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Cooking With Vic One Technique At A Time - Volume 1: Basic Kitchen Techniques

DVD


Additional DVD options Edition Discs
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DVD
(Oct 20, 2010)
$11.00
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Editorial Reviews

This four-disc video series is the backbone of the computer-based "Cooking With Vic Interactive Cooking Adventures" system. This video collection may be viewed and enjoyed on its own on any DVD player without a computer.

Volume 1 covers basic kitchen techniques: chopping, zesting, grating, how to oven dry tomatoes, how to fire roast tomatoes, cutting techniques for meat and fish, how to make fresh pasta, gnocchi, and crepes.

When sold by Amazon.com, this product will be manufactured on demand using DVD-R recordable media. Amazon.com's standard return policy will apply.


Special features

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Product details

  • Actors: Victor Friedmann
  • Directors: Victor Friedmann
  • Writers: Victor Friedmann
  • Producers: Victor Friedmann
  • Format: NTSC
  • Region: All Regions
  • Studio: Cooking With Vic Productions
  • DVD Release Date: October 20, 2010
  • Run Time: 78 minutes
  • Average Customer Review: Be the first to review this item
  • ASIN: B00480PTTK
  • Amazon Best Sellers Rank: #327,848 in Movies & TV (See Top 100 in Movies & TV)
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