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Cooking for the Specific Carbohydrate Diet: Over 100 Easy, Healthy, and Delicious Recipes that are Sugar-Free, Gluten-Free, and Grain-Free Paperback – April 23, 2013

4.3 out of 5 stars 126 customer reviews

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Product details

  • Paperback: 160 pages
  • Publisher: Ulysses Press; 1 edition (April 23, 2013)
  • Language: English
  • ISBN-10: 1612431747
  • ISBN-13: 978-1612431741
  • Product Dimensions: 0.2 x 6.5 x 9 inches
  • Shipping Weight: 8.8 ounces (View shipping rates and policies)
  • Average Customer Review: 4.3 out of 5 stars  See all reviews (126 customer reviews)
  • Amazon Best Sellers Rank: #11,367 in Books (See Top 100 in Books)
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on June 23, 2016
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on April 23, 2013
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