De Cecco introduces a tasty and balanced product, born from the classical recipe which simply combines select potatoes with soft grain flour. Cooking in just a few minutes; their oval shape and ridged surface make gnocchi perfect for creating new inviting dishes every day. Delicious with a wide range of sauces like ragu or Pesto alla Genovese or with special a creative cheese based sauce, or simply with melted butter, sage, and Parmesan.
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Mashed Potatoes (75%) (Water, Dehydrated Potatoes: Potatoes, Emulsifying Agents: Mono-and Diglycerides of Fatty Acids, Antioxidant: Sodium Metabisulphite, Natural Flavourings), Potato Starch (14%), Granular Wheat Flour, Rice Flour, Salt, Spices, Acidity Regulator, Lactic Acid, Preservative: Potassium Sorbate.
Cooking instructions: pour the dumplings directly from the pack into a pot containing well salted boiling water. Strain as soon as they float to the top, season with your favourite sauce and sprinkle with grated parmesan cheese. Cooking time: 2 min.
Do not pierce the packaging.
Once opened, the product will last 3 days if kept refrigerated.
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