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Adeena Sussman

Chrissy Teigen

Cravings: Hungry for More: A Cookbook Hardcover – September 18, 2018

by Chrissy Teigen (Author), Adeena Sussman (Author)

6,806 ratings

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Cravings: Hungry for More takes us further into Chrissy’s kitchen . . . and life.

It’s a life of pancakes that remind you of blueberry pie, eating onion dip with your glam squad, banana bread that breaks the internet, and a little something called Pad Thai Carbonara. After two years of parenthood, falling in love with different flavors, and relearning the healing power of comfort food, this book is like Chrissy’s new edible diary:

• recipes for quick-as-a-snap meals (Pan-Seared Fish with Herby Browned Butter; Jalapeño Parmesan-Crusted Grilled Cheese)
• recipes for lighter, brighter, healthier-ish living (Roasted Carrot and Avocado Salad with Lime Dressing; Vegetable Noodles with Parm & Basil)
• recipes that, well, are gonna put you to bed, holding your belly (Skillet Peanut Butter Chocolate Chip Blondies; Sleepytime Stew & Cream Cheese Smashed Potatoes)

And all of these delicious meals will have you hungry for more.

Print length

256 pages
Language

English
Publisher

Clarkson Potter
Publication date

September 18, 2018
Dimensions

8.25 x 0.9 x 10.25 inches
ISBN-10

1524759724
ISBN-13

978-1524759728
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From the Publisher

Cravings: Hungry for More by Chrissy Teigen and Adeena Sussman


Roasted Carrot & Avocado Salad with Lime Dressing.	Shake & Bake Chicken with Hot Honey.	Everything Bagel Cream Cheese Breakfast Bake.

Editorial Reviews

Review

Notable Press & Accolades:

Best Cookbooks of 2018 —NPR

The 19 Best Cookbooks of Fall 2018 —New York Times Book Review

Best Cookbooks of Fall —New York Times

30 Fall Cookbooks That Will Actually Make You Want to Cook —Popsugar

All the Best Cookbooks to Gift in 2018 —FoodNetwork

Best books of 2018 winner —Goodreads

“Make no mistake: cover model and TV personality Chrissy Teigen has serious chops in the kitchen…This is high adventure brought home to roost, for homebodies and globe-trotters alike.” -NPR

“Seriously, when was the last time a cookbook made you laugh out loud?” -USA Today

About the Author

Chrissy Teigen is a two-time bestselling cookbook author. She lives in Los Angeles with her husband John Legend, two children, and three dogs.

Excerpt. © Reprinted by permission. All rights reserved.

Introduction

Welcome to my second cookbook . . . so glad you came!

Two and half years have passed since Cravings hit the shelves, and the most popular question I got during the entire process of writing book two was “So what’s the theeeeeeme of the next one??” My first reaction was, “More of the same, OK??” because honestly, I’m not really into gimmick books like 500-Calorie, Three-Ingredient Meals in Under Ten Minutes. I want lifetime books, books that sit on my shelf for years and years and years with sticky pages and balsamic fingerprints.

But the truth is, this book isn’t a carbon copy of the first one at all. A lot has happened over that time—you could even say I’ve . . . grown up a little? I got to travel and taste more things around the world, and this book has some recipes with brighter flavors and maybe slightly less cheese and gravy and . . . ham than Cravings. (Not that there’s anything wrong with those things! It’s just that I realized that it’s also nice to eat really well, even indulgently, without a food-coma nap.)

Speaking of sleep (hey, I’m a newish mom and every new mom will tell you sleep is literally the only thing you think about), I have to tell you that I barely slept a wink between the time the first book was sent off to the printer and the day it went on sale in February 2016. I had toothpick-eyes nightly, wondering, Would you buy my book? Would you make my food? Would you like it? Would you get food poisoning or drunk from a bread pudding loaded with booze? Were there any errors? OH MY GOD, did I write to use a cup of salt when I meant sugar?? Would I PUBLISH MY OWN PHONE NUMBER ON MY DOG’S COLLAR IN A PHOTO? (YES.)

And then your tweets and posts and cooking parties started—there were even people who made EVERY recipe and documented it—and I swear this meant everything to me, more than any article or review or annoying think-piece interview about whether a model could actually cook.

Yes, I can cook because ANYONE can, and that was the whole entire point of Cravings in the first place. You proved my theory and then some, and then some, and then some more—all the way to the top of the New York Times bestseller list!

A lot has changed since then, obviously—we’ve got Luna, another bebé on the way (by the time this book comes out this boy-child will have also arrived). We moved. And I got really, really sick. Postpartum depression really kicked me in the ass, and it took me a while to get strong again, to feel good, to get off the couch and, quite frankly, to have an appetite for anything but a pillow and blanket. But in those dark times, I became strictly a couch-sleeper, keeping robes in my pantry so I wouldn’t have to go upstairs to change. And John slept on that couch with me every. single. night.

One of the ways I knew I was healing was that I found my way back into the kitchen, at first slowly, and maybe just to watch my mom put together something simple in the hopes that I might take a few bites. It sounds like a cliché, but starting to cook again really helped me get back on my feet and get back into normal life. So this book is filled with food that served as landmarks in my road map to something resembling normalcy (or as normal as a crazy life like mine can be).

Cooking has always been my safe haven, even when things around me are changing at warp speed. So I hope this book is as stabilizing and filling a force in your life as the making of it was for me. The good part is, no matter how you feel, I know you’ll be sure to let me know! I wouldn’t have it any other way.

Xoxoxo,

Chrissy

Product details

Publisher ‏ : ‎ Clarkson Potter; NO-VALUE edition (September 18, 2018)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 256 pages
ISBN-10 ‏ : ‎ 1524759724
ISBN-13 ‏ : ‎ 978-1524759728
Item Weight ‏ : ‎ 2.4 pounds
Dimensions ‏ : ‎ 8.25 x 0.9 x 10.25 inches

Best Sellers Rank: #21,223 in Books (See Top 100 in Books)
- #73 in Cooking for One or Two
- #167 in Celebrity & TV Show Cookbooks
- #175 in Quick & Easy Cooking (Books)

Customer Reviews:
6,806 ratings

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Adeena Sussman
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Adeena Sussman's first solo cookbook, Sababa, was named a Best Fall Cookbook by The New York Times, Bon Appétit, and Food & Wine, was released by Penguin/Avery books in September 2019. Her followup cookbook, Shabbat, will be published by Penguin/Avery in 2023. She is also the coauthor of Gazoz: The Art Of Making Magical, Sparkling, Seasonal Drinks, and 14 other cookbooks. With Chrissy Teigen, Adeena coauthored the Cravings cookbook series, all three of which were New York Times bestsellers. She lives and cooks in the shadow of the Carmel Market in Tel Aviv.
Find her at: www.adeenasussman.com and instagram.com/adeenasussman
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Chrissy Teigen
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Customer reviews

4.8 out of 5

6,806 global ratings

5 star		87%
4 star		8%
3 star		3%
2 star		1%
1 star		1%

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Meg Summers

Book was in Great condition.

Reviewed in the United States 🇺🇸 on December 4, 2022

Verified Purchase

Lots of yummy looking recipes in this book.
It arrived in great condition and fast delivery.
I would buy from this seller again.

Helpful

Healing Power of Comfort Food

Reviewed in the United States 🇺🇸 on September 19, 2018

Verified Purchase

Chrissy Teigen, the author of this cookbook is an ex-model, author, mother of two and is married to John Legend. A beautiful woman, so down to earth, that she talks about her post partum depression, the changes her body went through while pregnant and post partum. She is so normal and well liked that thousands of people follow her on Instagram and in other forms of media.

Now, she has authored her second book, called Cravings, Hungry For More. I am late to this party, and do not have her first cookbook Cravings, but this one looks so good, I may have to purchase number one. Chrissy wrote this cookbook because so many of her fans asked for another. After having two children, she now brings the labors and loves of food from all over the world. Some simple dishes that do not take too much time are included. She has tried to incorporate less caloric foods that speak to our cravings for comfort food.

Chrissy starts the book with her introduction, why this book came to be and what she was looking to bring to us. This is a 250 page cookbook filled with love and amazing photographs. Chrissy and her family are shown with the food she and her husband are preparing, and Warning:do not start reading this book if you are hungry.

There are ten jam-packed chapters filled with recipes and some stories. Starting with :
Breakfast and Brunch
Soups
Salads
Sandwiches
Vegetarian or Vegetariable
Snacks
Potatoes and Their Friends
Thai Mom
Suppers
Sweets.

I cannot in good conscience choose one recipe from each chapter, I want to try them all. Take a gander at the photos, I dare you, and not think about which recipe you will try first. Alright one recipe that really amazes me is Twitters and Uncle Mike’s Banana Bread. This is like no other banana bread recipe I have seen. It is made in a bundt pan. The comfort food we all want and savor is here. We also understand that healthy eating and exercise is the best thing we can do for our bodies, but for that time when we need more, here it is.

Recommended. prisrob 09-18-18

31 people found this helpful

Helpful

Jennifer Guerrero

Fun book! Delicious recipes and she's hilarious!

Reviewed in the United States 🇺🇸 on January 5, 2021

Verified Purchase

This is a really fun book! Her food is delicious and she’s hilarious! Recommend!

My thoughts and pics on the dishes we tried…
Everything bagel cream cheese breakfast bake. I’ve made this twice already. It’s absolutely divine and a nice way to get your bagel fix while keeping the carbs a little lower. There’s 3 bagels in 8 servings. I used 24 ounces of spinach instead of 10 the second time and loved it even more.

Cool ranch taco salad. Delicious, but the intro made me cough-laugh my sip of coffee.

Carrot and avocado salad with lime dressing. Total keeper. Lazy posh. Fast, healthy, and yummy!

Roasted butternut squash and pomegranate salad with garlicky honey-dijon salad. Fantastic cold weather salad. Flavorful, filling, and good for you. Perfect.

Chicken teriyaki burgers with toasted coco buns. Yuuuuuuummmmmm!!! Loved these. The addition of the coconut makes it!

Crispy bacon and sweet pickle patty melts. I loved these, but have nothing to compare them to because it was my first patty melt. My hub had to finish mine because these are pretty serious. If you haven’t had one before it’s like a grilled cheese with a burger rammed right in there.

Philly French dip sandwiches. All the yes. We smeared the cheese that was supposed to be dip inside the top bun.

Crispy coconut chicken tenders with pineapple chili sauce. These were my favorites. Like coconut shrimp, but they’re chicken. The sauce is perfect, too.

Crispy-coated oven-roasted sweet potato wedges. Awesome!

Taters, shrooms and peas with parmesan cream. I made this for breakfast after crossfit and it is so wonderfully decadent!

Pepper’s spring rolls. These are honestly the best spring rolls I’ve ever made. Actually, the best I’ve had. Period. My store was out of bean sprouts, so I subbed in cole slaw mix and that worked just fine. Totally make these!

Ron’s hobo burger dinners. Easy, yummy, and cute to bring to the table. I think they’d be serious fun for camping.

6 people found this helpful

Helpful

Teresa

Wonderful Cookbook! Recommend to others who like to cook Simple meals!!

Reviewed in the United States 🇺🇸 on August 12, 2022

Verified Purchase

Great Cookbook! Was in time and pages all there !! And wilI order again !! made some recipes!! Wonderful and recommend to others who like to cook!! And the box was sat inside ! After I Expressed many times , it gets stolen outside. I Thank Vivek if I spelled right for helping to Express , and so far it's good on Delivery !! Thank you !!

2 people found this helpful

Helpful

Anna

Absolutely awesome cookbook!

Reviewed in the United States 🇺🇸 on March 11, 2021

Verified Purchase

I’m not one to go for “celeb cookbooks” but this popped up and I was intrigued. I read reviews before getting it that kept saying it wasn’t as good as the first. Who cares? Same with music or movies, sometimes the first of anything will be so great nothing will compare to the original. With that said I was excited for this to arrive.

It arrived quickly and it was a solid/heavy book! This might be the first hardback I’ve ever owned in terms of a cookbook. The glossy pages and new book feel felt like heaven. For those that care about pictures, there are plenty.

Chrissy has a way of engaging the reader with a sense of humor and a light that shines via her words and intro. Most of the intros to why or how a person came up with the recipe I tend to skip over, but not with this one. Though I don’t normally like “natural posed” pictures aka family and such, I did like the added touch as an inside feel to her life and family.

I’m very happy with this book and would recommend to others if you want to put a smile on your face.

I’ve been having difficulties uploading pictures and videos, once that’s resolved I will post them!

2 people found this helpful

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Top reviews from other countries

Janie

A book of tasty treats. Not for dieters

Reviewed in the United Kingdom 🇬🇧 on September 29, 2020

Verified Purchase

Some very tasty recipes but packed with fat and carbs and all the other yummy bad stuff. This book is really for the occasional treat and not everyday cooking. Some recipes seemed to be just filler - cheese toasties for example, surely everyone knows how to make these. But on the whole good for a bit of indulgence and Chrissy's commentary is also giggle.

3 people found this helpful

Katie Dowling

I want more!

Reviewed in the United Kingdom 🇬🇧 on December 14, 2018

Verified Purchase

Bought this soon after receiving her first book. I haven't used a cook book anywhere near as much as this one. I love her recipes! They are super easy and straightforward to make and I haven't had a bad one yet. I really love her family style, soul food cooking, not to mention amazing humour. Regardless of what you think of this social media goddess, if you love amazing home cooking, this book is amazing!

6 people found this helpful

Mr A

Fine, but poorly adapted to UK customers

Reviewed in the United Kingdom 🇬🇧 on January 10, 2019

Verified Purchase

In general, I like this cookbook. The recipes look and taste good and there is enough of them.

My problem is that the book was written for the American reader and it really shows.

There has been an attempt to edit it for the UK market, but that stretches to - order online, which is not really cheap or convenient for a lot of readers.

If you love Chrissy Tiegen, give the book a shot, if you are judging the book as a cookbook alone, you may find better options

7 people found this helpful

sparklynature

An utter delight

Reviewed in the United Kingdom 🇬🇧 on November 18, 2018

Verified Purchase

I'm not a great cook but I follow Chrissie on Twitter and love her everything, so I thought I'd give this a go. The book is beautiful, and that's before you get to the pics of her, John and Luna. The writing is charming and witty and I the food looks amazing, with plenty of recipes that are great for beginners like me. I am utterly delighted with it. If you fancy a cookbook that makes you feel good about wanting to eat all the lovely food, this is the one <3

2 people found this helpful

bills

So American

Reviewed in the United Kingdom 🇬🇧 on April 26, 2021

Verified Purchase

Very average recipes, nothing new. A combination of traditional American recipes and some kind fusion. Not impressed since I could easily find recipes for those on Youtube.

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From the Publisher

Cravings: Hungry for More by Chrissy Teigen and Adeena Sussman

Editorial Reviews

Review

About the Author

Excerpt. © Reprinted by permission. All rights reserved.

Product details

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About the authors

Adeena Sussman

Chrissy Teigen

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