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Child of Mine: Feeding with Love and Good Sense, Revised and Updated Edition Paperback – Illustrated, March 1, 2000

4.5 out of 5 stars 283 ratings

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  • Child of Mine: Feeding with Love and Good Sense, Revised and Updated Edition
  • +
  • Secrets of Feeding a Healthy Family: How to Eat, How to Raise Good Eaters, How to Cook
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  • Your Child's Weight: Helping Without Harming
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Editorial Reviews

Review

"An excellent source of solid nutrition information. . . . it espouses a philosophy of moderation and common sense that fosters good health, good eating habits, and, most of all, a loving relationship between parents and children." —Washington Post

"This is a uniquely comforting, now-I'm-on-the-right-track sort of book...a warm, sensible, professional and expert approach to what is, after all, a universal set of situations." —
Family Journal

"We recommend this book for its superb nutrition information, particularly the discussion of solid foods and toddler eating." —
Journal of Human Lactation

"A wealth of practical and solidly researched information for parents and professionals of all levels of experience. [Satter's] casual, personalized writing style engages the reader and transforms potentially confusing and technical data into understandable and applicable guidelines. It is quite a relief to finally read such a rational, healthy approach to child nutrition." —
Journal of Pediatric Nursing

About the Author

Ellyn Satter, MS, RD, CICSW, BCD, is an internationally recognized authority on eating and feeding. She is an author, trainer, psychotherapist, and eating therapist with more than 30 years' experience in helping people of all ages learn positive and natural ways of becoming competent with their eating.
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Product details

  • Publisher ‏ : ‎ Bull Publishing Company; Revised edition (March 1, 2000)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 536 pages
  • ISBN-10 ‏ : ‎ 0923521518
  • ISBN-13 ‏ : ‎ 978-0923521516
  • Item Weight ‏ : ‎ 1.39 pounds
  • Dimensions ‏ : ‎ 5.5 x 1.1 x 8.5 inches
  • Customer Reviews:
    4.5 out of 5 stars 283 ratings

About the author

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Ellyn Satter, MS, RD, LCSW, BCD is an internationally recognized authority on eating and feeding. A family therapist and feeding and eating specialist, Satter has a private psychotherapy practice in Madison, Wisconsin. Her books, journal and magazine articles, teaching materials, seminars and media interviews have made her well-known to the lay public, professionals and the media as the leading authority on nutrition and feeding of infants and children of all ages.

Satter's stated mission is to revolutionize feeding and eating. Her unconventional advice? Do what comes naturally. "As long as adults do their jobs with feeding, children do a good job with eating. They intuitively eat the right amount of food to grow well. They naturally push themselves along to learn to like new foods. We did too, at one time. We did, that is, until it was educated out of us by well-meaning adults and misguided, puritanical rules about eating." Satter knows whereof she speaks, given her 40 years' experience helping people of all ages with their eating and with feeding their children.

Satter's clear and vivid explanations of normal and distorted eating and feeding have made her a popular interviewee and speaker. The author of the Division of Responsibility in Feeding (parents are responsible for the what, when and where of feeding, children are responsible for the how much and whether of eating), Satter has led nutrition, health and mental health professionals as well as the general public to adopt wise and emotionally healthy approaches to feeding and eating.

Satter's books are valued by both professional and lay readers as authoritative, practical, humorous and entertaining. Your Child's Weight: Helping Without Harming (Kelcy Press) recommends solving the problem of children overweight throughout the growing-up years by "doing the opposite of what seems right...feeding children rather than restricting them." Child of Mine: Feeding with Love and Good Sense (Bull Publishing) helps parents observe and understand their children and translate that insight into good feeding. Secrets of Feeding a Healthy Family (Kelcy Press) teaches fast, efficient, delicious and nutritious food management for the "thinking cook." How to Get Your Kid to Eat...But Not Too Much (Bull Publishing) details feeding and solving feeding problems, birth through adolescence.

Customer reviews

4.5 out of 5 stars
4.5 out of 5
283 global ratings

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