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Crock-Pot 6 Qt 8-in-1 Multi-Use Express Crock Programmable Slow Cooker, Pressure Cooker, Sauté, and Steamer, Stainless Steel (SCCPPC600-V1)
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- The Crock-Pot brand, the leader in one-pot cooking, introduces the Express Crock Programmable Multi-Cooker, an all-in-one appliance that lets you Slow Cook, Pressure Cook, Brown and Sauté, or Steam
- Eight one-touch digital meal settings include Meat/Stew, Beans/Chili, Rice/Risotto, Yogurt, Poultry, Dessert, Soup, and Multigrain
- Six-quart non-stick cooking pot resists stuck-on food and is dishwasher safe, simplifying your cleanup
- Designed with an airtight locking lid that stays sealed under pressure for added safety, a delay start timer that offers you the flexibility to start at a later time, and Warm setting to keep your food at the ideal serving temperature
- Accessories include recipe book, steaming rack, and serving spoon
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From the manufacturer
Crock-Pot Express Crock Programmable Multi-Cooker
Enjoy the same bold, slow cooked flavor, with the convenience of cooking fast or slow!
Dish Up Dinner to Dessert—Fast!
One versatile appliance
In today's fast-paced world, you need a multi-cooker that can keep up with your lifestyle. The Crock-Pot Express Crock Multi-Cooker can cook meals up to 70% faster than traditional cooking, so you can spend less time in the kitchen and more time with friends and family.
With the Express Multi-Cooker, thanks to 8 pre-set pressurized settings for various foods, you can choose to eat sooner, or you can use the slow cook setting to come back later to a delicious hot meal. You can also steam, brown, or sauté before programming, making one-pot meals easier than ever.
- 4 ways to cook - slow cook, fast cook (pressure cook), brown/sauté, or steam
- 8 Fast Cook settings for a variety of quick, healthy meals at the touch of a button
- One-touch digital control with Delay Start capability
- Dishwasher safe 6-quart non-stick inner pot
- Airtight locking lid stays locked until pressure is released for added safety
More Ways To Cook
Don't want to cook after a long day? Prep your meal in the morning, set cooking time from 30 minutes to 12 hours, and then let dinner cook itself. Choose from high, low, or warm cook settings.
In a hurry? Choose from 8 meal options and serve up delicious home-cooked meals in a fraction of the time that traditional cooking requires.
Prepare meals with less fat and more nutrition! Insert the steaming rack onto the inner pot to prepare vegetables, fish, or whenever you want to prepare something light and delicious.
Brown & Sauté
Use this setting as the first step during your meal prep: sear roasts to lock in juices or brown meats for stews and chilis. You can also cook tender sautéed dinners with adjustable high and low temperature settings.
Eight Pre-Set Functions
Quickly cook meats, stews, poultry, chili, rice, desserts, and more! Before you program the full meal, you can also steam, brown, and sauté.
One-Touch Digital Control
Convenient digital display shows the cooking time, indicator lights, and buttons to adjust time, temperature, and pressure.
Six-quart non-stick cooking pot is dishwasher safe for easy cleanup. And the convenient lid holder helps keep your countertop mess-free.
Airtight locking lid remains locked while pressure is inside the unit. The lid will only open when all pressure has been released.
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|Capacity||6 quart||6 quart||7 quart||6 quart||3 quart|
|Pre-Set Cooking Functions||✔|
|Dishwasher Safe||Non-stick pot||Lid and stoneware||Lid and stoneware||Lid and stoneware||Lid and stoneware|
Compare with similar items
The Crock-Pot Express Crock Multi-Cooker can cook meals up to 70% faster than traditional cooking, so you can spend less time in the kitchen and more time with friends and family. With the Express Multi-Cooker, thanks to 8 pre-set pressurized settings for various foods, you can choose to eat sooner, or you can use the slow cook setting to come back later to a delicious hot meal. You can also steam, brown, or sauté before programming, making one-pot meals easier than ever.
Top customer reviews
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This Crockpot electric pressure cooker is an overall great value.
A lot of thought is put into most of my reviews, and I write them as I personally rely on reviews when I purchase. If you took the time to read this review, please click the "yes" below where it asks "Was this review helpful to you?". Thank you.
The saute feature is genius. It allows you to sear or semi cook something prior to pressure cooking. I've found that if I don't brown/pre-cook what I'm making, the meat doesn't have much flavor. So if I'm making stew, I use the saute feature to brown the meat in some seasoning and let it cook for 5 or 6 minutes before adding water and turning on the pressure. I've read reviews from people who use it to cook frozen meat - I can't imagine that would be very flavorful.
The pre-programmed buttons are great when you have no idea how long to cook something.
You need to purchase an extra seal because with repeated use, the seal absorbs the smell of the food. So if you plan on using your pot to make sweet and savory (yes this makes an excellent cheese cake) you'll need 2 different seals.
Several of my friends have Instant Pots and have raved about them for well over a year. I love to cook and am usually a sucker for the latest gadget but I didn’t want another bulky appliance in the kitchen that would just sit there unused. When crock pot came out with the express cooker for a cheaper price than instant pot, I was intrigued. And then it was an extra % off at target, so I caved.
I’ve had it for 10 days and have already used it numerous. I am seriously amazed by how easy it is to use and how delicious the food turns out. I made meatloaf tonight and it was, without a doubt, the best meatloaf I have made. Plus I cooked the potatoes in the bottom of the pot, with the meatloaf in foil on top, so everything was done at once and only one pot to clean (easily might I add, due to the nonstick pot!). We have made potato soup, kalua pork and cabbage, beef stroganoff, a cheesecake (!!!), rice, meatloaf, and applesauce. All of which have been delicious. I haven’t tried it as a slow cooker yet.
The only drawback has been the lack of a manual setting. I have modified by just cooking on high pressure and turning off the pot at 3 minutes/whatever the recipe says. Not a big deal.
I highly recommend this pressure cooker. There’s no way this will be just another unused appliance in my house. With the recipes on Pinterest and the instant pot community on Facebook, I will have plenty of options for dinner time!