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Cookies at Home with The Culinary Institute of America Hardcover – October 25, 2011

4.0 out of 5 stars 17 customer reviews

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Product details

  • Series: at Home with The Culinary Institute of America (Book 7)
  • Hardcover: 224 pages
  • Publisher: Houghton Mifflin Harcourt; 1 edition (October 7, 2011)
  • Language: English
  • ISBN-10: 0470412275
  • ISBN-13: 978-0470412275
  • Product Dimensions: 9.2 x 0.9 x 10 inches
  • Shipping Weight: 2.6 pounds (View shipping rates and policies)
  • Average Customer Review: 4.0 out of 5 stars 17 customer reviews
  • Amazon Best Sellers Rank: #893,311 in Books (See Top 100 in Books)
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December 28, 2011
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