Cooking Stone- Complete Set Lava Hot Steak Stone Plate Tabletop Grill and Cold Lava Rock Indoor BBQ Hibachi Grilling Stone (8 1/8" x 5 3/16") w Ceramic Side Dishes and Bamboo Platter
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About this item
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- Indoor BBQ - Great for making delicious grilled meat and vegetables on your table top
- Cooking Stone- Just heat the hot lava stone in your oven or grill, remove and cook your favorite meals
- Hibachi Grilling Stone includes 100% food grade basalt steak stone, stainless steel tray, and bamboo serving platter
- Cold Lava Stone is easy to use, easy to clean, and safe. Stone measures 8 1/8" x 5 3/16"
- Bring tabletop cooking, hibachi, barbecue and more to your house - Great gift for birthdays, Father's Day, and holidays!
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This deluxe cooking set lets you bring the grill or stovetop to your tabletop. Brought to you by Good Cooking-- a unique line of innovative kitchen products that combine sensible function with a sleek, modern style. We strive to bring you products that are easy to use, easy to clean and easily blend into the contemporary home. Each item is a new twist on a classic product, designed to bring you years of Good Cooking.
Steak Stone Deluxe Serving Set
Bring Tabletop Hibachi Cooking Home!
Deluxe Set Includes Side Dishes
Cook meat, fish, and vegetables right at the table! The deluxe set includes a personal size basalt cooking stone measuring 8.5" x 5.5" and four ceramic side dishes.
How to Use:
Heat the lava stone in your oven or grill until warm. Safely remove the hot stone and place in the stainless steel tray before placing in the bamboo serving platter.
Can also be used as a cold stone to serve cheeses and grapes or crudites platters.
- Food Grade 100% Pure Basalt Cooking Stone
- Stainless Steel Tray
- All-Natural Bamboo Platter
- 3 Ceramic Side Dish Bowls
- Ceramic Side Serving Dish
Top reviews from the United States
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For the negative reviews you must think about how you like your steak, medium or rarer this thing is perfect. For people like my friend who want it cooked til its dead a second time, don't bother. It isn't made to stay hot for a long time. You should be eating it as its cooking, and for people who like it on the rarer side the time slot it gives you is just right. Don't bother with alot of sides at the same time, you should be totally focus'd on eating the steak. Be sure to cook it with some good butter (again I recommend garlic butter) and if you like some dipping sauce give that a go too. It's just so yummy how every bite its hot and you don't end up with cold pieces towards the end of the meal.
I impressed by friends and family with the way it looked, but more importantly, the stone retained heat as described for over 3 hrs. I just needed it for 40 minutes:) I was so thrilled about it, I bought another set.
You will not be disappointed in the design and the performance of the stone and wait for it....the price.
This is an absolute must buy!!!!!! You will enjoy using it as I have.