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Chung Jung One Sunchang Hot Pepper Paste Gold (Gochujang) 500g

Chung Jung One

514 customer reviews

| 51 answered questions

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About the product

Perfect for making spicy Korean dishes

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Size: 500g

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Product description

Size:500g

17.6 oz QTY 6

Chung Jung One's Sunchang Gochujang Uses: 100% sundried red peppers. 100% Korean rice. 100% sea salt. HACCP. Lohas. One of the foremost leading fermented traditional products of Korea. Its savory and pungent taste is created with glutinous rice, fermented soybean and red pepper powder. What Makes Our Gochujang Different: Our Gochujang is produced in Sunchang, Korea. The clean water and moderate temperature in Sunchang make our high quality Gochujang tastier. Whether it is used as a condiment, flavoring soup, adding it to a stir fry or even marinating meat, you can add it to any of your favorite dishes to create a spicy kick. Make your taste buds happy! Product of Korea.

Product details

Size: 500g

Item Weight: 1.1 pounds
Shipping Weight: 1.2 pounds (View shipping rates and policies)
ASIN: B013HB0CC4
UPC: 661799970525
Item model number: 500g
Average Customer Review: 514 customer reviews
Amazon Best Sellers Rank: #955 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
- #1 in Grocery & Gourmet Food > Sauces, Gravies & Marinades > Sauces > Asian > Chile Paste

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Important information

Ingredients

Corn syrup, Rice, Water, Red pepper mixed seasoning (Red pepper powder, Salt, Garlic, Onion), Red pepper powder, Salt, Isomaltooligosaccharide, Fermented soybean paste (Soybean, Salt, Seed Malt), Spirits, Contains 2% or less of yeast powder, Glutinous rice, Seed malt. CONTAINS SOYBEAN.

Directions

Use to make yummy bibimbap or pork bulgogi. The usage is limitless!

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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

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Alaina S

Easy, delicious flavor kick for the knowledgeable or casual cook! (Sriracha leveled up)

January 31, 2016

Verified Purchase

I'm not very familiar with Korean cuisine but I've been hooked on this sauce since I tried it at a Korean restaurant. A little goes a long way and it's easy to add more or less for a mild or bold spiciness. It adds a delicious chili taste with a sweet note - it is similar to Sriracha but I find the taste of the Gochujang stronger, a bit sweeter, and more delicious. I love to add it to homemade fried rice, soup, and stir-fried vegetables. The paste is thick, so I usually dissolve it in soy sauce, broth, or a small amount of hot water to flavor a large dish evenly. The tub will last the casual cook like me ages!

Comment 34 people found this helpful. Was this review helpful to you?

Yes

Complex and Spicy Flavor

May 30, 2017

Size: 500gVerified Purchase

I needed this hot pepper paste for a recipe, and when I couldn't find gochujang in my local stores, I decided to order this. While I wouldn't say that it is fiery hot -- my recipe called for 1/3 cup to serve six -- it provides a complex-tasting kick that of course would get hotter with greater amounts. The paste is thick, with a hint of liquid on the surface when first opened. Its base is corn syrup, brown rice, and soy paste, with other flavorings, including hot red pepper, mixed in. It would make a great addition to stir fry or to use as a marinade for grilled chicken. This is a product of Korea, although the label contains English. After opening, it must be refrigerated.

-- Debbie Lee Wesselmann

Comment 13 people found this helpful. Was this review helpful to you?

Yes

JoyceT

very tasty and not too hot in moderation

September 14, 2016

Verified Purchase

I love love love this stuff. Normally not one for hot chilis, there's just something about this on veggies and rice that makes it worthwhile. I put a heaping spoonful on my bibimbap, and as long as I don't overdo (ahem) and keep the milk glass handy it's just perfect and adds a lot of interesting flavor. I don't even bother spicing my stir fries anymore because this is all the flavor I need. And maybe a touch of soy sauce.

Comment 6 people found this helpful. Was this review helpful to you?

Yes

Erryk

Hot, smoky, and savory

March 19, 2017

Size: 500gVerified Purchase

Really glad I bought this after reading about Korean chili pastes on one of the popular food sites. I've added it to so many things, like spaghetti sauces, sandwich spreads, scrambled eggs, marinades... It brings a dimension beyond just heat that's hard to describe - it's like smoky and savory, with depth. Because it's a thick, gluey paste, you have to take the extra step of diluting it before you add it to you recipe, but it's worth it.

Comment 4 people found this helpful. Was this review helpful to you?

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Mrs Betty Turner

very good indeed!

September 21, 2016

Verified Purchase

This is exactly what I need to bring my homemade kimchi to the right flavor and color. The flavor is rich and complex but it's only a touch hot. If you're wanting flames to come forth, this is a bit under that level. It's a flavor you just can't get with typical American pepper pastes. A lot goes a long way and this isn't exactly a huge package. Very much worth it.

Comment 5 people found this helpful. Was this review helpful to you?

Yes

jammy scone

맛있어요!! (Delicious!!)

June 12, 2013

Verified Purchase

Had company over and wanted to make a traditional Korean meal, so ordered this at the last minute when I realized I was out. Arrived bang-on time and made my dinner a success! Just like the stuff you get in Seoul - great stuff!

Comment 23 people found this helpful. Was this review helpful to you?

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M. Kattaw

Don’t think... Click buy now!!!

October 15, 2017

Size: 500gVerified Purchase

OMG where has this been my entire life?! I want to thank the reviewer who said to add this to pasta sauce. I just did and it has transformed my pasta!!! Don’t think, just get this. And if you’re worried it’s spicy, it’s not. Trust me, I can’t do spicy, but this gives you the nice spicy taste minues the burn. It was clearing my sinuses without me feeling it. I love it. Can’t wait to try it with other things!!!

Comment 2 people found this helpful. Was this review helpful to you?

Yes

Carmen R. St Jean

Delicious

July 20, 2017

Size: 500gVerified Purchase

I purchased this to make bibimbap. When I first got it, the size of the container made me wonder if it would be years before I could ever use the whole thing up. Then I actually used it to make bibimbap sauce and realized I will probably get through one container of this in six months, maybe less. Sorry Frank's Red Hot, I'm going to be putting bibimbap sauce on all of my eggs now. It's so delicious and so simple to make using Gochujang.

Comment 2 people found this helpful. Was this review helpful to you?

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Most recent customer reviews

Kimberley M. Bell

this product is awesome and a great addition for authentic korean/asian

commented earlier on the flakes..this product is awesome and a great addition for authentic korean/asian cooking

Published 2 hours ago

Modern Pepper

Great GoChuJang To Make Spicy Mac & Cheese!

GoChuJang (Korean Red Pepper Paste) is unlike Tabasco and Siracha. (Now, I love adding a few dashes of Tabasco and Siracha on my food, too!).CJ Hetbahn Cooked White Rice, Gluten-Free, Vegan, Microwaveable, 7.4-oz (Pack of 12)
Rhee Chun Extra Fancy New Variety Rice, 15 Pound Read more

This is a pretty small container, but I think a lil dab will do and it will go a log way. I added some to fried rice and it gave it just that right amount of spice.Read more

Love it! Definitely some heat here but not crazy

Published 6 days ago

THIS IS A SMALL ONE! if you know the ...

THIS IS A SMALL ONE! if you know the sizes of these products, you know that there is a regular size about 6lbs tub.Read more

Published 7 days ago

Joseph Atwood

I got this to make crispy spicy squid. I'm ...

I got this to make crispy spicy squid. I'm impressed with the taste and quality. I've since started using it in my Nongshim to add a little extra spice.

Published 8 days ago

Megan Corrao

the spice was perfect! Can’t wait to use this with other recipes

Used for a soup recipe... the spice was perfect! Can’t wait to use this with other recipes

Published 8 days ago

Kindle Customer

Five Stars

Made the best hot wings I have ever had! See recipe at Cook's Country.

Published 9 days ago

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