Le Creuset Enamel-on-Steel 6-Quart Covered Stockpot, Caribbean
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|Item Dimensions LxWxH||9.9 x 9.7 x 8.8 inches|
|Item Weight||5.2 Pounds|
About this item
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- 6-quart stockpot made of heavy-gauge carbon steel with porcelain-enamel finish
- Loop side handles ensure a secure grip when lifting or transporting
- Tight-fitting domed lid with a stay-cool knob traps heat, moisture, and nutrients
- Hand wash only; safe for use on all heat sources, including induction
- Measures approximately 7.5 IN 9.0 IN 11.0 IN
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From the manufacturer
About Le Creuset
Since 1925, Le Creuset cast iron has been recognized for its strength and durability. Cast individually in sand molds, then hand-inspected by French artisans, each piece represents a rich heritage and continues a tradition of lasting, authentic design.
Le Creuset is focused on inspiring and empowering people everywhere to make joy through cooking. From our original enameled cast iron cookware to stoneware, stainless, silicone and more, Le Creuset has grown to offer products across a range of materials and categories that guarantees the right tool for the right job.
Le Creuset Enamel-On-Steel Covered Stockpots
Designed to function efficiently on a full range of heat sources, enamel on steel stockpots are not only resistant to wear and damage, but also versatile enough for any type of stovetop, old or new. Their high-profile design limits evaporation while forcing liquids to bubble through all layers of ingredients, infusing the entire dish with flavor during cooking. Le Creuset enamel on steel stockpots are finished in the same bold palette of signature colors as le Creuset enameled cast iron, making them perfectly stylish complements to any combination of cookware.
- Comes in sizes from 6-Quart all the way up to a 20-Quart
- Tight-Fitting lid locks in moisture
- A stainless steel rim around the top edge prevents chipping and cracking
- Constructed from heavy-gauge carbon steel with a durable and colorful porcelain enamel finish
- Can be used on any heat source (gas, electric, induction, ceramic)
- Convenient quick heating and superior heat distribution
Le Creuset stockpots can be used with all heat sources, including induction. For efficient and safe boiling, always use a burner similar in size to the base of the stockpot.
Tools to use
We encourage you to use an oven mitt or silicone Cool Tool to avoid burns or injuries.
Cleaning and care
Do not bang a stockpot down onto a stove’s surface or work surface. Repeated banging may damage the exterior enamel.
For efficient and safe boiling, always use a burner similar in size to the base of the stockpot.
Do not place a stockpot on a heat source without having liquid in the pot. Do not allow a stockpot to boil dry.
Never place a stockpot in the dishwasher. To clean, simply hand-wash the stockpot with hot, soapy water. Rinse well, and dry thoroughly. Do not submerge stockpots in water – the water may become trapped inside the vessel and can lead to rusting.
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|Sold By||BigKitchen||Amazon.com||Amazon.com||Cutlery and More||Everything Kitchens|
|Item Dimensions||9.9 x 9.7 x 8.8 inches||9.9 x 9.7 x 8.8 inches||12.7 x 12.6 x 11.5 inches||10.5 x 10.3 x 9.4 inches||—|
|Item Weight||5.20 lbs||5.20 lbs||9.90 lbs||5.60 lbs||—|
|Material||Stainless Steel||Steel||Steel||Steel||Cast Iron|
|Size||6 Quart||6 qt.||16 qt.||8 Quart||8 qt.|
6 qt. Stockpot
Designed to function efficiently on a full range of heat sources, enamel on steel stockpots are not only resistant to wear and damage, but also versatile enough for any type of stovetop, old or new. Their high–profile design limits evaporation while forcing liquids to bubble through all layers of ingredients, infusing the entire dish with flavor during cooking.
Le Creuset enamel on steel stockpots are finished in the same bold palette of signature colors as Le Creuset enameled cast iron, making them perfectly stylish complements to any combination of cookware.
Enamel On Steel
Our enamel on steel stockpots and teakettles are built to last. Sturdy carbon steel ensures efficient heating and resists rust, while the porcelain enamel coating resists chipping, staining and scratching.
Le Creuset stockpots feature a generous base size for greater contact with the stovetop heat source, as well as a tight–fitting lid to lock in moisture.
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By Broderick-kniep on September 16, 2017
By Marissa DeVilbiss on December 31, 2017
By Ed on December 25, 2017
By Amazon Customer on October 17, 2017
By N. C. McCarthy on December 6, 2017
We were therefore very disappointed to discover the poor quality and very cheap durability of this pot. The steel is quite thin and the enamel is very brittle. One light tap on the bottom rim or sides and the enamel chips off both the outside and inside of the pot. Which of course leads to the exposed metal corroding in a very short time. Which then renders the pot unusable.
The chrome bead around the lid and pot brim are very poorly done. The seam where the bead ring joins is a very noticeable line/bump in the ring. After a few uses the ring weld began to separate.
The welded handles are very poorly done. The seam where they join the body of the pot flexes if the pot is heavily loaded. This results in spiderweb cracks in the enamel, which leads to the enamel eventually flaking off. Which then leads to corrosion, which renders the pot unusable.
I strongly suspect Le Creuset outsourced the manufacturing of these pots to a factory with low priority regarding quality control.
When I contacted Le Creuset customer support they said they would "allow" me to ship this back to them at my expense so they could "evaluate" whether or not I had mistreated the pot.
Shame on you Le Creuset for the harm you have done to your previously good name.