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The Chocolate Touch (Amour et Chocolat Book 4) by [Laura Florand]
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The Chocolate Touch (Amour et Chocolat Book 4) Kindle Edition

4.4 out of 5 stars 109 ratings
Book 3 of 6: Amour et Chocolat

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Length: 305 pages Word Wise: Enabled Enhanced Typesetting: Enabled
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Editorial Reviews

Review

"Theemotionally intense third Amour et Chocolat romance stands well on its own...BothJaime and Dom are highly complex characters, with layers of emotions, thornypasts, and tangled relationships with family and friends. Readers will cheer forboth of them to work past their issues and find their chocolaty ever after." -Publishers Weekly, STARREDREVIEW

"
This is fast-becoming one of my favorite and most-anticipated series . . . a very adorable, well-done romance." - USA Today


"Gorgeously written, in that way that sort of creeps through my entire body and makes me shiver with delight."- Dear Author Recommended Read

"Each time I open a book by Ms. Florand I am transported to another world, one of food, passion, love and joy." - Fiction Vixen

About the Author

Stay Connected!
Join Laura's newsletter to stay up to date on her latest releases: lauraflorand.com/newsletter

Find Laura on the Web

Facebook: facebook.com/LauraFlorandAuthor
Twitter: twitter.com/LauraFlorand

About Laura
Laura Florand burst on the contemporary romance scene in 2012 with heraward-winning Amour et Chocolat series. Since then, her books haveappeared in ten languages, been named among the Best Books of the Yearby Romantic Times and Barnes & Noble, received the RT Seal ofExcellence and starred reviews from Publishers Weekly, Library Journal,and Booklist, and been recommended by NPR, USA Today, and The WallStreet Journal, among others. In 2015, NPR gave her the enormous honorof naming her Chocolate Kiss to its list of the Top 100 Romances.

After a Fulbright year in Tahiti and backpacking everywhere from New Zealandto Greece, and several years living in Madrid and Paris, Laura nowteaches Romance Studies at Duke University. Contrary to popular opinion, this means she primarily teaches French language and culture and does a great deal of research on French gastronomy, particularly chocolate.For more information, please see her website: lauraflorand.com.

Product details

  • ASIN : B00BPYGP0O
  • Publisher : Kensington Books (August 1, 2013)
  • Publication date : August 1, 2013
  • Language : English
  • File size : 778 KB
  • Text-to-Speech : Enabled
  • Enhanced typesetting : Enabled
  • X-Ray : Enabled
  • Word Wise : Enabled
  • Print length : 305 pages
  • Lending : Enabled
  • Customer Reviews:
    4.4 out of 5 stars 109 ratings

Customer reviews

4.4 out of 5 stars
4.4 out of 5
109 global ratings
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Reviewed in the United States on March 29, 2020
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Reviewed in the United States on November 26, 2015
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Reviewed in the United States on June 10, 2017
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Stephanie Burgis Samphire
5.0 out of 5 stars Emotional AND fun
Reviewed in the United Kingdom on June 24, 2014
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Romantic reader
5.0 out of 5 stars Wonderful romance
Reviewed in the United Kingdom on September 16, 2017
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