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The Cocktail Lab: Unraveling the Mysteries of Flavor and Aroma in Drink, with Recipes by [Conigliaro, Tony]
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The Cocktail Lab: Unraveling the Mysteries of Flavor and Aroma in Drink, with Recipes Kindle Edition

3.8 out of 5 stars 14 customer reviews

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Length: 224 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled
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Editorial Reviews

Review

 
“Tony Conigliaro is a revolutionary...He pushes the rules of classic cocktail-making beyond expectation.”
—Heston Blumenthal
 
“The Cocktail Lab is years ahead of its time. Tony uses flavors and aromas that engage all of the senses—and as a result, drinks like the Chamomile Cooler (a Scotch Sour with chamomile foam) are both revelatory and charmingly familiar.”
—Dale DeGroff, author of The Craft of the Cocktail
 
 “Tony Conigliaro has elevated the respected craft of mixing drink to an art form . . . It’s an absolute honor to take a peek inside this artist’s head.”
—Gary Regan, author of The Joy of Mixology
 
“Tony has made some of the best, most elegant drinks I’ve ever had, and now he’s gone and written one of the best, most elegant books on the subject.”
—David Wondrich, author of Imbibe!

About the Author

TONY CONIGLIARO is the award-winning bartender behind London’s 69 Colebrooke Row, one of the top-rated bars in the world, and the co-founder of The Drink Factory, a London-based experimental drink collective.


Product details

  • File Size: 24803 KB
  • Print Length: 224 pages
  • Publisher: Ten Speed Press; Reprint edition (July 16, 2013)
  • Publication Date: July 16, 2013
  • Sold by: Random House LLC
  • Language: English
  • ASIN: B00B3GNR1O
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Lending: Not Enabled
  • Screen Reader: Supported
  • Enhanced Typesetting: Enabled
  • Amazon Best Sellers Rank: #1,119,441 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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