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Chloe's Kitchen: 125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way Paperback – March 6, 2012
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About the Author
Neal Barnard, M.D., is a clinical researcher, author, and health advocate. He has been the principal investigator or coinvestigator on several clinical trials investigating the effects of diet on health. He is the author of dozens of publications in scientific and medical journals as well as numerous nutrition books for lay readers and is frequently called on by news programs to discuss issues related to nutrition, research issues, and other controversial areas in modern medicine.
Top Customer Reviews
I have tons of vegan cook books, most of which are on the healthier side. I was ready for something different. I cook most of my meals and use overly processed foods very minimally. I have a diet that most would consider healthy. I don't eat a lot of sweets, eats tons of beans and veggies and whole grains, choose whole wheat over white, don't drink soda, rarely eat candy or sweets- the whole nine yards.Read more ›
I've only made a few things from this, but each one has turned out to be delicious!
There are two negatives that I see with the book, which is the reason for my four-star review. The first is that each recipe doesn't give the prep time or cooking time required at the top of the recipe. I have to skim through the recipe in order to figure out how much time I think it'll take, which requires a bit more work when planning a meal. I always prefer it when cookbooks provide this information for those of us who are time-pressed.
The second downside is that not all of the recipes are super healthy, and I was surprised by how many call for white flour, vegan butter, and/or deep frying. I know that being vegan doesn't necessarily equate with being 100% clean in your eating all the time, but I had assumed that the recipes would use whole wheat flour, etc.
Overall, though, it's a great book with lovely photos! I'm really glad I got it!
If you are looking for a vegan cookbook to get you started on your journey, or would like to add some vegan dishes to your omnivore repertoire - this is the book for you.
Most Recent Customer Reviews
After trying Chloe's vegan Italian cookbook, I decided to give this one a try--I was not disappointed! Read morePublished 1 day ago by Amazon Customer
Easy recipes, easy to find products in the store. Love Chloe, best vegan cookbook I own.Published 4 days ago by beth
Great book that I keep in easy reach for ideas/recipes that I make for vegans & non-vegans.Published 9 days ago by Amber
This is one of my favorite vegan cookbooks. Love just about every recipe in this book. I also have her vegan Italian cookbook as well and Iove that one too. Read morePublished 13 days ago by Kim
Not one bad recipe yet! Working my way through the whole book.Published 21 days ago by Tina M. Clark
So far I have tried Caribbean Vegetables with Coconut Rice and Plantains, and Miso-Glazed Eggplant. Enjoyed both. Several other recipes I can't wait to try. Read morePublished 22 days ago by L J