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Canning for a New Generation: Updated and Expanded Edition: Bold, Fresh Flavors for the Modern Pantry by [Krissoff, Liana]

Canning for a New Generation: Updated and Expanded Edition: Bold, Fresh Flavors for the Modern Pantry Kindle Edition

4.0 out of 5 stars 54 customer reviews

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Length: 304 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled
  • Due to its large file size, this book may take longer to download

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Editorial Reviews

Review

“A seasonal guide to putting up produce, with innovative recipes that incorporate the fruits (and vegetables) of your labor.”
(New York Times)

“This book is the best of a bunch of new guides on modern canning techniques and recipes.”
(BoingBoing.com)

About the Author

Liana Krissoff is the author of five cookbooks, including Abrams’ Whole Grains for a New Generation and Secrets of Slow Cooking: Creating Extraordinary Food with Your Slow Cooker. She worked in the editorial departments of Rizzoli and HarperCollins and has been a freelance recipe tester, editor, and writer for over a decade. Happily transplanted from a tiny apartment in Manhattan, she now lives with her husband and their daughter in Morgantown, West Virginia.

Product details

  • File Size: 30927 KB
  • Print Length: 304 pages
  • Publisher: Stewart, Tabori & Chang (July 5, 2016)
  • Publication Date: July 5, 2016
  • Sold by: Amazon Digital Services LLC
  • Language: English
  • ASIN: B004N62122
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Lending: Enabled
  • Enhanced Typesetting: Enabled
  • Amazon Best Sellers Rank: #532,629 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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