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Cooking Ingredients . The Ultimate Photographic Reference Guide for Cooks and Food Lovers Unknown Binding – January 1, 2002

by Christine Ingram (Author)
4.8 4.8 out of 5 stars 21 ratings
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cooking
Previous page
  1. Print length
    512 pages
  2. Language
    English
  3. Publisher
    Hermes House
  4. Publication date
    January 1, 2002
  5. ISBN-10
    0681783230
  6. ISBN-13
    978-0681783232
  7. See all details
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Product details

  • Publisher ‏ : ‎ Hermes House; First Edition (January 1, 2002)
  • Language ‏ : ‎ English
  • Unknown Binding ‏ : ‎ 512 pages
  • ISBN-10 ‏ : ‎ 0681783230
  • ISBN-13 ‏ : ‎ 978-0681783232
  • Item Weight ‏ : ‎ 2.9 pounds
  • Customer Reviews:
    4.8 4.8 out of 5 stars 21 ratings

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4.8 out of 5 stars
4.8 out of 5
21 global ratings

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