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Cooking Light Big Book of Salads: Starters, Sides and Easy Weeknight Dinners Flexibound – May 1, 2012

4.8 out of 5 stars 23 customer reviews

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Frequently Bought Together

  • Cooking Light Big Book of Salads: Starters, Sides and Easy Weeknight Dinners
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Editorial Reviews

About the Author

Cooking Light, America's leading epicurean magazine and authority on healthy cooking, is dedicated to helping its more than 11 million make healthy taste great. With a staff of registered dietitians and culinary professionals-and 25 years of experience-Cooking Light is unrivaled in identifying emerging food trends and providing superior flavorful and healthful recipes as well as detailed information about healthy cooking techniques and tips.
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Product Details

  • Series: Cooking Light
  • Flexibound: 288 pages
  • Publisher: Oxmoor House; 1 edition (May 1, 2012)
  • Language: English
  • ISBN-10: 084873646X
  • ISBN-13: 978-0848736460
  • Product Dimensions: 9.2 x 0.8 x 9.8 inches
  • Shipping Weight: 2 pounds (View shipping rates and policies)
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (23 customer reviews)
  • Amazon Best Sellers Rank: #37,683 in Books (See Top 100 in Books)

Customer Reviews

Top Customer Reviews

Format: Flexibound Verified Purchase
This has got to be one of the best salad cookbooks ever. The photos are so beautiful that you want to make everything you see. So far I've made 3 of the salads and they were all delicious, healthy, and low in fat. A perfect combo. I immediately purchased a second one to send to my daughter. Great job Cooking Light.
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Format: Flexibound Verified Purchase
I love salad and homemade salad dressings, and this book offers tons of recipes for both!!!!! Excellent, delicious and healthy recipes that are not too time consuming. Very good salad dressing recipes as well. This book provides recipes for almost any type of salad you can imagine. Excellent book and great addition to my recipe book collection. Love it!
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Format: Flexibound Verified Purchase
This book is beautifully composed. The layout of the book is comfortable with many pictures. Although there are many, many recipes there wasn't one that I've made that my family has gone crazy for. I did have to take a trip to Whole Foods to pick up some of the grains needed for the recipes.
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Format: Flexibound Verified Purchase
I am sooo glad that I procured this book. I am a very experienced cook, self-taught! I love this book because it used unusual ingredients and items that you don't always think belong in a salad. I will be using this resource for years to come, because it is modern in its premise.
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Format: Flexibound Verified Purchase
Nice recipes for various kinds of salads, with easy to follow instructuions. We purchased the cookbook for our granddaughter, who is moving off campus next semester and will be Cooking her own meals for the first time.
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Format: Paperback Verified Purchase
LOVE this book. We haven't had a salad we didn't like yet. Easy to make and love that we can make just enough of the dressings (they are yummy) for the meal.
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Format: Paperback Verified Purchase
This is a MUST have cooking/prep book that should be in EVERYONE's collection. I'm so IMPRESSED with ALL the recipes, pics and the quality, SUPERB! Worth Every Penny...If you are looking for a Book of Salads, look no more.. This is IT!
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Format: Paperback Verified Purchase
A salad might seem like a simple dish that wouldn't require a recipe, but variety truly is the spic of life! To meet the new government food plate guidelines where half the plate is comprised of fresh vegetables and fruits, requires a little creativity. This is the just the book to provide it. Of special note are the salad dressing recipes, which manage to be both light and flavorful. The dressings alone, are worth the price of the book.
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