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Cooking with Fire: From Roasting on a Spit to Baking in a Tannur, Rediscovered Techniques and Recipes That Capture the Flavors of Wood-Fired Cooking Paperback – May 6, 2014

4.9 out of 5 stars 59 customer reviews

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Frequently bought together

  • Cooking with Fire: From Roasting on a Spit to Baking in a Tannur, Rediscovered Techniques and Recipes That Capture the Flavors of Wood-Fired Cooking
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Product details

  • Paperback: 320 pages
  • Publisher: Storey Publishing, LLC (May 6, 2014)
  • Language: English
  • ISBN-10: 1612121586
  • ISBN-13: 978-1612121581
  • Product Dimensions: 8.1 x 0.8 x 10 inches
  • Shipping Weight: 2.2 pounds (View shipping rates and policies)
  • Average Customer Review: 4.9 out of 5 stars 59 customer reviews
  • Amazon Best Sellers Rank: #36,670 in Books (See Top 100 in Books)
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