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Come and Eat: A Celebration of Love and Grace Around the Everyday Table Paperback – September 5, 2017

4.8 out of 5 stars 158 ratings

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Editorial Reviews

Review

From Publisher's Weekly
Practical tips fill McKoy's gracious debut, an ode to food and spiritual community. McKoy, the founder of the food blog Our Savory Life and leader of the Christian mission-oriented blogging network Compassion International, expresses a deep desire to live out a Christian faith with integrity and purpose. Upbeat chapters rotate among stories, recipes, table prayers, and questions for discussion, all of which will inspire readers to bring these practices into their daily lives. This work will especially appeal to readers who are eager to make mealtime an opportunity to dig deeper into their Christian faith and to share food and faith with others. Making the table a welcoming space rather than just a platform for food is a thread that runs through anecdotes and recipes...Cheerful and big-hearted, McKoy's book reminds readers of the power in the act of sharing food.
 
Funny, thought-provoking, and totally real, Bri writes in a way that makes you feel like you are sitting down in your comfiest pajamas with your oldest and dearest friend.  Come and Eat inspired me in ways I never expected--I literally could not put it down.  It's a message every woman needs to hear....even (perhaps, especially) if you hate to cook!
--Ruth Soukup, New York Times bestselling author of Living Well, Spending Less and Unstuffed

In these days where everyone seems to be in such a hurry and too busy for real community and deep relationships, Bri invites us into her story of discovering the importance of fellowship found around something as simple as the dinner table.  You will read the pages and be inspired to gather the people you know, and the people you have yet to really know, around your table and experience a little bit of God's kingdom right here on Earth.
--Melanie Shankle, New York Times bestselling author and speaker

The invitation that Bri extends through Come and Eat is so equally inspiring and practical that we simply won't see our dinner tables the same again. With honesty, insightfulness, and a call to action...Bri shows us we can make an impact right where we are, around the table."
--Ruth Chou Simons, artist and author of GraceLaced: Discovering Timeless Truths Through Seasons of the Heart; founder of GraceLaced.com

Bri takes the best of life--neighbors, good food, the hope of Christ--and cooks it down into an invitation to reach for the solace of community. I'll be holding onto Come and Eat, both for the go-to recipes and for the reminder that God's love for me is a feast best shared with those around me.
--Shannan Martin, author of Falling Free: Rescued From the Life I Always Wanted

With every page of Come and Eat I felt as though Bri was welcoming to me to her table and we were having a fabulous meal together. Her transparency in her stories throughout this book made me feel loved and not alone in this world. This book is a breath of fresh air, breathing life into something I believe in with all my heart--sharing meals together transforms lives. 
--Jamie Ivey, host of The Happy Hour with Jamie Ivey podcast, author of If You Only Knew: My Unlikely, Unavoidable Story of Becoming Free

About the Author

Bri McKoy serves as the visionary and leader for Compassion International’s blogger program. She writes regularly at OurSavoryLife.com, a food blog with recipes and stories from around her table, and is a regular contributor to the award-winning Compassion blog and GraceTable.org, a community blog about food and faith. Bri and her husband Jeremy live in Hermosa Beach, California.


Product details

  • Item Weight : 8 ounces
  • Paperback : 240 pages
  • ISBN-13 : 978-0718090616
  • ISBN-10 : 0718090616
  • Dimensions : 5.5 x 0.65 x 8.35 inches
  • Publisher : Thomas Nelson (September 5, 2017)
  • Language: : English
  • Customer Reviews:
    4.8 out of 5 stars 158 ratings

Customer reviews

4.8 out of 5 stars
4.8 out of 5
158 global ratings
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Reviewed in the United States on September 8, 2017
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Reviewed in the United States on September 5, 2017
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Reviewed in the United States on September 6, 2017
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4.0 out of 5 stars Loving this book!
Reviewed in Canada on December 30, 2017
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