fruits, sandwiches and crusty breads with ease. Serrated edges are ideal for foods with both hard and soft textures. For best results, use a continuous sawing action to effectively cut through the hard exterior without crushing or bruising the softer interior.