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Cravings: Recipes for All the Food You Want to Eat: A Cookbook by [Chrissy Teigen, Adeena Sussman, Aubrie Pick]

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Cravings: Recipes for All the Food You Want to Eat: A Cookbook Kindle Edition

4.7 out of 5 stars 6,091 ratings

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Length: 239 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled
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Editorial Reviews

Review

"Even the most celebrity-cookbook-skeptical reader will find it hard not to enjoy this tome from supermodel Chrissy Teigen. With self-deprecating wit and down-to-earth charm, Teigen posits herself as an enthusiastic home cook and passionate eater." --Publisher's Weekly

"Chrissy Teigen’s Cravings is a cookbook with realistic recipes for people who like it “spicy, salty, sticky, crunchy, juicy, oozy,” and if you have some kind of prejudice against supermodels who unabashedly love Taco Bell, there’s nothing I can do to help you. It’s fun to read, with a recipe for everyone with two eyes, a stomach, and a fork. Frito pie? A chapter called “Sh*t on toast”? Absurd sexy photo shoots with chicken wings? What’s not to love? I didn’t even mention the bulldogs yet. If there’s one thing we can all learn from Teigen, it’s not to judge a cookbook by its cover." -- Bon Appetit

“Maybe the best celebrity cookbook of all time.”-- SELF 
 
“Cravings is a perfect cookbook… it’s a must-buy—never daunting, and filled with near-pornographic images of hearty, meaty, cheesy food that would make Gwyneth Paltrow explode. As a culmination of everything Teigen has built over the past few years, it’s brilliant.” – Jezebel
 
“Cravings… lives up to the hype 100 percent.”-- PopSugar 
 
“We love this cookbook. It's full of things we actually want to eat.” -- Refinery 29 

“[Cravings] is dripping with energy and enthusiasm and, most of all, joy. Do not discount the value of joy. It's far too rare in food writing, and I know professionals who could learn a thing or two about joy from Teigen.” -- Epicurious
 
 “Teigen is notoriously funny, and her sense of humor comes through here, as does her self-awareness — she tackles the issue of credibility early and often, always presenting herself more as a cooking enthusiast than as an expert.” -- Eater  

“When was the last time you laughed out loud at a cookbook? So long ago you can't remember, which is enough of a reason to give Chrissy Teigen's first book a spin. But it's the recipes that'll keep you coming back.” -- Saveur

Notable Press & Accolades:

Best Cookbooks of 2017 —Epicurious

About the Author

CHRISSY TEIGEN is known as many things--Sports Illustrated swimsuit cover model, star of Instagram  and Twitter, TV personality--but her real passion is food. Teigen has starred in a Cooking Channel special and the MTV show Snack-Off. --This text refers to the hardcover edition.

Product details

  • File size : 143011 KB
  • Publication date : February 23, 2016
  • Word Wise : Enabled
  • Publisher : Clarkson Potter; First Edition first Printing (February 23, 2016)
  • Print length : 239 pages
  • Language: : English
  • ASIN : B012KJXFNW
  • Text-to-Speech : Enabled
  • Enhanced typesetting : Enabled
  • Page numbers source ISBN : 1101903910
  • X-Ray : Enabled
  • Lending : Not Enabled
  • Customer Reviews:
    4.7 out of 5 stars 6,091 ratings

Customer reviews

4.7 out of 5 stars
4.7 out of 5
6,091 global ratings
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Top reviews from the United States

Reviewed in the United States on November 30, 2018
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156 people found this helpful
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Reviewed in the United States on January 23, 2018
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223 people found this helpful
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Reviewed in the United States on June 10, 2018
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89 people found this helpful
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Reviewed in the United States on July 6, 2018
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Reviewed in the United States on March 21, 2016
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Top reviews from other countries

Amazon Customer
5.0 out of 5 stars More please!
Reviewed in the United Kingdom on November 1, 2017
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3 people found this helpful
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panxeify
5.0 out of 5 stars Great buy
Reviewed in the United Kingdom on October 27, 2020
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N L.
5.0 out of 5 stars Totally delicious
Reviewed in the United Kingdom on August 22, 2017
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Grace Brenchley-Sayers
5.0 out of 5 stars Five Stars
Reviewed in the United Kingdom on May 5, 2016
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One person found this helpful
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nikki
5.0 out of 5 stars Hands down best cookbook I've bought in years.
Reviewed in the United Kingdom on April 8, 2018
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