I used these for my first attempt cedar plank grilling at home. I generally do not like grilled/baked fish, and like most Southerners, prefer my fish fried. I decided to cook some frozen tilapia fillets that we had on hand, and wanted a tasty, healthy way to prepare them. I had seen cedar grilling at restaurants and though that I could give this a try.
These planks are super easy to use. First, you soak the planks you plan to use in water. These planks can fit a couple of good sized fillets, or in my case, 3 or 4 dinky fillets. While waiting on those two things, season your fish with some olive oil, your favorite fish seasoning, and salt and pepper. After 30 minutes soaking, your planks are ready. Next, you fire up your grill and get it good an hot. Place the planks on the grill, and let one side get charred black. Flip the planks, put your fillets on the black side of the plank, and let them cook until done. No flipping needed. Lastly, enjoy your healthy dinner! The cedar planks give your fish a tasty smokey flavor! The talapia fillets that I cooked were nothing special, but this method of cooking with these planks made for some tasty grilled fish. I can't wait to try this on some fresh-caught bass or maybe some crappie! Also, this is a great way to meal prep for your week at work if you are on a diet or you are bodybuilding. I highly recommend it!
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|---|---|---|---|---|
| Customer Rating | (9156) | (491) | (728) | (616) |
| Price | $19.99 | $24.98 | $14.45 | $10.99 |
| Shipping | FREE Shipping on orders over $25.00 shipped by Amazon or get Fast, Free Shipping with Amazon Prime | FREE Shipping on orders over $25.00 shipped by Amazon or get Fast, Free Shipping with Amazon Prime | FREE Shipping on orders over $25.00 shipped by Amazon or get Fast, Free Shipping with Amazon Prime | FREE Shipping on orders over $25.00 shipped by Amazon or get Fast, Free Shipping with Amazon Prime |
| Sold By | HGID | Forest Nature Carrier | Amazon.com | Amazon.com |
| Item Dimensions | 11.02 x 5.91 x 5.12 inches | 12 x 6 x 0.4 inches | 8 x 7.25 x 0.13 inches | 15.5 x 5.2 x 0.6 inches |
Customer Questions & Answers
Customer reviews
These planks aren't magic, but you might think so when you taste your grilled fish!
Reviewed in the United States on March 14, 2017
I used these for my first attempt cedar plank grilling at home. I generally do not like grilled/baked fish, and like most Southerners, prefer my fish fried. I decided to cook some frozen tilapia fillets that we had on hand, and wanted a tasty, healthy way to prepare them. I had seen cedar grilling at restaurants and though that I could give this a try.These planks are super easy to use. First, you soak the planks you plan to use in water. These planks can fit a couple of good sized fillets, or in my case, 3 or 4 dinky fillets. While waiting on those two things, season your fish with some olive oil, your favorite fish seasoning, and salt and pepper. After 30 minutes soaking, your planks are ready. Next, you fire up your grill and get it good an hot. Place the planks on the grill, and let one side get charred black. Flip the planks, put your fillets on the black side of the plank, and let them cook until done. No flipping needed. Lastly, enjoy your healthy dinner! The cedar planks give your fish a tasty smokey flavor! The talapia fillets that I cooked were nothing special, but this method of cooking with these planks made for some tasty grilled fish. I can't wait to try this on some fresh-caught bass or maybe some crappie! Also, this is a great way to meal prep for your week at work if you are on a diet or you are bodybuilding. I highly recommend it!
Reviewed in the United States on March 14, 2017
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Reviewed in the United States on March 14, 2017
These planks are super easy to use. First, you soak the planks you plan to use in water. These planks can fit a couple of good sized fillets, or in my case, 3 or 4 dinky fillets. While waiting on those two things, season your fish with some olive oil, your favorite fish seasoning, and salt and pepper. After 30 minutes soaking, your planks are ready. Next, you fire up your grill and get it good an hot. Place the planks on the grill, and let one side get charred black. Flip the planks, put your fillets on the black side of the plank, and let them cook until done. No flipping needed. Lastly, enjoy your healthy dinner! The cedar planks give your fish a tasty smokey flavor! The talapia fillets that I cooked were nothing special, but this method of cooking with these planks made for some tasty grilled fish. I can't wait to try this on some fresh-caught bass or maybe some crappie! Also, this is a great way to meal prep for your week at work if you are on a diet or you are bodybuilding. I highly recommend it!
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These planks aren't magic, but you might think so when you taste your grilled fish!
Reviewed in the United States on March 14, 2017
I used these for my first attempt cedar plank grilling at home. I generally do not like grilled/baked fish, and like most Southerners, prefer my fish fried. I decided to cook some frozen tilapia fillets that we had on hand, and wanted a tasty, healthy way to prepare them. I had seen cedar grilling at restaurants and though that I could give this a try.Reviewed in the United States on March 14, 2017
These planks are super easy to use. First, you soak the planks you plan to use in water. These planks can fit a couple of good sized fillets, or in my case, 3 or 4 dinky fillets. While waiting on those two things, season your fish with some olive oil, your favorite fish seasoning, and salt and pepper. After 30 minutes soaking, your planks are ready. Next, you fire up your grill and get it good an hot. Place the planks on the grill, and let one side get charred black. Flip the planks, put your fillets on the black side of the plank, and let them cook until done. No flipping needed. Lastly, enjoy your healthy dinner! The cedar planks give your fish a tasty smokey flavor! The talapia fillets that I cooked were nothing special, but this method of cooking with these planks made for some tasty grilled fish. I can't wait to try this on some fresh-caught bass or maybe some crappie! Also, this is a great way to meal prep for your week at work if you are on a diet or you are bodybuilding. I highly recommend it!
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Reviewed in the United States on May 14, 2018
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Reviewed in the United States on April 17, 2018
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Reviewed in the United States on September 22, 2017
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Reviewed in the United States on January 21, 2018
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Reviewed in the United States on June 18, 2018
All 12 are rough sawn on both sides and are already warping one day out of the package.
Pure and utter junk. Look elsewhere for a decent quality product, because it definitely isn’t this.
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Warped and unsanded. What a waste of money.
Reviewed in the United States on June 18, 2018
They’re grilling planks. How hard is it to sand one side and use properly dried cedar?Reviewed in the United States on June 18, 2018
All 12 are rough sawn on both sides and are already warping one day out of the package.
Pure and utter junk. Look elsewhere for a decent quality product, because it definitely isn’t this.
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Top reviews from other countries
Dr Russell
Not inexpensive but adds amazing flavour
Reviewed in the United Kingdom on April 22, 2016Verified Purchase
Aidan
Non functional
Reviewed in the United Kingdom on January 6, 2019Verified Purchase
S Richens
... plank I ordered them from Amazon and was very disappointed with the product
Reviewed in the United Kingdom on September 7, 2015Verified Purchase
Steve
Very poor quality. Several were broken when they arrived and ...
Reviewed in the United Kingdom on September 3, 2015Verified Purchase
Harry
lovely stuff
Reviewed in the United Kingdom on February 17, 2016Verified Purchase
