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Classic Candy: Old-Style Fudge, Taffy, Caramel Corn, and Dozens of Other Treats for the Modern Kitchen Paperback – September 3, 2013

4.1 out of 5 stars 22 customer reviews

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"How to Be a Good Creature: A Memoir in Thirteen Animals" by Sy Montgomery
“This is a beautiful book — essential reading for anyone who loves animals and knows how much they can teach us about being human.” ― Gwen Cooper, author of "Homer’s Odyssey: A Fearless Feline Tale, or How I Learned About Love and Life with a Blind Wonder Cat" | Learn more
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Frequently bought together

  • Classic Candy: Old-Style Fudge, Taffy, Caramel Corn, and Dozens of Other Treats for the Modern Kitchen
  • +
  • Copycat Candy Bars
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  • The Sweet Book of Candy Making: From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More!
Total price: $60.06
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Product details

  • Paperback: 144 pages
  • Publisher: Skyhorse Publishing; 1 edition (September 3, 2013)
  • Language: English
  • ISBN-10: 1626360057
  • ISBN-13: 978-1626360051
  • Product Dimensions: 5.5 x 5.5 x 8 inches
  • Shipping Weight: 12 ounces (View shipping rates and policies)
  • Average Customer Review: 4.1 out of 5 stars 22 customer reviews
  • Amazon Best Sellers Rank: #1,275,455 in Books (See Top 100 in Books)
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December 29, 2014
Format: Kindle EditionVerified Purchase
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May 14, 2015
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January 3, 2015
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March 28, 2017
Format: PaperbackVerified Purchase
May 11, 2016
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February 7, 2015
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January 2, 2016
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January 21, 2017
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