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Chicago Metallic 26635 12-Cup Lift & Serve Single Squares Pan
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- Lift & serve feature makes it extra easy to remove flaky crusts; each square has a removable bottom
- Make savory breakfast or lunch quiches, or offer everyone a bite-size sweet treat for dessert
- Carbon steel construction for durability and strength; each square measures 1.75 inches by .75 inches deep; pan measures 13.75” x 10.5” x 0.75
- Easy release, non-stick coating for ease in baking and cleanup
- Dishwasher safe; 25 year warranty
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This item: Chicago Metallic 26635 12-Cup Lift & Serve Single Squares Pan
Norpro Nonstick Small Cheesecake Pan B002NV3V6O
|Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping|
|Sold By||Beauty Avenue||Kitchen Outfitters Inc.||Amazon.com||Kitchen Outfitters Inc.|
|Material||Carbon Steel||Nonstick||Aluminized Steel||Steel Stainless|
|Size||1 - Pack||One Size||2"||2in/5cm x 2in/7/5cm|
|Dimensions||0.75 inches x 13.9 inches x 10.6 inches||2 inches x 17 inches x 11 inches||1.75 inches x 14 inches x 10.75 inches||2 inches x 7.5 inches x 3 inches|
|Item Weight||38.9 ounces||0.11 pounds||2.8 pounds||1 pounds|
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Top Customer Reviews
UPDATE: February 2012
I contacted Chicago Metallic and they sent me four replacement pan sets a few months ago along with instructions not to soak the individual pieces when washing them. I have followed their instructions and so far the nonstick coating is not coming off. When I was washing them before, I would let them soak in warm water with mild dish soap for no more than one hour. Now I am rinsing the baked on food off (it comes off easily), then I wash all the pieces, then rinse, and lay them on a towel and blot them dry. I use four pans at once so I am cleaning 48 individual pieces - a pain I know, but these pans allow a nice presentation for your baked goods and it's worth the effort. I own seven Chicago Metallic pans and will continue to add more as I need them. Chicago Metallic makes a high quality product and I can see a pan lasting 20 years, instead of three or four that a lessor quality pan would.
If I could change the number of stars that I rated this product, I would now up it to FOUR STARS. The only reason that I would not now give it five stars is due to the extra care/time that I have to take cleaning the individual inserts (I HATE handwashing dishes).
The removable bottom inserts allow you to push your goods out from below instead of trying to cut around the edges and beg them to come out cleanly.
This in itself poses the one (perhaps major) limitation in that you cannot use very liquid batters or fillings without a crust (such as crustless quiche) because it will seep out completely. Preparations such as these need a hearty liner, such as a pie crust or phyllo dough, or wonton wrapper. Blondies, thick muffin batters, and the like will do just fine.
Take care as with all non-stick cookware not to use sharp metal utensils when making your savory bits, and not to use any abrasives when washing. If the need arises to do more scraping than you'd like, I'd recommend a dishwashing brush and your regular detergent, or a non-abrasive scouring powder such as Bon Ami for those really bad situations.
Realize also that the individual wells have fluted sides; if you're looking for something more blocky and straightforward, you may want to find a different pan. But I think this works very nicely, with it's simple, corrugated-edge design, for just about anything you're looking to create and present.
Most Recent Customer Reviews
I ordered this hoping to make cute, bite-sized quiche. I like the square shape but it seems like flimsy material. It'll work but it isn't built to last.Published 5 months ago by Misty M
love them, be careful with the bottoms they are easy to misplace, especially in a sink with dishesPublished 8 months ago by LOVE2SHOP
I really enjoyed this pan! I bought it to male little lemon tarts and I felt that they were the perfect size! Read morePublished 15 months ago by Small Time Rater
Very well designed and made. The trays are not very tall in height. I planed on using it to make some individual portion sized lasagna. It's a bit too small for that. Read morePublished 15 months ago by rose
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