- Series: Food Dehydrator Recipes
- Paperback: 170 pages
- Publisher: CreateSpace Independent Publishing Platform; 1 edition (July 18, 2015)
- Language: English
- ISBN-10: 1515138364
- ISBN-13: 978-1515138365
- Product Dimensions: 7.5 x 0.4 x 9.2 inches
- Shipping Weight: 13.8 ounces (View shipping rates and policies)
- Average Customer Review: 4.2 out of 5 stars See all reviews (29 customer reviews)
- Amazon Best Sellers Rank: #195,397 in Books (See Top 100 in Books)
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The Complete Food Dehydrator Cookbook: How to Dehydrate Your Favorite Foods Using Nesco, Excalibur or Presto Food Dehydrators, Including 101 Recipes. (Food Dehydrator Recipes) (Volume 1) Paperback – July 18, 2015
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Top Customer Reviews
PROS:-a few tempting recipe ideas
CONS:-approximately half of this very short book is devoted to comparing Nesco, Excalibur, and Presto dehydrators. But not subtle differences. Obvious things like Presto stacks and Excalibur is a cabinet model. Consider thermostats and/or timers. If you have spent 20 minutes researching dehydrators, you probably know all this.
-I was misled by the title. There is no specific information relative to how to get the most our of your chosen model.
-Vague recipe directions. I haven't tried all or even most of the recipes, but of the few I have tried or considered I have discovered missing ingredients (referred to in the directions, but not on the list of ingredients) and unclear directions (e.g.; a banana raisin cookie is prepared in the food processor until "a paste forms", then dehydrating temps and times are given. Do I make this like a leather? Cookie? How thin to spread? Do I use a mesh or parchment? Common sense tell me not to put it directly on the basic racks.)