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Canning for a New Generation: Updated and Expanded Edition: Bold, Fresh Flavors for the Modern Pantry Paperback – July 5, 2016

4.5 out of 5 stars 130 ratings

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Jesse Eisenberg's latest fiction
"When You Finish Saving the World" Listen free with trial
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Frequently bought together

  • Canning for a New Generation: Updated and Expanded Edition: Bold, Fresh Flavors for the Modern Pantry
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  • Ball Complete Book of Home Preserving
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  • The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Total price: $46.01
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Editorial Reviews

Review

“A seasonal guide to putting up produce, with innovative recipes that incorporate the fruits (and vegetables) of your labor.”
(New York Times)

“This book is the best of a bunch of new guides on modern canning techniques and recipes.”
(BoingBoing.com)

About the Author

Liana Krissoff is the author of five cookbooks, including Abrams’ Whole Grains for a New Generation and Secrets of Slow Cooking: Creating Extraordinary Food with Your Slow Cooker. She worked in the editorial departments of Rizzoli and HarperCollins and has been a freelance recipe tester, editor, and writer for over a decade. Happily transplanted from a tiny apartment in Manhattan, she now lives with her husband and their daughter in Morgantown, West Virginia.

Product details

  • Item Weight : 2.54 pounds
  • Paperback : 400 pages
  • ISBN-10 : 1617691852
  • ISBN-13 : 978-1617691850
  • Dimensions : 8 x 1.25 x 9 inches
  • Publisher : Stewart, Tabori & Chang; Updated, Expanded edition (July 5, 2016)
  • Language: : English
  • Customer Reviews:
    4.5 out of 5 stars 130 ratings

Jesse Eisenberg's latest fiction
"When You Finish Saving the World" Listen free with trial

Customer reviews

4.5 out of 5 stars
4.5 out of 5
130 global ratings
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5.0 out of 5 stars Great NEW Ideas
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